Colette OTR • Mostly French Restaurant by Chef Danny Combs
1400 Race St, Cincinnati
(513) 381-1018
Customers' Favorites
Butter Filled Croissant Bread Service
Raspberry and Cream Dessert
Duck Confit with Cassoulet
Herbed Cavatelli Lamb Ragu
Endive & Radicchio Salad
Puff Pastry with Cherry
Parisian Carrot Salad
Mousse Au Chocolat
Ravioli Du Dauphine
Laminated Brioche
Menu
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Recent Reviews
We celebrated my birthday at Colette recently. It's our first time there. We made reservations and were seated quickly. Our server is very knowledgeable of the menu and made great recommendations. We enjoyed everything we ordered especially the laminated brioche, brandade de moure(whip salt cod), lamb neck cavatelli ragu, and mushroom tahini. The desert chocolate mousse and millie feuille are amazing!!
Was able to get a reservation at the bar on short notice and so glad we did. The bartender was very attentive and helpful. Fantastic cocktails and great food all around. The butter service, ravioli, carrot salad, and duck all get high marks. One of the best in the city and new favorite. Will be back!
From start to finish, this place knocked it out of the park. Cocktails were on point, great wine selection and very reasonably priced. The laminated brioche was amazing. The cod was PERFECTLY cooked. Sauces were executed to perfection. Every dish was balanced and the pomme puree was outstanding. So do yourself a favor and come down here and prepare to have your palate pleased in every way. Every dessert was excellent as well. And to top it off, the service at this place is far...
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