Customers` Favorites
Customers` Favorites
“From start to finish, my experience at The Capital Grillee was top tier. The atmosphere was elegant yet comfortable — very demure and refined. Every dish was perfectly executed: the steak was cooked to perfection with multiple sauce options, the lamb chops tender and flavorful, and the lobster and potatoes were simply divine. Even the Brussels sprouts were incredible.
The appetizers set the tone — crispy calamari and warm, fresh bread that melted in our mouth. Dessert was the perfect sweet finish. The drinks were expertly crafted by Thomas — refreshing, balanced, and with just the right buzz. He knew each dish inside and out, very informative!
Adam on the service? Impeccable. Attentive without being intrusive, professional yet personable. This was one of the best dining experiences I’ve ever had. Highly recommend. We will be back!“
Customers` Favorites
“most amazing restaurant in Columbus“
Customers` Favorites
“A great birthday celebration meal with friends last night; delish steak, mouthwatering escargot appetizer and elevated customer centric service from Otis & Christina! Well done to all! Range Kleen Mfg., Inc.“
“While shooting a segment for the show Out n About Columbus, the owner Colin and the chef Marja took us through a gastronomic journey that left every one of the crew dumbstruck from the flavor and creativity in the dishes that were offered to us today! If you have the opportunity to dine at this incredible establishment, don't walk... RUN in the door! Don't ask for a menu! Let the staff take you on a culinary adventure! You definitely will not regret the decision, not one bit!“
Customers` Favorites
“Rita is the best! We had our wedding there last year and we highly recommend it for both large parties and just everyday happy hour and meals.“
Customers` Favorites
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“A mesmerizing dinner with bold flavors at Agni made an evening in Columbus. OH as memorable as can be. From the dimly lit tribal rustic space, the dining space matches well with the colorful spices used in their dishes. Agni does not shy away from their use of strong piercing curry flavors in their international features, representing Thailand, China, Vietnam, Turkey and Mexico. My favorite items off their tasting menu were their caesar chaat-froid salad and creme brulee. I would easily eat the salad every day! The pistachios flavored creme brulee filled with pistachios, cardamon and kataifi as homage to the taste of Turkiye. Bravo for a brilliant team in Columbus. My only suggestion is the flavors can be too bold and salty, that an extra dinner roll or side of rice would be wonderful to help accompany the curries and sauces. that Can't wait to try what they'd come up with all the buzz behind their kitchen doors.“