Very old German club that offers excellent dining to the public. Breakfast is a little more than some places but worth every penny!
Larry H
Great, authentic German food. Jaegerschnitzel with mushroom gravy was crisp with a hint of black pepper. Weisswurst was delicious with spicy mustard. Bier cheese soup could have been more flavorful. Friendly service.
BandBsRGr8
Food and service was decent. Nothing exceptional. Portion sizes were generous. Patio seating was pleasant. Nice historical setting.
Happyredhead
This is a fantastic German Restaurant. The building is incredible & when you walk in the door it is so inviting. Ana was our server & she was wonderful. I couldn't make up my mind which stout to try & she quickly offered to bring a taste sample & helped with my decision. We ordered the The Four Polish Brothers Perogi's, split a reuben, a side of German potato salad, an order of spatzle, Black Forrest Cheesecake, & the Tres Leches Cake. It was all delicious. If you're in the area, please try this restaurant & ask for Ana!
Jana Payne
Fantastic food, service and atmosphere ?
Alison C
Looked up reviews and were certainly not disappointed. It was a quaint atmosphere with excellent and Valter even came to our table to chat. Very cool place!
elizabethcS8887CG
First time here and will definitely be back. We walked in at 9:15 p.m. on a Sunday night to an empty restaurant. The staff could not have been more welcoming or the food more delicious. Cocktails were good, too. We’ll come back on a Tuesday evening hear the singers practice while we dine! Thanks, Valter’s!
Curiosity25269346611
My husband and I dined here this evening. It was a good experience, all around. All staff were observant, communicated well, and positive. The hostess kept us updated, when a table would be ready. Brandon was our server. He was efficient, and explained the menu well. My husband had the pasta dish, very flavorful. I had the grilled salmon with vegetables. Salmon had great grilled taste. The vegetables were a lovely mix, seasoned well. The chef came out and asked how everything was. He explained how he prepared the vegetables, with olive oil. Baguettes tasty. Our drinks were exquisite. Hot apple cider, with Grand Marnier, Jagermeister, cinnamon sticks; perfect for a cold night. We will return when we are in town!
Linerguy
Stopped here for a late lunch after a day of antiquing...we have absolutely nothing to complain about. The service, food, everything was great. My wife had a reuben and I had the trio of sausages appetizer with a side of potato salad. It was some of the best German-themed food we've ever had. The potato salad was exceptionally good. It wasn't the cheapest meal ($60 with a Bloody Mary and tip), but I have no problem paying more for a great meal. This was the second time we've been to Valters; the first time was equally as good. Next time we're in Columbus a third visit is a must.
Relevart68
Stopped in for late lunch on a Saturday around 2pm and were seated immediately. Very Friendly service and great food. We tried the French onion soup, jaggerschnitzel, and Ruben sandwich. All were tasty and well prepared. This location is a little further out from the center of German a village, but we were able to walk there in about 15 minutes. Entrees were in the $15-$22 range. Nice experience.
We had lunch at Valters and we're not disappointed. Traditional German atmosphere. Waitress was a gem, very friendly and efficient. For an appetizer we had The Four Polish Brothers, pierigie sautéed with onions and peppers. For our entree we both had the Maeenerchor Schweinaxe, pork hock with sauerktaut and German potato salad. It did not disappoint. Only wish this restaurant was closer to our home.
BobKat2
While traveling through Ohio we drove through the German Village and had a absolutely delicious dinner at Valter’s. I had the pork schnitzel with spatzle and my husband ordered the veal. Best spatzle I’ve ever tasted! The staff are friendly and service is spot on. It’s such a quaint restaurant that I would recommend it to anyone. We arrived around 5:00pm with no reservations but it didn’t take long for the place to fill up on a Friday night.
cjtlady
This is some of the best German potato salad I have ever had. The Ruben and schnitzel sandwich so good. We also had the black widow cider beer and a watermelon beer and we could not be more please. Took the apple cheesecake to go.
Bobby C
This is a great place to eat. Authentic German restaurant. My wife had the veggie omelet --this was so good with so many different veggies and cooked so nice. It was a beautiful dish. The sides of grilled potatoes were fresh not frozen. Asparagus and sauerkraut was cooked so well. I have the cheese burger--guys this was the best cheeseburger i ever had. The toasted pretzel bun was awesome. Some real nice german beers--as we tried the sampler. wife had a mimosa which was great. German chocolate cake was pure heaven. The rest of the people seemed to love their food too. The food is fresh and prepared by a well schooled professional chef. Lastly, the server staff were very prompt and nice.
Very old German club that offers excellent dining to the public. Breakfast is a little more than some places but worth every penny!
Great, authentic German food. Jaegerschnitzel with mushroom gravy was crisp with a hint of black pepper. Weisswurst was delicious with spicy mustard. Bier cheese soup could have been more flavorful. Friendly service.
Food and service was decent. Nothing exceptional. Portion sizes were generous. Patio seating was pleasant. Nice historical setting.
This is a fantastic German Restaurant. The building is incredible & when you walk in the door it is so inviting. Ana was our server & she was wonderful. I couldn't make up my mind which stout to try & she quickly offered to bring a taste sample & helped with my decision. We ordered the The Four Polish Brothers Perogi's, split a reuben, a side of German potato salad, an order of spatzle, Black Forrest Cheesecake, & the Tres Leches Cake. It was all delicious. If you're in the area, please try this restaurant & ask for Ana!
Fantastic food, service and atmosphere ?
Looked up reviews and were certainly not disappointed. It was a quaint atmosphere with excellent and Valter even came to our table to chat. Very cool place!
First time here and will definitely be back. We walked in at 9:15 p.m. on a Sunday night to an empty restaurant. The staff could not have been more welcoming or the food more delicious. Cocktails were good, too. We’ll come back on a Tuesday evening hear the singers practice while we dine! Thanks, Valter’s!
My husband and I dined here this evening. It was a good experience, all around. All staff were observant, communicated well, and positive. The hostess kept us updated, when a table would be ready. Brandon was our server. He was efficient, and explained the menu well. My husband had the pasta dish, very flavorful. I had the grilled salmon with vegetables. Salmon had great grilled taste. The vegetables were a lovely mix, seasoned well. The chef came out and asked how everything was. He explained how he prepared the vegetables, with olive oil. Baguettes tasty. Our drinks were exquisite. Hot apple cider, with Grand Marnier, Jagermeister, cinnamon sticks; perfect for a cold night. We will return when we are in town!
Stopped here for a late lunch after a day of antiquing...we have absolutely nothing to complain about. The service, food, everything was great. My wife had a reuben and I had the trio of sausages appetizer with a side of potato salad. It was some of the best German-themed food we've ever had. The potato salad was exceptionally good. It wasn't the cheapest meal ($60 with a Bloody Mary and tip), but I have no problem paying more for a great meal. This was the second time we've been to Valters; the first time was equally as good. Next time we're in Columbus a third visit is a must.
Stopped in for late lunch on a Saturday around 2pm and were seated immediately. Very Friendly service and great food. We tried the French onion soup, jaggerschnitzel, and Ruben sandwich. All were tasty and well prepared. This location is a little further out from the center of German a village, but we were able to walk there in about 15 minutes. Entrees were in the $15-$22 range. Nice experience.
Restaurantji Recommends
Wonderful under.
We had lunch at Valters and we're not disappointed. Traditional German atmosphere. Waitress was a gem, very friendly and efficient. For an appetizer we had The Four Polish Brothers, pierigie sautéed with onions and peppers. For our entree we both had the Maeenerchor Schweinaxe, pork hock with sauerktaut and German potato salad. It did not disappoint. Only wish this restaurant was closer to our home.
While traveling through Ohio we drove through the German Village and had a absolutely delicious dinner at Valter’s. I had the pork schnitzel with spatzle and my husband ordered the veal. Best spatzle I’ve ever tasted! The staff are friendly and service is spot on. It’s such a quaint restaurant that I would recommend it to anyone. We arrived around 5:00pm with no reservations but it didn’t take long for the place to fill up on a Friday night.
This is some of the best German potato salad I have ever had. The Ruben and schnitzel sandwich so good. We also had the black widow cider beer and a watermelon beer and we could not be more please. Took the apple cheesecake to go.
This is a great place to eat. Authentic German restaurant. My wife had the veggie omelet --this was so good with so many different veggies and cooked so nice. It was a beautiful dish. The sides of grilled potatoes were fresh not frozen. Asparagus and sauerkraut was cooked so well. I have the cheese burger--guys this was the best cheeseburger i ever had. The toasted pretzel bun was awesome. Some real nice german beers--as we tried the sampler. wife had a mimosa which was great. German chocolate cake was pure heaven. The rest of the people seemed to love their food too. The food is fresh and prepared by a well schooled professional chef. Lastly, the server staff were very prompt and nice.
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