Caffè Pelino
680 N Pearl St, Columbus
(614) 849-6966
Recent Reviews
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The food was sub par. They say authentic. I say that it was highly undervalued and undesirable. The over index on thinking pepper will carry the dishes. Zero vegetables and sparse meat. I regret going to this place. Feels like a gimmick date night ensemble.
Our server was lovely -- knowledgeable, hospitable and accommodating. Every unique request or question our party had she answered thoughtfully and or consulted with management and returned. 15/10 experience.
Without a doubt the most realistic Italian restaurant outside of Italy. Service is exceptional. Just like Italy. Food is exceptional.
Wonderful pasta, amazing wine pairings, amazing desserts. I was impressed by the servers' attention to detail.
My friend and I had an amazing experience at Pelino's. The staff was very informative about the menu and where everything originated, as well as the history behind why it was created. It was our waitress's first day and she was very eager to tell us about the menu because she had been practicing a lot. Overall we had a great time and will be back soon!
Our favorite restaurant in Columbus and absolutely the most authetic Italian you can get! We save it for special occasions since it's pricey, but even a 3-course is $50 and 4-course $64, which is a steal for the top-tier quality of the food you get. Cannot recommend enough!
The service from start to finish was exceptional! Great wine selection and the food is fantastic. This is a great restaurant for a quiet date night or an intimate night out with friends.
This place is what we called OUR place, me and my husband loved having our date night here!!! The best thing is they change the menu every month so you will not get bored with the food. Pelino's are so great doing their food, you have to experience it.
One of the best meals we've ever had. You can taste the love & soul in the food from beginning to end. The service was also amazing. Our server was knowledgeable about the menu and gave suggestions without being pushy. She was awesome and really took care of us. If you're looking for an experience & care about the quality of your food book the reservation. We will be back!
Overall, dining at Pelino's was a wonderful experience. We were celebrating a birthday, and I had one opportunity to make the right decision. Having not been there before, we were basically "winging it"! From the moment we were seated, I knew we were in for something special. The place is very quaint and comfortable, with minimal distractions. It was apparent that the food and service were the intended focus. Our server was very knowledgeable but not arrogant or assuming. He described the plate, how it was prepared, and why the selected wine was chosen to enhance the flavors and complement the dish. The entire staff was involved to ensure that we appreciated our experience. I can't help to mention something that caught my attention... The chef's interaction with his staff was directed toward the preparation of the food and the timing of plating. There was no one on their phone texting or scrolling, or talking about what time they get off! I look forward to going back soon, as they assured me that the menu changes often to take advantage of the freshest ingredients, much of which is sourced locally.
Restaurantji Recommends
The food and service was amazing! The portion size of the Antipasti's we ordered was a bit small for the price but everything else was well portioned. This was my second time eating here and I will absolutely continue to go back!
The place was cute and had an eclectic menu, but the food was just decent. There wasn't anything that convinced me to return.
To start with the positive, the wait-staff was exceptional: clear, helpful and chatty in interesting ways. But the portions were so small that as soon as I got home from my $50 dinner, I ate two pieces of toast and peanut butter (and I am a small person). The taglietelli ai funghi was cold when we got it, and the pasta was tougher to chew than it should be even if it was meant to be cooked al dente. The pastry shell of the tart that three of us had for dessert was much too tough to cut with the spoon that we were given it eat it with. The other problem is that the air system blows cold air all over. Three of my party of four ate with the jackets on zipped up to the chin. The noise level is higher than I would have expected, which some people may like but I found it made it very hard to hear my dinner companions.
We had a wonderful dinner celebrating my daughter's boyfriend's birthday. The food was outstanding — every dish was flavorful and beautifully presented. Our server was exceptional and knew every detail about each ingredient, which made the experience even more enjoyable. Incredible food, impeccable service, and a perfect evening all around!
Great environment. Street parking. Workers were very nice. Warm vibes. We didn't do much research on menu or the place. Food was good. I would like a little more details on the pastas like textures etc. So wish they were more knowledgeable in that to make us aware of what to expect. I wish they offered more protein options! Like baked or breaded chicken. Great place though.
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