Udupi Cafe
11707 Lebanon Rd, Cincinnati
(513) 733-5999
Appetizers
Idli Vada Combo
idli and vada, served with sambar, and chutney.
Vegetable Samosa
Crispy and flaky crust stuffed with potatoes and peas. Served with mint and tamarind chutney.
Mini Idli
Steamed rice and lentil patties. Served with sambar and chutney.
Udupi Idli
Steamed rice and lentil patties. Served with sambar and chutney.
Kanchipuram Idli
Steamed and spiced idli garnished with cashews nuts, carrots, and coriander.
Masala Idli
Idli cubes sauteed with south Indian spices, steamed lentils, white patties with shreds of carrot, and nuts.
Sambar Idli
Steamed rice, lentil patties, and dipped in sambar.
Medhu Vada
Fried lentil donuts. Served with sambar and chutney.
Sambar Vada
Fried lentil donuts dipped in sambar.
Rasa Vada
Fried lentil donuts dipped in rasam.
Dahi Vada
Lentil donuts dipped in yogurt.
Idli Fry
Potato Bonda
Mashed potato balls dipped in chickpea batter. Served with mint and tamarind chutney.
Vegetable Cutlet
Mixed vegetables with spices, bread-crumbed, and deep-fried.
Paneer Pakora
Batter crisped Indian street food with sauces with cubes of paneer.
Mixed Vegetable Pakora
Batter crisped Indian street food with sauces with mixed vegetables.
Chilli Pakora
Batter crisped Indian street food with sauces with chillies.
Chaat Corner
Pani Puri
Pour in a little of the unique sweet and spicy tamarind mint water into the crunchy puri's stuffed with potatoes, chick-peas, and light masala to experience a universal Indian favorite!
Bhel Puri
Puffed rice puri's, stuffed with tomatoes, onions, cilantro, sweet, and spicy chutney for a delicious bite of crunchy goodness!
Mumbai Pau-bhaji
A staple of Mumbai and India. Fresh vegetables cooked in special spices, blended with cheese, and whole cashews served with pav (bun).
Dahi Puri
Cubed potatoes and bean sprouts stuffed puri's. Topped with home made yogurt, delicious sweet, and spicy sauce.
Papdi Chaat
Crispy wafers topped with potatoes, beans, homemade yogurt, sweet, and spicy sauce.
Samosa Chaat
Udipi's homemade savory, flaky pastry stuffed with cumin scented potatoes, peas, and cashew cut into bite sizes. Topped with chickpea curry, homemade yogurt, chopped onions sweet, and spicy sauce.
Dosa
Butter Masala Dosa
Crepe filled with potato masala and cooked in butter.
Sada Dosa
Thin rice crepe.
Masala Dosa
Crepe filled with potato masala.
Sada Mysore Dosa
Thin rice crepe with a layer of medium spicy chutney.
Mysore Masala Dosa
Dosa layered with Udupi special homemade ground spices and filled with potato masala.
Podi Dosa
Dosa layered with Udupi special homemade ground spices.
Onion Dosa
Thin rice crepe with raw onion topping.
Onion Masala Dosa
Crepe with raw onion topping and filled with potato masala.
Sada Butter Dosa
Crepe cooked in butter.
Sada Rava Dosa
Cream of wheat crepe.
Special Rava Dosa
Cream of wheat crepe with onion and chilies.
Special Rava Masala Dosa
Cream of wheat crepe with onions, chilies, and potato masala.
Paper Dosa
Thin, crispy rice crepe, and rolled.
Paper Masala Dosa
Thin and crispy rice crepe and rolled with potato masala.
Udupi Special Spring Dosa
Thin rice crepe with a layer of medium spicy chutney, layered with vegetables, and potato masala.
Coconut Rava Masala Dosa
Thin rice crepe spread with coconut and potato masala.
Cheese Masala Dosa
Thin rice crepe spread with cheese masala.
Bhaji Dosa
Jaipur Paneer Dosa
Crepe filled with homemade cheese and spices.
Spicy Andhra Masala Dosa
Thin crepe with spicy chutney with potato masala.
Spinach Dosa
Chocolate Dosa
Curries
Mattar Paneer
Indian cottage cheese and green peas cooked in curry sauce.
Palak Paneer
Spinach and homemade cheese cooked with onion tomato-based curry.
Avial
Garden fresh vegetables mixed with coconut sauce and spices.
Channa Masala
Chick peas cooked in tomato sauce and exotic spices.
Aloo Gobi
Potatoes and cauliflower cooked in curry sauce.
Baigan Bartha
Fresh eggplant baked on a low flame, mashed and mixed with onion, tomato, and cooked with spices.
Special Vegetable Curry
Udupi-style vegetables mixed with herbs and spices.
Vegetable Kurma
Chickpeas and mixed vegetables cooked in mild sauce.
Kadai Bhindi Masala
Tender okra cooked in Indian herbs and spices.
Malai Kofta
Mixed vegetable ball cooked in tangy tomato cream and onion sauce.
Vegetable Makhani
Jeera Aloo
Channa Palak
Spinach and garbanzo beans cooked with Indian spices.
Paneer Bhurji
Mushroom Karavali
Dhal Tadka
Lentil tempered with mustard, cumin seeds, and Indian spices.
Kadai Paneer
Paneer Makhani
Dhal Makhani
Indian Breads
Paratha
Multi-layered flour bread.
Butter Naan
Unleavened bread.
Garlic Naan
Unleavened bread with garlic topping.
Poori
Deep fried whole wheat bread.
Batura
Large puffy bread.
Chapathy (2 pcs)
Thin and soft whole wheat bread.
Aloo Paratha
Multi-layered whole wheat bread stuffed with potatoes.
Peas Paratha
Multi-layered whole wheat bread stuffed with peas.
Gobi Paratha
Multi-layered whole wheat bread stuffed with peas.
Soups
Rasam
A traditional South Indian sour and spicy soup.
Tomato Soup
Vegetable Soup
A traditional South Indian sour and spicy soup.
Indo-Chinese
Hot and Sour Soup
Tofu Chilli
Chili Paneer
Chunks of homemade cheese cooked with sweet and spicy chili sauce.
Chili Gobi
Batter-fried cauliflower cooked with sweet and spicy chili sauce.
Gobi Manchurian
Batter-fried cauliflower stir fried with garlic, ginger, chili, and soya sauce.
Vegetable Manchurian
Vegetable balls sautéed with garlic, ginger, chili, and soya sauce
Vegetable Fried Rice
Sliced idly stir fried with ginger, garlic, chili, and soya sauce.
Vegetable Hakka Noodles
Sliced idly stir fried with ginger, garlic, chili, and soya sauce.
Uthappam
Plain Uthappam
Indian style pancake.
Tomato and Peas Uthappam
Plain pancake topped with tomatoes and peas.
Onion and Peas Uthappam
Plain pancake topped with onions and peas.
Onion and Hot Chili Uthappam
Plain pancake topped with onions and chilies.
Onions and Tomato Uthappam
Plain pancake topped with onions and tomatoes.
Vegetable Uthappam
Plan pancake topped with tomatoes, peas, carrots, chilies, and onions.
Coconut Uthappam
Plain pancake topped with dry coconut and home made dry spices.
Cheese Uthappam
Plain pancake topped with dry coconut and home made dry spices.
Side Dishes
House Salad
Lettuce, carrots, cucumber, tomatoes, and lemon.
Mango Chutney
Unripe mangoes cooked with cayenne pepper and other aromatic spices.
Sambar
Lightly spiced and tangy lentil soup simmered with vegetables.
Mulagai Pudi
A spicy ground mix of chili and pulses.
Pachadi and Raitha
Yogurt with tomatoes, cucumber, and cilantro.
Papadum
Crispy lentil crepes.
White Rice
Crispy lentil crepes.
Tomato Chutney
Crispy lentil crepes.
Thali
Udupi Royal Dinner
Choice of soup, idli, or vada with sambar and chutney, dosa or utthapam with sambar and chutney, and tea, or coffee.
Royal South Indian Thali
White rice, poori, sambar, dhal, kootu, avial, poriyal, rasam, curd, pickle, papad, payasam, and coffee, or tea.
Royal Madras Special Thali
Chef's special rice(2), yogurt rice, rasam, kootu, avial, poori, pickle, papad, payasam, and coffee, or tea.
North Indian Thali
House Specialities
Malabar Adai with Avial Upma
Pancakes made of mixed lentils and vegetables cooked Kerala style.
Special Upma
Cream of wheat seasoned with mustard, onion, and chilies.
Pongal Avial
Rice and lentil cooked together, seasoned with mustard, cumin, and pepper. Served with special dish"Avial".
Pongal Vadai
Rice and lentil cooked together, seasoned with mustard, cumin, and pepper and served with special dish"Avial".
Andhra-Style Special Pesarat with Upma
Whole moong dhal and rice crepe. Topped with onions, chilies, and filled with upma.
Channa Batura
Large puffy bread served with chana masala.
Puri Bhaji
Fluffy whole wheat bread served with potato curry.
Vegetable Omlette
Chick peas butter pancakes with colorful army of fresh vegetables.
Sutt Dosa with Kurma
Two plain uthapams served with kurma.
Vada Pav (2 pcs)
Chana Poori
Pullavs
Vegetable Biryani /pulav
Aromatic saffron rice cooked with fresh vegetables and fresh herbs.
Bisi Bele Bhath
Rice cooked with lentils, garden fresh vegetables, and homemade spices.
Bagala Bhath
Yogurt rice garnished with mustard seeds and cucumber.
Tamarind Rice
Rice cooked in hot sour tamarind sauce with peanuts.
Lemon Rice
Rice flavored with lemon and seasoned.
Coconut Rice
Rice and lentils cooked together and tempered with mustard, cumin, and pepper.
Tomato Rice
Rice and lentils cooked together and tempered with mustard, cumin, and pepper.
Desserts
Udupi Special Payasa
Fine vermicelli cooked in milk and honey, garnished with raisins, and cashews.
Rasamalai (2 pcs)
Homemade cheese in a special condensed milk, flovoured with rose water, and garnished with pistachio nuts.
Gulab Jamun (2 pcs)
Dry milk, cottage cheese balls deep fried in light syrup and rose Other.
Falooda
Delicious treat of rose flavored milk and home made ice cream, garnished with tender vermicelli, and tunkmeri seeds.
Carrot Halwa
Ground carrot cooked with less butter and sugar.
Carrot Halwa with Ice Cream
Ground carrot cooked with less butter and sugar.
Mango Ice Cream
Homemade ice cream with the flavor of mango.
Beverages
Sodas
Bottled Water
Rose Milk
Mango Juice
Mysore Coffee
Indian Tea
Lassi
Yogurt drink(plain, salty, or sweet).
Mango Lassi
Mango with sugar and yogurt.
Mango Shake
Mango with sugar, milk, and ice cream.
Kids Menu
Kids Idli
Sada Dosa
Masala Dosa
Cheese Dosa
Poori Bhaji
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Recent Reviews
First time eating here and Indian food in general. Truthfully, I think it's an acquired taste. I didn't know what to even order. Some of the stuff was good however there was nothing solid. Not sure about it yet.
December 2021
This place deserves 5 stars...my family and I enjoy this mini Cafe. Dosas and pav bhaji were very tasty. My husband also had chai which he enjoyed. Falooda and sweet semiya were refreshing. The servers are very friendly and enjoy their customers very much. ??
November 2021
Supremely divine!!! Every single time they just get it right. Every time. I am so pleased with this place. It fills my heart with a pleasantness to see this kind of restaurant around. Shukriya
September 2021
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