Rosewood Sushi, Thai & Seafood
3036 Madison Rd, Cincinnati
(513) 631-3474
Customers' Favorites
Crème Brûlée
Jungle Noodles
Whiskey Roll
Spring Rolls
Raw Oysters
Pork Satay
Calamari
Sushi
Appetizers
Spring Rolls
Two paper-thin rolls filled with fresh vegetables and then fried. Served with sweet and sour, sriracha, and mustard sauces.
Dim Sum
Ask your server for the daily menu.
Fried Coconut Shrimp
Black tiger shrimp marinated with coconut milk and tossed in coconut chips. Served with Thai sweet chili sauce.
Chicken Lettuce Wrap
Wok-seared chicken, toasted ground rice stir-fried with water chestnuts, red onion, green onions, and cilantro. Served with lettuce cups.
Chicken Satay (3)
Four chicken skewers lightly fried and served with peanut sauce.
Spicy Fried Calamari
Rice flour dusted calamari tossed with onion and fresh chili peppers. Served with a sweet chili sauce.
Sauteed Mussels
Prince Edward Island mussels Sauteed in holy basil, lemongrass, and green curry sauce.
Crab Puffs
Five crab and cream cheese puffs served with our sweet and sour sauce.
Popcorn Chicken
A child's portion of lightly breaded bite-sized pieces of chicken served with our sweet and sour sauce.
Monkey Brain
Contains gluten. Deep-fried avocado stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Heart Attack
Contains gluten. Deep-fried jalapeno stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Crab Salad
Spicy crab mix with cucumber.
Sushi Appetizer
5 pieces of sushi, chef's choice.
Sashimi Appetizer
8 pieces of sashimi, chef's choice.
Tofu Lettuce Wrap
Fried tofu, toasted ground rice stir-fried with water chestnuts, red onion, green onions, and cilantro. Served with lettuce cups.
Fried Oysters (4)
Tempura Osyters, Thai Seafood Sauce
Thai Curry Fish Cakes
Thai Curry Fish Cakes, Pickled Vegetables
Soups
Wonton Soup
Seasoned pork wontons simmered in a flavorful broth. Topped with roasted garlic.
Hot & Sour Shrimp Soup
Black tiger shrimp simmered in kaffir lime leaves and lemongrass.
Miso Soup
Hot & Sour Mushroom Soup
Button mushrooms simmered in kaffir lime leaves and lemongrass.
Chicken with Coconut Milk Soup
Fresh chicken stewed with coconut milk and fresh-squeezed lemon juice.
Vegetable Soup
Baby corn, snow peas, carrots, broccoli, and napa cabbage simmered in a mild vegetable broth.
Salads
Papaya Salad
Sliced Papaya, Carrots, Tomatoes,
String Beans, Peanuts, Sweet & Sour Dressing
Shredded Salad
Shredded Carrot And Cabbage Salad, Peanuts, Special Tangy Sauce,
Ginger Salad
Arugula, lettuce, and tomatoes with teak's famous ginger dressing.
Spicy Seafood Salad
Squid, Shrimp, Scallop, Thai Basil, Onion,
Tomato, Spicy Sour Thai Seafood Dressing
House Specials
Jungle Noodles
Giant noodles are stir-fried with chicken, pork belly, and black tiger shrimp. Garnished with steamed asparagus.
Ginger Salmon
Slices of salmon flash-fried with fresh ginger, asparagus, and bamboo shoots.
Wok Seared Izumi-Dai
Sushi-grade Japanese tilapia wok-seared and served over
chinese broccoli with a Thai sweet chili sauce.
Served with ginger coconut rice.
Mango Tango Izumi-Dai
Sushi-grade Japanese tilapia wok-seared and served with
stir-fried onions, tomatoes, bell peppers, cauliflower and
pineapple in a sweet Thai mango-tango chili sauce.
Served with ginger coconut rice.
Hot Pot Soup
Salmon, black tiger shrimp, imitation crab, squid, and mussels simmered with mushroom, white onion, basil, and green onion, in a hot and spicy broth. Served in a heated pot.
Siam Chicken
Thai-style boneless fried chicken served on top of mixed vegetables with a spicy chili sauce.
Crispy Duck
Crispy duck served with an assortment of vegetables and stir-fried in a basil sauce.
Seared Salmon
Seared Scottish salmon with Thai black soy glaze. Served with lime ginger rice and mixed vegetables.
Jungle Fish
Seared salmon marinated with red curry, sweet chili sauce, and lemongrass. Topped with an assortment of Asian vegetables and fried cashews. Served with coconut rice.
Crisp Pork Belly
Crispy pork belly served with mixed Asian vegetables and garnished with kimchee and anise glaze.
Thai Curry
Green Curry
Green beans, baby corn, eggplant, bell peppers, peas, bamboo shoots, carrots, basil, and your choice of protein stewed in hot Thai green curry (the spiciest curry). All curries are available on a spice level of 3-10.
Red Curry
Green beans, baby corn, eggplant, bell peppers, basil, bamboo shoots, and your choice of protein stewed in spicy Thai red curry. All curries are available on a spice level of 3-10.
Yellow Curry
Carrots, potatoes, onions, baby corn, cauliflower, and your choice of protein stewed in spicy Thai yellow curry. All curries are available on a spice level of 3-10.
Panang Curry
Your choice of protein is stewed with kaffir lime leaves, broccoli, and Panang curry sauce. All curries are available on a spice level of 3-10.
Massaman Curry
Baby corn, carrots, pineapple, onions, cauliflower, and potatoes simmered with chicken in massaman curry sauce. Topped with peanuts. All curries are available on a spice level of 3-10.
Seafood Choo Chee
Salmon, fresh squid, imitation crab, and black tiger shrimp simmered with tomatoes, baby corn, bell peppers, basil, and pineapple in red curry sauce. All curries are available on a spice level of 3-10.
Fried Rice Thai Style
Vegetable Fried Rice
Fried rice with white onion, egg, broccoli, baby corn, peas, and carrots.
Fried Rice
Your choice of protein with white onions, eggs, peas, and carrots.
Pineapple Fried Rice
Fried rice with a combination of chicken, pork, beef, and shrimp. Mixed with cashews, pineapple, egg, white onion, and peas.
Basil Fried Rice
Your choice of protein with holy basil, white onions, green onions, bell peppers, and egg.
Something In Common (Stir Fry Dishes)
Eggplant
Your choice of protein, eggplant, green onion, and red peppers stir-fried in teak special brown sauce.
Holy Basil Leaves
Your choice of protein, bell peppers, onions, and mushrooms stir-fried with Thai basil leaves.
Green Bean
Your choice of protein, bell peppers, and fresh green beans stir-fried in a Thai curry sauce.
Pepper Garlic
Your choice of protein, peas, and carrots is stir-fried in a pepper garlic sauce and surrounded by steamed broccoli.
Thai Style Sweet & Sour
Your choice of protein, onions, tomatoes, peppers, cauliflower, and broccoli stir-fried in a special sweet and sour sauce.
Broccoli
Your choice of protein stir-fried with broccoli and carrots on high heat for crispness.
Ginger
Your choice of protein, shredded ginger, mushrooms, onions, green onions, bell peppers, and baby corn stir-fried in teak special brown sauce.
Asparagus
Your choice of protein and fresh asparagus stir-fried in teak special brown sauce.
Just Noodles
Pad Thai
Rice noodles, roasted peanuts, egg, bean sprouts, and chopped green onions stir-fried with your choice of protein.
Spicy Fried Noodles
Your choice of protein, holy basil, onion, egg, peppers, and wide rice noodles stir-fried in a red hot wok.
Lad Na
Your choice of protein, onion, garlic, Chinese broccoli, and wide rice noodles stir-fried in a thick Thai soup.
Pad See Ew
Fresh Wide Rice Noodles, Carrot,
Broccoli, Egg, Sweet Soy Sauce
Best of the Rest (Stir Fry Dishes)
Teak Trio
Beef, chicken, pork belly, tomatoes, bell peppers, broccoli, mushrooms, and pineapple stir-fried in teak special brown sauce.
Chicken Thai Spicy
Sliced chicken, baby corn, napa cabbage, mushrooms, broccoli, peppers, cauliflower, and bamboo shoots, wok-fried in a Thai curry sauce.
Cashew Chicken Thai Style
Sliced chicken, cashews, mushrooms, peppers, cauliflower, pineapple, broccoli, and onions. Stir-fried with a Thai brown sauce.
Shrimp Vegetables
Black tiger shrimp, broccoli, baby corn, cauliflower, mushrooms, and peppers stir-fried in a Thai brown sauce.
Seafood Delight
Salmon, black tiger shrimp, mussels, and imitation crab stir-fried with mushrooms, bell peppers, baby corn, cauliflower, and broccoli in a Thai brown sauce.
Vegetable Only (Stir Fry Dishes)
Cauliflower Thai Spicy
Cauliflower and bell peppers are stir-fried with a Thai curry sauce.
Vegetable Thai Spicy
Broccoli, mushrooms, cauliflower, baby corn, bell peppers, and bamboo shoots stir-fried with a Thai curry sauce.
Stir-Fried Vegetables
Broccoli, mushrooms, cauliflower, baby corn, bell peppers, and napa cabbage stir-fried in a Thai brown sauce.
Thai Chili Tofu
Tofu stir-fried with broccoli, and sweet chili sauce.
Sushi Appetizers
Crab Salad
Spicy crab mix with cucumber.
Edamame
Heart Attack
Contains gluten. Deep-fried jalapeno stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Monkey Brain
Contains gluten. Deep-fried avocado stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Sashimi Appetizer
8 pieces of sashimi, chef's choice.
Sashimi Tartar
Sashimi tuna, yellowtail, salmon, mango, avocado, cilantro, topped with quail egg.
Seaweed Salad
Sushi Appetizer
5 pieces of sushi, chef's choice.
Tuna Tataki
Seared tuna with yuzu sauce.
Yellowtail Jalapeño
Contains gluten. Seared yellowtail and jalapeño with ponzu sauce.
Dragon Balls
Spicy tuna rolled in avocado, crunch, and tobiko. Two pieces.
Spicy Tuna Cktail
Cucumber, tuna, sri racha, sesame oil, sesame seeds.
Sushi a la Carte
Crab Stick (Kani Kama)
Shrimp
White Fish (Izumi Dai)
Salmon (Sake)
Smoked Salmon
Tuna (Maguro)
White Tuna
Yellowtail (Hamachi)
Eel (Unagi)
Mackerel
Squid (Ika)
Octopus (Taco)
Scallop (Hotate Gai)
Smelt Roe (Masago)
Salmon Roe (Ikura)
Avocado
Bean Curd (Inari)
Egg (Tamago)
Chef's Special Rolls
Kiwi Roll
Avocado, cucumber, crabstick, smoked salmon, sriracha, wasabi sauce, topped with kiwi.
Who Dey
Contains gluten, deep-fried rolls. Grilled salmon, shrimp tempura, cream cheese, avocado, asparagus, finished with eel sauce, spicy mayo, and fresh mango. Served with a spring mix salad.
1200 Race
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Three Amigos
Sundried tomatoes, mango, avocado.
Mango & Tango
Guacamole, avocado, mango cilantro, tomato, edamame.
OMG
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Flamingo
Spicy scallops, cilantro, avocado, charcoal torched white tuna, jalapeño, finished with spicy mayo.
Cāk Bān Roll
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Sashimi Roll
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Playboy
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Angry Dragon
Contains gluten. Shrimp tempura and spicy tuna topped with crab, eel sauce, and spicy mayo.
J.Lo
Deep-fried roll. Tuna, salmon, white tuna, yellowtail, cream cheese, and jalapeños. Topped with eel sauce and spicy mayo.
Dynamite Roll
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Lava Roll
A deep fried roll with spicy crab, avocado, cream cheese, and smoked salmon, topped with eel sauce, and spicy mayo.
Star Fish Roll
A deep fried roll with spicy crab and avocado wrapped with soybean paper. Topped with house special sauce.
Spicy Spider Roll
Soft shell crab and spicy crab stick with spicy sauce and tempura flakes, topped with eel sauce
Futomaki
Crab, avocado, asparagus, tamago, yamagoba, and cucumber
Black Tiger
Shrimp tempura, eel, and shiitake mushrooms topped with eel sauce.
Happy Cali Roll
California roll topped with crawfish, eel sauce, spicy mayo, masago, and green onions.
Crazy Tuna Roll
Spicy tuna roll topped with tuna, spicy mayo, and scallions.
Crystal Roll
Salmon, mango, avocado, masago, and radish wrapped with rice paper and topped with house special sauce.
Big Mouth Roll
Crab, avocado, and spicy tuna tempura, topped with eel sauce and spicy mayo.
Cincinnati Roll
Spicy crab, salmon, tuna, yellowtail, asparagus, cucumber, and parsley
Entrées
Sushi Dinner
7 pieces of assorted sushi (chef's choice) and 1 roll.
Sashimi Dinner
15 pieces of assorted fresh fish (chef's choice).
Sushi & Sashimi Combo Dinner
5 pieces nigiri, 9 pieces sashimi, and 1 roll.
Sushi Rolls
California Roll
Avocado, cucumber, crabstick.
Spicy California Roll
Avocado, cucumber, crabstick, and spicy mayo.
Tuna Roll
Spicy Tuna Roll
Avocado Roll
Cucumber Roll
Avocado Cucumber Roll
Vegetable Roll
Avocado, cucumber, asparagus.
Sweet Potato Roll
Contains gluten. Sweet potato, and eel sauce.
Salmon Roll
Alaskan Roll
Fresh salmon, avocado, cucumber.
Japanese Bagel Roll
Fresh salmon, cream cheese, scallions.
Spicy Salmon Roll
Salmon, and spicy mayo.
Philly Roll
Smoked salmon, cream cheese, avocado.
Salmon Skin Roll
Contains gluten. Crispy salmon skin, cucumber, and eel sauce.
Eel & Cucumber Roll
Contains gluten. Eel, cucumber, and eel sauce.
Shrimp Tempura Roll
Contains gluten. Crab stick, shrimp tempura, and eel sauce.
Dragon Roll
Contains gluten. Shrimp tempura topped with bbq eel, avocado, and eel sauce.
Phi Phi Islands Roll
Shrimp tempura and mango inside topped with pineapple, spicy crab, and sweet chili sauce.
Spider Roll
Contains gluten. Softshell crab tempura, cucumber, avocado, and eel sauce.
Spicy Crab Roll
Spicy crab, cucumber.
Spicy Shrimp Roll
Freshly cooked shrimp, cucumber.
Yellowtail Scallion Roll
Spicy Yellowtail Mix Roll
Yellowtail, and spicy mayo.
Rainbow Roll
Crab, cucumber, avocado, tuna, salmon, shrimp, izumidai on top.
Specialty Rolls
Volcano Roll
Contains gluten, deep-fried roll. Salmon, izumidai, crab, and cream cheese. Topped with eel sauce, and spicy mayo.
Caterpillar Roll
Contains gluten. Bbq eel and cucumber. Topped with sliced avocado and eel sauce.
Baked Salmon Roll
Contains gluten. Crab, cucumber, avocado, and scallions. Topped with baked salmon and eel sauce.
Honey Bee Roll
Contains gluten. Shrimp tempura and avocado. Topped with crab, eel sauce, and spicy mayo.
Zombie Roll
Tuna, salmon, yellowtail, avocado, izumidai, masago, and spicy mayo.
Sunday Morning Roll
Contains gluten, deep-fried roll. Salmon, cream cheese, eel sauce, and spicy mayo.
Crunch Munch Roll
Spicy crab and cucumber topped with freshly cooked shrimp and avocado and crunch.
Spicy Duo Roll
Spicy crab, cucumber, topped with spicy tuna crunch, and spicy mayo.
Christmas in July Roll
Spicy tuna crunch, topped with avocado tobiko and spicy mayo.
Godzilla Roll
Contains gluten, deep-fried rolls. Salmon, crab stick, avocado, yamagobo, and asparagus, eel sauce, and spicy mayo.
Sauces
Eel Sauce
Spicy Mayo
Beverages
Mango Shake
Coke Products
Extras
Extra Rice
Appetizers (Lunch)
Dim Sum
Ask your server for the daily menu.
Spring Rolls
Two paper-thin rolls filled with fresh vegetables and then fried. Served with sweet and sour, sriracha, and mustard sauces.
Chicken Lettuce Wrap
Wok-seared chicken, toasted ground rice stir-fried with water chestnuts, red onion, green onions, and cilantro. Served with lettuce cups.
Crab Puffs
Five crab and cream cheese puffs served with our sweet and sour sauce.
Popcorn Chicken
A child's portion of lightly breaded bite-sized pieces of chicken served with our sweet and sour sauce.
Spicy Fried Calamari
Rice flour dusted calamari tossed with onion and fresh chili peppers. Served with a sweet chili sauce.
Chicken Satay (3)
Four chicken skewers lightly fried and served with peanut sauce.
Sauteed Mussels
Prince Edward Island mussels Sauteed in holy basil, lemongrass, and green curry sauce.
Tofu Lettuce Wrap
Fried tofu, toasted ground rice stir-fried with water chestnuts, red onion, green onions, and cilantro. Served with lettuce cups.
Fried Oysters (4)
Tempura Osyters, Thai Seafood Sauce
Thai Curry Fish Cakes
Thai Curry Fish Cakes, Pickled Vegetables
Soups (Lunch)
Hot & Sour Shrimp Soup
Black tiger shrimp simmered in kaffir lime leaves and lemongrass.
Miso Soup
Hot & Sour Mushroom Soup
Button mushrooms simmered in kaffir lime leaves and lemongrass.
Chicken with Coconut Milk Soup
Fresh chicken stewed with coconut milk and fresh-squeezed lemon juice.
Vegetable Soup
Baby corn, snow peas, carrots, broccoli, and napa cabbage simmered in a mild vegetable broth.
Wonton Soup
Seasoned pork wontons simmered in a flavorful broth. Topped with roasted garlic.
Salad (Lunch)
Spicy Shrimp Salad
Fresh greens, rice noodles, shredded carrots, cashews, sesame seeds, scallions, and edamame. Topped with freshly seared tiger shrimp and served with a spicy cashew vinaigrette.
Papaya Salad
Sliced Papaya, Carrots, Tomatoes,
String Beans, Peanuts, Sweet & Sour Dressing
Ginger Salad
Arugula, lettuce, and tomatoes with teak's famous ginger dressing.
Fried Rice (Lunch)
Vegetable Fried Rice
Fried rice with white onion, egg, vegetables, carrots, broccoli, baby corn, and peas.
Fried Rice
Your choice of protein with white onions, egg, bean sprouts, peas, and carrots.
Pineapple Fried Rice
Fried rice with a combination of chicken, pork, beef, and shrimp. Mixed with cashews, pineapple, egg, white onion, and peas.
Basil Fried Rice
Fried rice with holy basil, white onions, egg, bean sprouts, peas, and carrots.
House Specials
Ginger Salmon
Slices of salmon flash-fried with fresh ginger, asparagus, and bamboo shoots.
Steamed Cod in Lime Sauce
Cod steamed with an assortment of vegetables. Served with a mild lime and fish sauce.
Sweet & Sour Cod
Wok-seared cod served with stir-fried onions, tomatoes, bell peppers, baby corn, and pineapple in a sweet and sour sauce.
Hot Pot Soup
Assorted vegetables simmered with black tiger shrimp, crab meat, squid, and mussels in a hot and spicy broth. Served in a heated pot.
Siam Chicken
Fried chicken served with a spicy chili sauce.
Crispy Duck
Crispy duck served with an assortment of vegetables and stir-fried in a basil sauce.
Thai Safari Jungle Noodles
Giant noodles are stir-fried with chicken, pork belly, and black tiger shrimp. Garnished with steamed asparagus.
Seared Salmon
Seared Scottish salmon fillet with Thai black soy glaze. Served with yellow jasmine rice and mixed vegetables.
Jungle Fish
Salmon wrapped in banana leaves with lemongrass. Napa cabbage, green onion, creamy coconut rice, and fried cashews.
Crisp Pork Belly
Crispy pork belly served over edamame puree with Asian vegetables and anise glaze.
Thai Curry
Red Curry Chicken
Green beans, baby corn, bell peppers, basil, bamboo shoots, and chicken stewed in spicy Thai red curry. All curries are available on a spice level of 3-10.
Green Curry Chicken
Green beans, corn, bell peppers, peas, bamboo shoots, carrots, basil, and chicken stewed in hot Thai green curry (the spiciest curry). All curries are available on a spice level of 3-10.
Yellow Curry Chicken
Carrots, potatoes, onions, baby corn, and chicken stewed in spicy Thai yellow curry. All curries are available on a spice level of 3-10.
Panaeng Curry
Chicken stewed with kaffir lime leaves and Panang curry sauce. Garnished with broccoli. All curries are available on a spice level of 3-10.
Massaman Curry Chicken
Baby corn, carrots, pineapple, onions, and potatoes simmered with chicken or beef in massaman curry sauce. All curries are available on a spice level of 3-10.
Seafood Choo Chee
Fresh squid, crab stick, and black tiger shrimp simmered with tomatoes, baby corn, bell peppers, basil, and pineapple in red curry sauce. All curries are available on a spice level of 3-10.
Just Noodles (Lunch)
Noodles Thai Style (Pad Thai)
Rice noodles, roasted peanuts, egg, bean sprouts, and chopped green onions stir-fried with your choice of chicken, beef, shrimp, pork belly, tofu, vegetables.
Spicy Fried Noodles
Chicken, holy basil, onion, egg, peppers, and thick noodles stir-fried in a red hot wok.
Laad Naa
Chicken, onion, garlic, Chinese broccoli, and thick rice noodles stir-fried in a red hot wok.
Best of the Rest (Stir Fry Dishes) (Lunch)
Chicken Thai Spicy
Sliced chicken, baby corn, napa cabbage, mushrooms, broccoli, peppers, and bamboo shoots wok-fried in a Thai curry.
Teak Trio
Beef, chicken, pork belly, tomato, and pineapple stir-fried in teak special brown sauce.
Cashew Chicken Thai Style
Sliced chicken, cashews, mushrooms, peppers, pineapple, broccoli, snow peas, and onions stir-fried with a Thai brown sauce.
Shrimp Vegetables
Black tiger shrimp, broccoli, baby corn, mushrooms, and peppers stir-fried in a Thai brown sauce.
Seafood Delight
Salmon, black tiger shrimp, and imitation crab stir-fried with mushrooms, bell peppers, pineapple, corn, snow peas, and broccoli in our special sweet chili sauce.
Vegetable Only (Stir Fry Dishes) (Lunch)
Vegetable Thai Spicy
Broccoli, mushrooms, baby corn, bell peppers, and bamboo shoots stir-fried with a Thai curry sauce.
Stir-Fried Vegetables
Broccoli, mushrooms, baby corn, bell peppers, and napa cabbage stir-fried in a brown Thai sauce.
Thai Chili Tofu
Tofu stir-fried with broccoli, and sweet chili sauce.
Something In Common (Stir Fry Dishes) (Lunch)
Holy Basil Leaves
Bell peppers, onions, mushrooms, and Thai basil leaves stir-fried with chicken.
Green Bean
Fresh green beans stir-fried in a Thai curry sauce with chicken.
Pepper Garlic
Chicken stir-fried in a pepper garlic sauce surrounded by steamed broccoli, peas, and carrots.
Thai Style Sweet & Sour
Onions, tomatoes, peppers, and broccoli are stir-fried in a special sweet and sour sauce with chicken.
Broccoli
Chicken stir-fried with broccoli and carrots on high heat for crispness.
Ginger
Mushrooms, onions, green onions, baby corn, and shredded ginger stir-fried in teak special brown sauce with chicken.
Asparagus
Fresh asparagus stir-fried in teak special brown sauce with chicken.
Sushi a la Carte
Crab Stick (Kani Kama)
Shrimp
White Fish (Izumi Dai)
Salmon (Sake)
Smoked Salmon
Tuna (Maguro)
White Tuna
Yellowtail (Hamachi)
Eel (Unagi)
Mackerel
Squid (Ika)
Octopus (Taco)
Scallop (Hotate Gai)
Smelt Roe (Masago)
Salmon Roe (Ikura)
Avocado
Bean Curd (Inari)
Egg (Tamago)
Appetizers
Edamame
Seaweed Salad
Tuna Tataki
Seared tuna with yuzu sauce.
Yellowtail Jalapeño
Contains gluten. Seared yellowtail and jalapeño with ponzu sauce.
Sashimi Tartar
Sashimi tuna, yellowtail, salmon, mango, avocado, cilantro, topped with quail egg.
Monkey Brain
Contains gluten. Deep-fried avocado stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Heart Attack
Contains gluten. Deep-fried jalapeno stuffed with spicy tuna and cream cheese. Topped with eel sauce and spicy mayo.
Crab Salad
Spicy crab mix with cucumber.
Sushi Appetizer
5 pieces of sushi, chef's choice.
Sashimi Appetizer
8 pieces of sashimi, chef's choice.
Chef's Special Rolls
Kiwi Roll
Avocado, cucumber, crabstick, smoked salmon, sriracha, wasabi sauce, topped with kiwi.
Who Dey
Contains gluten, deep-fried rolls. Grilled salmon, shrimp tempura, cream cheese, avocado, asparagus, finished with eel sauce, spicy mayo, and fresh mango. Served with a spring mix salad.
Three Amigos
Sundried tomatoes, mango, avocado.
Mango & Tango
Guacamole, avocado, mango cilantro, tomato, edamame.
OMG
Contains gluten. Shrimp tempura, asparagus, mango, topped with the lobster mix, furikake finished with eel sauce, and spicy mayo, all wrapped in foil and barbequed at the table.
Flamingo
Spicy scallops, cilantro, avocado, charcoal torched white tuna, jalapeño, finished with spicy mayo.
Cāk Bān Roll
Contains gluten. Deep-fried jalapeño, crab, and cream cheese topped with seared salmon and tuna, eel sauce, spicy mayo, and tobiko.
Sashimi Roll
Contains gluten. Tuna, crab, seaweed salad, masago, and cooked shrimp topped with avocado and wrapped in cucumber skin, drizzled with ponzu sauce.
1200 Race
Contains gluten. Tuna, salmon, yellowtail, avocado, and cilantro topped with deep-fried jalapeno, eel sauce, spicy mayo, and a lime wedge. Wrapped in soy paper.
Playboy
Contains gluten. Shrimp tempura and avocado, topped with fresh tuna, eel sauce, and spicy mayo.
Angry Dragon
Contains gluten. Shrimp tempura and spicy tuna topped with crab, eel sauce, and spicy mayo.
J.Lo
Deep-fried roll. Tuna, salmon, white tuna, yellowtail, cream cheese, and jalapeños. Topped with eel sauce and spicy mayo.
Dynamite Roll
Contains gluten. Crab stick or salmon with shichimi on top, baked in the oven. Topped with eel sauce.
Entrées
Sushi Dinner
7 pieces of assorted sushi (chef's choice) and 1 roll.
Sashimi Dinner
15 pieces of assorted fresh fish (chef's choice).
Sushi & Sashimi Combo Dinner
5 pieces nigiri, 9 pieces sashimi, and 1 roll.
Sushi Rolls
California Roll
Avocado, cucumber, crabstick.
Spicy California Roll
Avocado, cucumber, crabstick, and spicy mayo.
Tuna Roll
Spicy Tuna Roll
Avocado Roll
Cucumber Roll
Avocado Cucumber Roll
Vegetable Roll
Avocado, cucumber, asparagus.
Sweet Potato Roll
Contains gluten. Sweet potato, and eel sauce.
Salmon Roll
Alaskan Roll
Fresh salmon, avocado, cucumber.
Japanese Bagel Roll
Fresh salmon, cream cheese, scallions.
Spicy Salmon Roll
Salmon, and spicy mayo.
Philly Roll
Smoked salmon, cream cheese, avocado.
Salmon Skin Roll
Contains gluten. Crispy salmon skin, cucumber, and eel sauce.
Eel & Cucumber Roll
Contains gluten. Eel, cucumber, and eel sauce.
Shrimp Tempura Roll
Contains gluten. Crab stick, shrimp tempura, and eel sauce.
Dragon Roll
Contains gluten. Shrimp tempura topped with bbq eel, avocado, and eel sauce.
Phi Phi Islands Roll
Shrimp tempura and mango inside topped with pineapple, spicy crab, and sweet chili sauce.
Spider Roll
Contains gluten. Softshell crab tempura, cucumber, avocado, and eel sauce.
Spicy Crab Roll
Spicy crab, cucumber.
Spicy Shrimp Roll
Freshly cooked shrimp, cucumber.
Yellowtail Scallion Roll
Spicy Yellowtail Mix Roll
Yellowtail, and spicy mayo.
Rainbow Roll
Crab, cucumber, avocado, tuna, salmon, shrimp, izumidai on top.
Specialty Rolls
Volcano Roll
Contains gluten, deep-fried rolls. Salmon, izumidai, crab, and cream cheese. Topped with eel sauce, and spicy mayo.
Caterpillar Roll
Contains gluten. Bbq eel and cucumber. Topped with sliced avocado and eel sauce.
Baked Salmon Roll
Contains gluten. Crab, cucumber, avocado, and scallions. Topped with baked salmon and eel sauce.
Honey Bee Roll
Contains gluten. Shrimp tempura and avocado. Topped with crab, eel sauce, and spicy mayo.
Zombie Roll
Tuna, salmon, yellowtail, avocado, izumidai, masago, and spicy mayo.
Sunday Morning Roll
Contains gluten, deep-fried rolls. Salmon, cream cheese, eel sauce, and spicy mayo.
Crunch Munch Roll
Spicy crab and cucumber topped with freshly cooked shrimp and avocado and crunch.
Spicy Duo Roll
Spicy crab, cucumber, topped with spicy tuna crunch, and spicy mayo.
Christmas in July Roll
Spicy tuna crunch, topped with avocado tobiko and spicy mayo.
Godzilla Roll
Contains gluten, deep-fried rolls. Salmon, crab stick, avocado, yamagobo, and asparagus, eel sauce, and spicy mayo.
Beverages
Mango Shake
Coke Products
Extras
Extra Rice
Photos
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Recent Reviews
We were there at 4:30 on a Sunday afternoon and almost the only ones in the restaurant as a consequence there was no noise level. Service was prompt and attentive without being intrusive. We had no real expectations for the menu so were pleasantly surprised. The spring rolls were very good but the best plate was the calamari by far. Two of us at pad Thai and it was excellent. Two had the shrimp vegetables. One commented that it was way too salty for her taste. The portions were...
April 2025
Two of us met for lunch there on a Friday and it was not busy at all. The server was attentive and gave us good suggestions. Food was spicy and delicious. We also had cocktails which were wonderful. Great flaors. Big servings, lovely place. We will be back.
April 2025
The food was good, but they no longer have sushi! At least remove sushi from the name of the restaurant. Had a nice night and a good meal. Would come again, but not at the top of my list.
March 2025
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