My first time at Hyde! We had Emma as our server for the evening, I cannot express enough how she made my first experience at Hyde one I will never forget. She was constantly checking on us, she answered all of our questions with out hesitation. She is so knowledgeable on the menu both food and drink. The food came out excellent and table remained cleaned. I will be back without a doubt. Thank you Hyde and Thank you Emma!
Matthew
Ordered ribeye medium rare. It came medium. That should never be at a high end restaurant.
Christine
Sadly quality has gone down hill prices have gone up. Service was not what it used to be as well although the bartender before dinner was amazing!
Dr. Elizabeth
The sea bass and gratin potato side was excellent. Tuna tartar tower so fresh and delicious!
Sarah
Fantastic meal and our serve Johnny was amazing he went above and beyond for the entire meal. We were incredibly impressed with the food and service and we will be back soon.
Jerry
We made a reservation several months in advance in the bar and the restaurant did not offer it. Had us way in the back of the place.
Jon
always a great experience as we are traveling from Florida! The steaks are spectacular and the sides (creamed corn and potatoes gratin) were plentiful and delicious! We were celebrating a birthday...and had complimentary s'more dessert with a candle 🥳 service was excellent and overall wonderful dining experience!
Dorothy
Everything was outstanding including the food, the service, and the atmosphere. Our main server, Otis, was the best. As well as the other staff.
Charlene
Everything we ordered was impeccable. Steaks cooked to our temperature perfectly, the Duroc Bacon was amazing as well. Our server was very attentive. We were very happy with our experience.
Lawrence
Mitna and Paul were very attentive and knowledgeable regarding the menu. I think the establishment was a bit overwhelmed due to the mid evening rush which slowed service down moderately.
Came for a birthday dinner for my husband and it did not disappoint. We got the special which was a bourbon glazed steak and it nearly changed my DNA. It was spectacular. Everything, even the bread basket and drinks, were top notch. We had two waitresses who were very attentive as well as friendly. Definitely more expensive than your typical dinner out but it was worth every penny. Will be back!
Matt
What a meal! I love the atmosphere and the service was very good. The little things they do like serve the sides onto your plate for you, matter. Food was excellent - sea bass and filet. Flaming butter cake is life changing.
Desi
Everything was wonderful from start to finish! Felt very welcome and it was great celebrating my husbands birthday with our parents! We loved the tour at the end of dinner! Can't wait to visit often!
Mitchell
Hyde Park is the best steak restaurant in the city. The staff are also the most professional in the city. It is our go to place.
Ben
This a fair review. The food is very good but to charge as much as they do the service was lacking. People who dine there shouldn't have to ask twice for bread , twice for water , ask for more drinks. The biggest thing we were asked if we got our soups and salads. That's an attentive server. It needs to be better at service before I go back because it was embarrassing. It wasn't isolated. It was happening to tables around us.
My first time at Hyde! We had Emma as our server for the evening, I cannot express enough how she made my first experience at Hyde one I will never forget. She was constantly checking on us, she answered all of our questions with out hesitation. She is so knowledgeable on the menu both food and drink. The food came out excellent and table remained cleaned. I will be back without a doubt. Thank you Hyde and Thank you Emma!
Ordered ribeye medium rare. It came medium. That should never be at a high end restaurant.
Sadly quality has gone down hill prices have gone up. Service was not what it used to be as well although the bartender before dinner was amazing!
The sea bass and gratin potato side was excellent. Tuna tartar tower so fresh and delicious!
Fantastic meal and our serve Johnny was amazing he went above and beyond for the entire meal. We were incredibly impressed with the food and service and we will be back soon.
We made a reservation several months in advance in the bar and the restaurant did not offer it. Had us way in the back of the place.
always a great experience as we are traveling from Florida! The steaks are spectacular and the sides (creamed corn and potatoes gratin) were plentiful and delicious! We were celebrating a birthday...and had complimentary s'more dessert with a candle 🥳 service was excellent and overall wonderful dining experience!
Everything was outstanding including the food, the service, and the atmosphere. Our main server, Otis, was the best. As well as the other staff.
Everything we ordered was impeccable. Steaks cooked to our temperature perfectly, the Duroc Bacon was amazing as well. Our server was very attentive. We were very happy with our experience.
Mitna and Paul were very attentive and knowledgeable regarding the menu. I think the establishment was a bit overwhelmed due to the mid evening rush which slowed service down moderately.
Restaurantji Recommends
Came for a birthday dinner for my husband and it did not disappoint. We got the special which was a bourbon glazed steak and it nearly changed my DNA. It was spectacular. Everything, even the bread basket and drinks, were top notch. We had two waitresses who were very attentive as well as friendly. Definitely more expensive than your typical dinner out but it was worth every penny. Will be back!
What a meal! I love the atmosphere and the service was very good. The little things they do like serve the sides onto your plate for you, matter. Food was excellent - sea bass and filet. Flaming butter cake is life changing.
Everything was wonderful from start to finish! Felt very welcome and it was great celebrating my husbands birthday with our parents! We loved the tour at the end of dinner! Can't wait to visit often!
Hyde Park is the best steak restaurant in the city. The staff are also the most professional in the city. It is our go to place.
This a fair review. The food is very good but to charge as much as they do the service was lacking. People who dine there shouldn't have to ask twice for bread , twice for water , ask for more drinks. The biggest thing we were asked if we got our soups and salads. That's an attentive server. It needs to be better at service before I go back because it was embarrassing. It wasn't isolated. It was happening to tables around us.
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