Nolia Kitchen
1405 Clay St, Cincinnati
(513) 384-3597
Customers' Favorites
Redfish Courtbouillon
Oyster and Duck Gumbo
Buttermilk Ice Cream
Sweet Potato Donuts
East Coast Oysters
Skillet Cornbread
Pork \u0026 Peas
Black Eyed Peas
Crab Boulettes
Bread Pudding
Menu
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Recent Reviews
Nolia is one of the places I take my out of town friends to. And not many Cincinnati restaurants make that cut. The menu changes every season. The chef always asks how the food was. The waitstaff is kind. And the food is always thoughtful, delicious, and surprising. Love this place.
Nolia Kitchen blends Southern heritage with modern artistry. Chef Jeffery Harris crafts a chef counter tasting menu where each dish tells a story—flavorful, thoughtful, and beautifully plated. The warm hospitality and loved watching the chefs work elevate from the open kitchen experience. One of the best dining that I have experience in Cincinnati—hands down and must-visit gem in Over-the-Rhine.
After our first visit, we made another reservation to come back - before leaving the restaurant. The new menu keeps things fresh and interesting. The fish, and all seafood, is always fresh. We went with a GF friend who found plenty of options on the menu - plus got to enjoy the delicious cornbread. Definitely one of our favorite places in Cincinnati.
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