House Of Biryanis and Kebabs
1047 Polaris Pkwy, Columbus
(614) 505-1087
Customers' Favorites
Butter Chicken Rice Kids Portion
Boneless Chicken Dum Biryani
hbk Special Chicken Biryani
Chef's Special Naan Paneer
Chicken Hariyali Kebab
Chicken Tikka Masala
Vegetable Manchurian
Paneer Butter Masala
Goat Fry Biryani
Chicken Majestic
Appetizers Non-Vegetarian - Chicken
Hyderabadi Chicken 65
Boneless cubes of chicken marinated with Indian spices & deep fried & sautéed with slight gravy. A popular Indian lip-smacking snack perfectly goes with a drink.
Chili Chicken
Chicken sauteed with spices, fresh chilies, and herbs.
Chicken Manchurian
Battered chicken tossed with Manchurian sauce.
Chicken Sukka
A medley of curry leaves and cubes of chicken with chef's special spice rub & garnished with coriander.
Chicken 65
Boneless cubes of chicken sautéed in a chef's special 555 sauce with red chili paste.
Ginger Chicken
Marinated chicken sautéed in a tangy ginger & garlic sauce with red chili paste and garnished with coriander.
Garlic Chicken
Marinated chicken sautéed in a fresh tangy garlic sauce with red chili paste and garnished with coriander.
Garlic Chicken
Marinated chicken sautéed in a fresh tangy garlic sauce with red chili paste and garnished with coriander.
Pepper Chicken Fry
Pepper chicken fry chicken sautéed to perfection in pepper spice rub and cashew nuts.
Chicken Lollipops
Chicken lollipops marinated chicken wings deep fried sautéed with spice and herbs.
Chicken Majestic
Boneless chicken breast sautéed with rich mughlai masala with curry leaves garnished with coriander.
Cilantro Chicken
Cilantro chicken sautéed with spices and cilantro.
Karivepaku Chicken
Karivepaku chicken chicken sautéed to perfection in fresh curry leaves.
Mirapakaya Kodi
Mirapakaya kodi vepudu (green chili chicken roast-andhra spl).
Chicken 555 Freshly
Freshly fried chicken strips tossed in a spicy, herby masala in Hyderabadi style.
Drums of Heaven
Drums of heaven is a flavor bomb of chicken 65 sauce tossed with chicken lollipop, onions and chilies at its perfection with chef special spices.
Appetizers Non-Vegetarian - Goat
Chef's Special Mamsam
(Goat sukka boneless) Baby goat roasted with homemade fragrant spices and garlic, garnished with curry leaves and cashews.
Goat Pepper Fry Mamsam
(Mamsam miriyala vepudu) must try telugu delicacy!!! Succulent baby goat pieces marinated & sautéed in freshly ground pepper & chef special masala.
Mughlai Mutton Roast
Succulent goat roasted in a medley of chilies and chef's special sauce.
Mutton Chili Roast
(Boneless) fresh mutton cubes sautéed with chilies and special spices.
Mutton Milagu Fresh
Fresh mutton cubes cooked with pepper corn and chef's spice mix.
Karivepaku Masam
Fresh goat cubes sautéed to perfection in fresh curry leaves.
Gongura Mutton Sukka
Tender goat cooked with tender sorrel leaves in special spices hand prepared in our kitchen.
Mutton Sukka Tender
Tender goat cooked in special spices hand prepared in our kitchen fish.
Appetizers Non-Vegetarian - Fish
Fish 65
Fish cooked in a mild yet aromatic and tasteful batter.
Cilantro Fish
Fish sautéed with special spices & cilantro.
Chili Fish
Succulent fish pieces sautéed with spices chilies & herbs.
Apollo Fish
Fish marinated in a sour curd with medley of southern spice & curry leaves - makes it so soft it spontaneously melts in your mouth.
Fish Manchurian
Tilapia filet sautéed in chef's special manchurian sauce.
Appetizers Non-Vegetarian - Shrimp and Prawn
Chili Prawn
Shrimp cooked in a mild gravy of onions, chilies & garnished with fresh herbs.
Shrimp Majestic
Rich mughlai style marinated shrimp sautéed on special spices.
Shrimp Pepper Fry
Shrimp sautéed to perfection in pepper spice rub & cashew nuts.
Hyderabadi Shrimp
Fresh shrimp cooked with tender sorrel leaves in special spices.
Gongura Royyala Vepudu
Fresh shrimp cooked with tender sorrel leaves in special spices hand prepared in our kitchen.
Cilantro Shrimp
Baby shrimp sautéed with spices & cilantro.
Crab Pepper Roast
Crab sautéed to perfection in pepper spice rub.
Egg Appetizers
3 Egg Masala Fry
Boiled eggs sautéed with chef's special masala.
Egg Omelette
Beaten eggs with assorted veggies with cilantros, salt & pepper.
Egg Fry
Egg poriyal, egg burjee.
Egg Bhurji (Dry)
Scrambled eggs sautéed with onions and chilies.
Soups
Tomato Creamy Soup
Hot & Sour Soup
Natukodi Soup
Organic farm raised chicken soup in southern style.
Appetizer Vegetarian
3 Samosa
Deep-fried cone pastry stuffed with potatoes and green peas.
Corn Chat
Fresh corn with chef's special masala.
Vegetable Manchurian
Fresh deep fried vegetables cooked in Indo-Chinese style.
Gobi Manchuria
Deep fried cauliflower cooked in Indo-Chinese style garnished with fresh herbs.
Gobi 65
Fresh cauliflower marinated with ginger, garlic & spices deep fried.
Chili Gobi
Cauliflower florets stir fried in a wok with soy & green chili sauce.
Gobi Majestic
Cauliflower sautéed in garlic sauce, fresh long chilies & garnished with curry leaves.
Paneer Manchurian
Fresh homemade cottage cheese cubes roasted & cooked in Indo-Chinese style paneer.
Paneer Majestic
Paneer marinated in a medley masala, topped with yogurt sauce.
Paneer 65 Hyderabadi Style
Homemade cottage cheese cubes roasted & marinated in garlic, ginger, spices & sautéed special sauce.
Samosa Chat
A chat delicacy to be experienced with mashed samosas and channa masala.
Chili Paneer
Cheese cubes marinated in spices & fried with mildly chilies.
Chili Baby Corn
Crispy fried baby corn in a sweet & spicy thick chili sauce along with onions & bell pepper.
Baby Corn Manchuria
Crispy fried baby corn, onion, bell pepper & sautéed in a house special manchurian sauce.
Okra Fry (Dry)
Bhindi masala is a stir-fried Indian okra dish cooked with crisp onions, tangy tomatoes & aromatic spices.
Mushroom Majestic
Oyster mushrooms sautéed in garlic sauce and fresh long chilies & garnished with curry leaves.
House Specials Appetizers
Natukodi Pepper Fry
Organic cage free country chicken sautéed & roasted with medley of spices & fresh pepper powder.
House Specials
Boneless Mutton Fry Dum Biryani
Boneless marinated meat with all the chef's special spices roasted and slowly cooked under dum with organic long-grain basmati rice. Served with raita and salad.
Natukodi Dum Biryani (Country Chicken)
Organic country chicken with bones marinated with yogurt, onions, spices, saffron, coriander & cashew, cooked with long grain basmati rice. Served with raita and salan.
Natukodi Curry
Organic country chicken, cooked in home style.
Entrées Vegetarian
Vegetarian Tomato Tadka Dal
Lentils cooked with tomatoes and herbs.
Palak Dal
Spinach dal. Lentils cooked with spinach and herbs.
Mirchi Ka Saalan
Curried chili peppers with peanut & poppy seads sauce & simmered in low heat. Usually accompanies Hyderabadi biryani.
Gutti Vankaya
Bagara baigan. Roasted eggplant, marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of the spices.
Chettinadu Veg Curry
Mix vegetables cooked to perfection with chettinadu spices serves in a gravy.
Veg Kurma
Mixed vegetables cooked in a gravy of cashew nuts & fruits.
Okra Masala
Bhindi Do Pyaaz. Fresh okra cooked generously with onions, tomatoes & seasoned with spices.
Okra Masala Fry
Freshly cooked okra fried and sautéed in onions and seasoned with spices.
Channa Saag
Chick peas cooked with spinach, onions & exotic spices.
Aloo Palak
Potatoes with spinach & finely chopped coriander cooked with turmeric, paprika & spices.
Aloo Mutter
Potatoes peas. Cooked to perfection in a specially crafted blend of aromatic spices.
Veg Handi Kadai
Fresh vegetables gently simmered over slow fire and cooked in a chef spl Hyderabadi popular gravy.
Mix Veg Masala
Mixed vegetables cooked in a onion & tomato based gravy with rich fragrant sauces.
Aloo Gobi Masala
Fresh cauliflower & potatoes cooked to perfection in Indian spices with tomatoes,ginger & fresh.
Palak Paneer (Saag Paneer)
Fresh homemade cottage cheese cubes cooked with spinach with mixture of chef's special masala.
Kadai Paneer
Fresh homemade cottage cheese cubes cooked in mildly spiced creamy tomato, onions sauce & chef's special masala.
Paneer Chettinad
Paneer cooked with a variety of spices with the style adopted from the state of Tamil nadu in India.
Mutter Paneer Masala
Green peas cooked in a tomato sauce & mixture of spices.
Paneer Butter Masala
Fresh cottage cheese cubes cooked in mildly spiced creamy tomato sauce & butter.
Paneer Tikka Masala
Marinated & lightly sautéed cubes in rich creamy onion based gravy.
Navaratan Kurma
Mixed vegetables cooked in a rich delicious sauce.
Malai Kofta
Spongy homemade cheese balls & vegetables cooked in a mild special gravy.
Paneer Burjee
Scrambled cottage cheese cubes cooked with rich spices on slow flame.
Shahi Paneer
Aromatic & delicious tasting restaurant style mughlai dish made with paneer, onions, yogurt, spices & nuts.
Entrees Non-Vegetarian - Chicken
Shahi Murgh Badami
Chicken with almonds is a truly delectable recipe for a fantastic dinner menu for any occasion. Murg Badami is chicken made from cream of almonds, butter, and freshly roast and grinded herbs which is garnished with chopped almonds and cilantro.
Dum-Ka-Murg
Dum ka murgh or Hyderabadi lagan ka murgh is a famous Hyderabadi nawabi dish prepared in every Hyderabadi kitchen. This dish is prepared with different nutty ingredients which are blended into a paste & dum cooked.
Shahi Murg Korma
Marinated pieces of chicken cooked in tangy yogurt sauce.
Murgh Afghani
A delicious chicken curry in a creamy texture where tandoor roast chicken tikka is simmered with low flame giving an unbelievable taste to your pallets.
Kadai Chicken
Tomato & onion based sauce with bell peppers with succulent cubes of chicken gravy with a tinge of fresh cream.
Chettinad Chicken
All 24 varieties of south Indian spiced sautéed & grated masala with coconut gravy.
Butter Chicken (Murgh Makhani)
Succulent pieces of marinated chicken cooked in fresh butter-based silky tomato sauce with a touch of cream.
Palak Chicken
Chicken cooked in fresh grounded spinach with a tinge of cream.
Chicken Tikka Masala
IIs an Indian dish of roasted chunks of marinated chicken tikka in a curry. The curry is usually creamy, spiced & orange-coloured.
Andhra Chicken Curry (Bone-in)
Succulent pieces of chicken cooked in finely ground masala.
Natukodi Chicken Curry
Farm raised chicken curry made with house special spice mix.
Chetinad Bone-in Chicken Curry (Home Style)
Egg Masala
Boiled eggs cooked with onion gravy which incorporates aromatic spices.
Gongura Chicken Curry
Fresh chicken cooked with fresh tender sorrel leaves in chef special masala spices hand prepared in our kitchen.
Egg Bhurji
Scrambled eggs with preparation & addition of sautéed chopped onions, chilies & optional spices. It is usually served with rotis or Indian naan bread.
Entrées Non-Vegetarian - Goat
Goat Mughalai
One of the signature nizami curries, meat is cooked with browned onions, spices & yogurt. The liberal use of red chilies imparts a dramatic red color to the curry.
Gongura Mutton
A spicy lamb or goat curry with the distinctive taste of it main ingredient gongura or sorrel leaves.
Hyderabadi Mutton Masala
One of famous eid recipes is mutton biryani or mutton masala/curry. Delicate pieces of marinated goat with chef's special spice mix cooked slowly in onion & poppy seed gravy.
Badami Gosht
A hearty mutton recipe, bursting with rich flavors of cream, almond paste, yogurt & spices, to warm your soul.
Mutton Sukka Curry
Mutton sukka is a lick smacking chettinad cuisine from chettinad region of Tamil nadu. The word chukka means "Dry curry". It is a lip smacking mutton with a palatable flavor of freshly grind 24 varieties of spices with peppercorns & garlic in every.
Shahi Gosht Korma (Boneless Goat Masala)
Mutton cooked in Hyderabadi style extremely a mouth-watering & spicy dish boiled mutton pieces cooked in a spicy thick sauce made from a medley of roasted peanuts, sesame seeds, dried coconut, cashew nuts & curd paste together combined & nicely coated to make a nice dry dish.
Lamb Curry (House Special)
Lamb cooked with chef special spices and masala.
Lamb Vindaloo
Lamb vindaloo lamb and potatoes cooked in onion and tomato sauce with chef special spices.
Andhra Goat Curry (Bone-In)
A delicious rendition of andhra spicy mutton curry recipe, allowing morsels of juicy meat slow-cooked on the stove top in a medley of spices.
Dum-ka-Gosht
Here is a delicious goat recipe made with a mixture of aromatic spices roasted & grind meat is first steamed then fry.
Goat Kheema Masala
Mince mutton cooked dhaba style with tomatoes, onions & lots of masalas serve with pav to add a rustic touch.
Kadai Goat
Juicy hand picked pieces cooked in a iron wok with tomatoes, onions, cashews & rich spices of chef special gravy.
Karivepaku Mamsam Iguru (Curryleaf Goat Curry)
Entrees Non-Vegetarian - Seafood
Kadai Shrimp
Hand picked shrimp cooked in mildly spiced creamy tomato, onions sauce & chef's special masala.
Shrimp Tikka Masala
Grilled shrimp cooked in a rich creamy sauce.
Shrimp Butter Masala
Shrimp cooked in buttery sauce, species & herbs.
Hbk Shrimp Curry
Andhra royallu iguru or hbk spl shrimp curry is a sea food curry recipe from andhra where fresh prawns are cooked in onions & house spl spice mix of masala & served with rice.
Biryanis and Pulavs - Vegetarian
Hyderabadi Veg Dum Biryani
Paneer Dum Biryani
Gongura Veg Biryani
Gongura Paneer Biryani
Biryanis and Pulavs - Egg
Egg Dum Biryani
Gongura Egg Biryani
Biryanis and Pulavs - Chicken
Hyderabadi Chicken Dum Biryani
Boneless Chicken Dum Biryani
Chicken Fry Biryani
Gongura Chicken Biryani
Natukodi Biryani
Biryanis and Pulavs - Goat
Hyderabadi Goat Dum Biryani
Hyderabadi Goat Fry Biryani (Bone-in)
Hyderabadi Goat Fry Biryani (Boneless)
Goat Kheema Dum Birvani
Gongura Goat Biryani (Bone-in)
Gongura Goat Biryani (Boneless)
Biryanis and Pulavs - Seafood
Special Fish Biryani
Shrimp Biryani
Gongura Shrimp Biryani
Kebabs
Paneer Tikka Kebab
Cubes of cottage cheese, roasted with green peppers, onions, tomatoes.
Mushroom Tikka Kebab
Mushrooms marinated in spices & cream of yogurt glazed in tandoori.
Mixed Veg Kebab
Three different marinations of paneer kebab, mixed veg kebab & Hara bara kebab.
Pudina Paneer Tikka Kebab
Mint cottage cheese, coriander, ginger garlic & chilies marinated in slow cooked in clay oven.
Tandoori Chicken
King of kebabs and the best known Indian delicacy is the tastiest way to barbecue a chicken. Raw chicken marinated in a mixture of yogurt, lemon juice, Kashmiri chili powder & the spice tandoori masala in a ubiquitous clay oven.
Chicken Chapli
Kebab succulent chicken mince, mixed with green chilies, coriander, spiced with cumin & royal saffron, grilled over charcoal fire.
Chicken Tikka Kebab
Boneless cubes of chicken marinated in spices & cream of yogurt glazed in tandoor.
Chicken Hariyali
Kebab chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint & other distinctive flavors & char-grilled in clay oven.
Tangdi Kebab
Chicken drumsticks generously marinated with aromatic spices & char-grilled to perfection.
Reshmi Kebab
Succulent pieces of breast chicken and cashew nut, spiced with black cumin blended with cheese, ginger garlic, and "Shahijeera" finally char-grilled.
Murg Malai Kebab
Murg malai kababs are irresistible tender succulent & fragrant pieces of chicken that melts in your mouth as they are marinated in thick yogurt, cream/malai, cheese, saffron, herbs & spices which adds an nice creaminess to the kebabs.
Sheesh Kebab
Tender rolls of succulent goat mince, mixed with green chilies, coriander, spiced with cumin & royal saffron, skewered & grilled over charcoal fire.
Mixed Non-Veg Kebab
Three different marination of meat: chicken, goat and shrimp.
Boti Kebab
Boneless cubes from leg of goat seasoned with chili powder & shahijeera marinated in the mixture of yogurt, ginger-garlic paste & malt vinegar, skewered & char grilled in the clay 'earthen oven.
Tandoori Pomfret Fish
Whole pomfret fish marinated with special masalas & baked to perfection in clay oven.
6 Lamb Chops
Fine lamb chops marinated in special masala & baked in tandoor.
Indo-Chinese Vegetarian
Vegetable Fried Rice
Mixed vegetables sautéed with long grain cooked rice with all the Chinese condiments.
Schezwan Vegetable Fried Rice
Fried rice aromatic basmati rice stir fried in a wok with red chili garlic sauce & garnished with vegetables & spring onions.
Veg Hakka Noodles
Mixed vegetables sautéed with hakka noodles cooked with all the Chinese condiments.
Schezwan Veg- Hakka Noodles
Boiled noodles tossed in high flame & sautéed with capsicum, spring onions with Chinese condiments.
Baby Corn Fry
Indo-Chinese Non-Vegetarian
Chili Chicken Gravy
Schezwan Shrimp
Marinated shrimp simmered in tomato gravy with green chili, garlic & onions.
Fried Rice
Egg, chicken aromatic basmati rice and eggs, chicken stir-fried in a wok with soy sauce and garnished with vegetables and spring onions.
Schezwan Fried Rice
Egg, chicken aromatic basmati rice an eggs, chicken stir-fried in a wok with soy sauce and garnished with vegetables and spring onions.
Schezwan Hakka Noodles
Egg or chicken.
Other Rice Specialties
Jeera Rice
Aromatic rice cooked with ghee and cumin seeds lightly spiced with fragrant spices and has the earthy flavors of cumin.
Plain Rice
Breads & Accompaniments
Plain Naan
Butter Naan
Leavened bread that is seasoned with fresh butter & baked in tandoor.
Garlic Naan
A leavened bread that is seasoned with fresh chopped garlic.
Onion Kulcha
Lightly leavened bread stuffed with finely chopped onions.
Chef's Special Naan Paneer
A leavened bread stuffed with homemade cottage cheese & herbs.
Bread Basket
Chili Garlic Naan
Pillowy soft, spicy garlic naan bread is cooked completely on the tandoor and bathed in chili garlic butter.
Chicken Kheema Naan
Delicious naan stuffed with spicy chicken mince stuffing & cooked completely on the tandoor with perfection.
Goat Kheema Naan
Delicious naan stuffed with spicy mutton mince stuffing & cooked completely on the tandoor with perfection.
Kids
Kids Paneer Rice
Kids Butter Chicken Rice
Kids Chicken Kebab (Murg Malai Kebab)
3 pieces.
Desserts
Qubani Ka Meetha
Apricot sweet with choice of ice cream.
Gulab Jamun
Golden fried balls of milk pastry soaked in sweet saffron syrup. Served hot.
RAS Malai
Beverages - Cold
Soft Drinks
Mango Lassi
Rich creamy churned yogurt sweet drink seasoned with fresh mango.
Plain Buttermilk
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Recent Reviews
The food was great, but it was packed even in the waiting area, which is OK, but I ordered my food and it took over an hour to receive it and I was waiting there. I wanted this to be my regular place for food but the time it takes is so long and just unpredictable because the last time I got it it was ready when I got there.
September 2025
Was in the area and we decided to try it. The dining are was clean, Indian music was playing on background. and we were the only one there (7 pm). I like how they put Kirkland bottled water on table instead of serving tap water. We ordered Goat Masala and Tandoori chicken with chili garlic naan.
The chicken came sizzling on hot plate, good sign! But when I picked one of the drumstick , the inside was raw.
The lady that served us quickly took the chicken...
The chicken came sizzling on hot plate, good sign! But when I picked one of the drumstick , the inside was raw.
The lady that served us quickly took the chicken...
September 2025
Good food. Service good but inconsistent. We were left unserviced for long periods of time. Menu didn’t really explain things in English. Seating a little cramped. A little rough around the edges considering all the local Indian competition.
September 2025
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