Johnny's Italian Steakhouse

3600 Morse Rd Suite A, Columbus
(614) 968-5200

Recent Reviews Order Online Reserve

Customers' Favorites

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Brussels Sprouts
Beef Wellington
Sausage Bread
Creme Brulee

Menu

Dinner Menu - Appetizers
Italian Sausage Stuffed Mushrooms
Smothered with fresh mozzarella cheese and baked.
Sausage Bread
Fresh baked bread stuffed with sausage, peppers, onion, fresh mozzarella and Colby cheese, served with marinara sauce.
Johnny's Toasted Ravioli
Blended cheese ravioli with marinara.
Little Italy Combination
Portion of the calamari marinara, sausage bread, toasted ravioli and bruschetta.
Johnny's Signature Meatballs
House-made meatballs covered in our signature marinara sauce, parmesan cheese, and bail.
Chicken Wings
Fried golden crispy wings with your choose of sauce.

Dinner Menu - Soups
Baked Potato
Bowl.
Minestrone
Bowl.

Dinner Menu - Entrée Salads
Waldorf
Spring greens, tri-colored apples, gorgonzola cheese and sweet toasted pecans with Johnny's Waldorf dressing.
Steak Tribute Salad
Skewer of filet tips, spring greens, Gorgonzola cheese, cherry tomatoes, thick-cut bacon and Johnny's Tribute dressing.
Traditional Caesar
Romaine lettuce, house-made garlic croutons and parmesan cheese with our signature Caesar dressing.
Pepper Seared Salmon Salad
Fresh Atlantic salmon, parmesan cheese, whipped goat cheese, red onion, bruschetta tomatoes and spring greens tossed in balsamic vinaigrette.
Crusted Goat Cheese
Spring greens, pecan-crusted goat cheese, apple, carrots and gorgonzola cheese with a white balsamic vinaigrette.

Dinner Menu - Traditional Pastas
Johnny's Minelli
Fettuccine served in a garlic cream sauce.
Classic Spaghetti Marinara
Spaghetti served with our signature marinara sauce.
Angel Hair Basilico
Fresh basil, red cherry tomatoes, and shaved Asiago cheese with angel hair pasta.

Dinner Menu - Autograph Pastas
Johnny's Chanel No. 5
Marilyn's trademark! Blended cheese ravioli topped with lobster, shrimp, artichokes and prosciutto, served in a garlic cream sauce.
Chicken Prosciutto
Linguine served with a grilled chicken breast, sun-dried tomatoes and prosciutto in a Parmesan cream sauce.
Seafood Pasta Pomodoro
Shrimp, mussels, scallops, garlic, spinach and portabella mushrooms atop of fettucine with olive oil and an aromatic tomato sauce.
Chef Andy's Homestyle Cavatappi
Spicy Italian sausage, portabella mushrooms, cavatappi and spicy tomato cream.
Johnny's Lasagna
Pasta layered with seasoned ricotta cheese, plum tomatoes, meat sauce and fresh mozzarella cheese.

Chicken & Seafood
Chicken Parmigiano
Two chicken cutlets breaded in herbed focaccia crumbs, topped with marinara sauce and fresh mozzarella cheese.
Cedar Planked Salmon
Salmon roasted on a cedar plank and glazed with apricot butter.

Steaks
Char-broiled Ribeye
14 oz. perfectly marbled steak for peak flavor.
Parmesan Crusted New York Strip
Abundant marbling for full flavor, topped with Johnny's parmesan butter crust.
Chubby Cut Top Sirloin
A steakhouse classic, combining marbling, tenderness, and flavor.
Johnny's Steak De Burgo
Our signature steak--beef tenderloin medallions, roasted garlic, basil and oregano served in a cream sauce.
Johnny's Bone-In Ribeye
Both flavorful and tender with a perfect amount of marbling.
Midwest's Best 6 Oz. Filet Mignon
Our most tender cut of lean, midwestern beef. Photo shows Filet "Oscar Style", not included.
Steak Diavolo
9 oz. Top Sirloin served with three jumbo shrimp, spicy tomato sauce and balsamic drizzle.
Midwest's Best 10 Oz. Filet Mignon
Our most tender cut of lean, midwestern beef. Photo shows Filet "Oscar Style", not included.

Specialty Beef
Heart of Italy Combination -- Sirloin
Portion of chicken parmigiano, fettuccine minelli and the parmesan crusted top sirloin (6 oz.).
Heart of Italy Combination -- Filet
Portion of the chicken parmigiano, fettuccine minelli and the parmesan crusted Midwest Filet (6 oz.).
Crusted Sirloin and Shrimp
Parmesan crusted top sirloin (6 oz.) served with jumbo shrimp stuffed with lump crab meat resting on bearnaise sauce.
Veal Sinatra
Veal sauteed with shrimp, crab meat, mushrooms, sun-dried tomatoes, fresh basil, roasted garlic and light cream sauce.
Crusted Filet and Shrimp
Parmesan crusted Midwest Filet (6 oz.) served with jumbo shrimp stuffed with lump crab resting on bearnaise sauce.

Dessert Menu
Roasted Banana Cheesecake
Cheesecake topped with brulee of fresh banana and salted rum butterscotch on a graham cracker crust.
Tiramisu Cake
Ladyfingers dipped in coffee and rum layered with mascarpone, amaretto, and fresh whipped cream all on top a chocolate ganache pie crust with a dusting of cocoa.
Turtle Cheesecake
Cheesecake topped with chocolate ganache frosting, creamy caramel, and chopped candied pecans on a brownie crust.
Raspberry Limoncello Cake
Citrus cake layered with raspberry preserves, fresh lemon custard, and fresh berries.

Kids Menu
Macaroni & Cheese
Chicken Fingers with French Fries
Spaghetti with Marinara
Grilled Cheese with French Fries

Drink Menu - Non-Alcoholic
Soda
Iced Tea

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
+38 photos
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Recent Reviews

Thoroughly disappointed.

Johnny's Italian STEAKHOUSE only has 1 steak option on the menu. A Steakhouse with only a Ribeye option, is not a Steakhouse.

1 page menu of bar food options mainly.

Bar seating and booth seating available.

They were either completely out of draft beers and only had 2 bottle options.

The hotel in which this restaurant is located had problems related to sellout...
July 2025
Thought to go there twice for dinner. No beers available in 3 days… floor and area semi clean. Little extra effort and it would be a good place for the Hilton guests. Breakfast is ok.
March 2025
Bartender was great ! Nice menu . Not full of unhealthy options. Asked for a drink menu . THERE WAS ONE !!! just saying from previous false reviews . People … Very nice atmosphere !
February 2025

More Reviews

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Johnny's Italian Steakhouse

3600 Morse Rd Suite A, Columbus, OH 43230
(614) 968-5200