Possibly the best pulled pork sandwich in the country. Up until now pegleg porker in Nashville was my favorite. Beans were great too, service could use a little help though.
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: Pulled Pork
Opal Henry
Utter disappointment does not even begin to encompass the totality of the feelings I am having. First, the wait for food after ordering was ridiculous...20 minutes and the food was cold? Unacceptable for a food truck. The wings were slightly overcooked, no smoke flavor in the wing. I also purchased the Meat Sweats. Upon first glance it was cool meat with dusted with dry rub. The ribs were charred and dry. The brisket was palatable. The pulled pork was the best thing in the box. Unfortunately I ultimately wanted to drive back and return the whole lot of it. I had spent so much time looking for a good barbecue place and I guess my search goes on.
Atmosphere: 1
Food: 1
Service: 1
Charlie Mitchell
I went there on a Saturday evening and tried several things on their menu. The baby back ribs weren't as tender as I'd expect. The briscuit had good flavor but it wasn't tender enough. The pulled pork was very good and was the highlight. The traditional BBQ sauce was too vinegary and lacked good flavor. For such a premium price I think it came up short.
Atmosphere: 2
Food: 2
Service: 3
Recommended dishes: Pulled Pork
Chad carson
Ordered baby backs and received spare ribs. They were very tough and cold. The price was outrageous too… $20 for 5
Food: 1
Service: 3
Kevin Herbst
Best BBQ located across the street from the best pizza (Jt's) in the city. Try it out if you haven't yet .Parking situation needs to be improved though.
Atmosphere: 5
Food: 5
Service: 5
Victor Martinez
Simply amazing! One of the best BBQ places anywhere! Everything is prepared with a high level of excellence.I tried the brisket sandwich, and the sauce to brisket ratio was just perfect. The bread, extremely fresh. Also had the chance to try a chili with burnt end pieces of brisket. Wow! It was paired with a sweet jalapeño cornbread to die for.Stop by if you are in the area!
Atmosphere: 5
Food: 5
Service: 5
Wing Yan K.
Ray Ray's Hog Pit have a couple location around the Columbus area. Last time I went to the Westerville one and been wanting to go to the Flint location. They have their food truck outside of Flint Station, just right in front of the railroad. Their smoker and the little stand is just right by. I know that I was craving for some ribs, but get torn between the spare ribs and the baby back ribs. Maybe I should just get both. But end up going with the baby back ribs. Since it is different part of the meat, I would said if you like a bit more meaty chuck, then baby back ribs would be a better choice. I might go with the spare ribs next time. I also got the Cauliflower burnt ends and waffle fries. I am not certain which specify bbq sauce was on it but it did bring some heat to it. Topped with their red slaw, which adding some nice church and balance out some heat.
Elizabeth Victoriano
I got the meat sweats so I could try a little bit of everything along with a bananas pudding. It was amazing. I wasn't able to finish, but I did get a second order to go so I can have plenty of leftovers.I got the Carolina vinegar and sweet BBQ sause, and both are amazing.All the meat is super tender and amazing. The ribs were amazing even without sause. The jerk chicken was very tender and juciy. Literally everything was super delicious.The service was amazing, super fast and nice.I have absolutely zero complaints about this place. Highly highly recommend and will definitely return when I visit Columbus again.
Atmosphere: 5
Food: 5
Service: 5
fishjcc
I saw this place on Triple D with Guy Fiery and thought we would give it a try. I found out that after our visit, they have multiple locations in the area. We stopped at the original location in Clintonville. It appears all the locations are walkup or drive through. This location is behind a bar called Ace of Cups. The sign said there is seating on the patio or inside. We went inside the bar and there was 1 small Hightop table with 3 barstools. You can get alcohol beverages in the bar, or you can eat on the patio. The food truck has bottled water/ pop. The food is cooked on site. My wife had a brisket sandwich and collared greens. The greens were a little salty. My son had the brisket sandwich, too, and I had the St. Louis ribs with the sweet sauce with a side of baked beans. The sauce and beans both were a little too sweet for me. Everything was delicious and excellent. It's a little expensive, but it is BBQ. I will be back for sure.
E V
I got the meat sweats so I could try a little bit of everything along with a bananas pudding. It was amazing. I wasn't able to finish, but I did get a second order to go so I can have plenty of leftovers.I got the Carolina vinegar and sweet BBQ sause, and both are amazing.All the meat is super tender and amazing. The ribs were amazing even without sause. The jerk chicken was very tender and juciy. Literally everything was super delicious.The service was amazing, super fast and nice.I have absolutely zero complaints about this place. Highly highly recommend and will definitely return when I visit Columbus again.
This is the best bbq I’ve had so far since moving to Columbus. As a Texan this was beyond bussin, I felt like I was back home eating my dads bbq!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork
Jamie S.
Ray Ray's Hog Pit at Flint was open today. The scent of smoking meats was amazing. The food truck backs up to the old Flint station, just off Park Road. Across the parking lot is the new patio with plenty of tables donned with cocktail umbrellas.Right next to railroad tracks, the conversation is stopped until a passing train is gone.I decided to try the pulled pork sandwich. Cannot rave enough. Huge helping, enough for two or three meals. The price of their selections might seem a bit high, be well-assured, there's no skimping at RayRay's. My pulled pork was perfectly smoked and seasoned. Open Thursday to Sunday.Check out more information on their website. RayRayshogpit.com
Kevin Bliss
Such good bbq. And you can eat it at the next door bar's outdoor space.
Atmosphere: 5
Food: 5
Service: 5
C D M
Could have been 5 STATS . . . . IF the did not forget my sons sandwich. After ordering $70 plus dollars worth of their fantastic food the was a small issue with getting ALL the food that was ordered. The food we did get was absolutely amazing (ribs both dry and with sauce pulled pork, baked beans, mac and cheese ) everybody raved about. Never had a bad meal here. We always stop when in town.
Kelly Skiver
This place smells amazing, we had to stop and im so glad we finally did, I also regret not stopping sooner. The man who sold is our food was funny, polite, and very entertaining. He knew all about his products and my husband got the brisket, the man said we wouldn't find better in columbus and I promise you guys he's right, the cheerwine chicken sandwich I tried was A-frickin-mazing. If you have time stop there! It was the most delicious BBQ, also their Mac slaps hard and their banana pudding is amazing.
Possibly the best pulled pork sandwich in the country. Up until now pegleg porker in Nashville was my favorite. Beans were great too, service could use a little help though.
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: Pulled Pork
Utter disappointment does not even begin to encompass the totality of the feelings I am having. First, the wait for food after ordering was ridiculous...20 minutes and the food was cold? Unacceptable for a food truck. The wings were slightly overcooked, no smoke flavor in the wing. I also purchased the Meat Sweats. Upon first glance it was cool meat with dusted with dry rub. The ribs were charred and dry. The brisket was palatable. The pulled pork was the best thing in the box. Unfortunately I ultimately wanted to drive back and return the whole lot of it. I had spent so much time looking for a good barbecue place and I guess my search goes on.
Atmosphere: 1
Food: 1
Service: 1
I went there on a Saturday evening and tried several things on their menu. The baby back ribs weren't as tender as I'd expect. The briscuit had good flavor but it wasn't tender enough. The pulled pork was very good and was the highlight. The traditional BBQ sauce was too vinegary and lacked good flavor. For such a premium price I think it came up short.
Atmosphere: 2
Food: 2
Service: 3
Recommended dishes: Pulled Pork
Ordered baby backs and received spare ribs. They were very tough and cold. The price was outrageous too… $20 for 5
Food: 1
Service: 3
Best BBQ located across the street from the best pizza (Jt's) in the city. Try it out if you haven't yet .Parking situation needs to be improved though.
Atmosphere: 5
Food: 5
Service: 5
Simply amazing! One of the best BBQ places anywhere! Everything is prepared with a high level of excellence.I tried the brisket sandwich, and the sauce to brisket ratio was just perfect. The bread, extremely fresh. Also had the chance to try a chili with burnt end pieces of brisket. Wow! It was paired with a sweet jalapeño cornbread to die for.Stop by if you are in the area!
Atmosphere: 5
Food: 5
Service: 5
Ray Ray's Hog Pit have a couple location around the Columbus area. Last time I went to the Westerville one and been wanting to go to the Flint location. They have their food truck outside of Flint Station, just right in front of the railroad. Their smoker and the little stand is just right by. I know that I was craving for some ribs, but get torn between the spare ribs and the baby back ribs. Maybe I should just get both. But end up going with the baby back ribs. Since it is different part of the meat, I would said if you like a bit more meaty chuck, then baby back ribs would be a better choice. I might go with the spare ribs next time. I also got the Cauliflower burnt ends and waffle fries. I am not certain which specify bbq sauce was on it but it did bring some heat to it. Topped with their red slaw, which adding some nice church and balance out some heat.
I got the meat sweats so I could try a little bit of everything along with a bananas pudding. It was amazing. I wasn't able to finish, but I did get a second order to go so I can have plenty of leftovers.I got the Carolina vinegar and sweet BBQ sause, and both are amazing.All the meat is super tender and amazing. The ribs were amazing even without sause. The jerk chicken was very tender and juciy. Literally everything was super delicious.The service was amazing, super fast and nice.I have absolutely zero complaints about this place. Highly highly recommend and will definitely return when I visit Columbus again.
Atmosphere: 5
Food: 5
Service: 5
I saw this place on Triple D with Guy Fiery and thought we would give it a try. I found out that after our visit, they have multiple locations in the area. We stopped at the original location in Clintonville. It appears all the locations are walkup or drive through. This location is behind a bar called Ace of Cups. The sign said there is seating on the patio or inside. We went inside the bar and there was 1 small Hightop table with 3 barstools. You can get alcohol beverages in the bar, or you can eat on the patio. The food truck has bottled water/ pop. The food is cooked on site. My wife had a brisket sandwich and collared greens. The greens were a little salty. My son had the brisket sandwich, too, and I had the St. Louis ribs with the sweet sauce with a side of baked beans. The sauce and beans both were a little too sweet for me. Everything was delicious and excellent. It's a little expensive, but it is BBQ. I will be back for sure.
I got the meat sweats so I could try a little bit of everything along with a bananas pudding. It was amazing. I wasn't able to finish, but I did get a second order to go so I can have plenty of leftovers.I got the Carolina vinegar and sweet BBQ sause, and both are amazing.All the meat is super tender and amazing. The ribs were amazing even without sause. The jerk chicken was very tender and juciy. Literally everything was super delicious.The service was amazing, super fast and nice.I have absolutely zero complaints about this place. Highly highly recommend and will definitely return when I visit Columbus again.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This is the best bbq I’ve had so far since moving to Columbus. As a Texan this was beyond bussin, I felt like I was back home eating my dads bbq!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork
Ray Ray's Hog Pit at Flint was open today. The scent of smoking meats was amazing. The food truck backs up to the old Flint station, just off Park Road. Across the parking lot is the new patio with plenty of tables donned with cocktail umbrellas.Right next to railroad tracks, the conversation is stopped until a passing train is gone.I decided to try the pulled pork sandwich. Cannot rave enough. Huge helping, enough for two or three meals. The price of their selections might seem a bit high, be well-assured, there's no skimping at RayRay's. My pulled pork was perfectly smoked and seasoned. Open Thursday to Sunday.Check out more information on their website. RayRayshogpit.com
Such good bbq. And you can eat it at the next door bar's outdoor space.
Atmosphere: 5
Food: 5
Service: 5
Could have been 5 STATS . . . . IF the did not forget my sons sandwich. After ordering $70 plus dollars worth of their fantastic food the was a small issue with getting ALL the food that was ordered. The food we did get was absolutely amazing (ribs both dry and with sauce pulled pork, baked beans, mac and cheese ) everybody raved about. Never had a bad meal here. We always stop when in town.
This place smells amazing, we had to stop and im so glad we finally did, I also regret not stopping sooner. The man who sold is our food was funny, polite, and very entertaining. He knew all about his products and my husband got the brisket, the man said we wouldn't find better in columbus and I promise you guys he's right, the cheerwine chicken sandwich I tried was A-frickin-mazing. If you have time stop there! It was the most delicious BBQ, also their Mac slaps hard and their banana pudding is amazing.
Atmosphere: 5
Food: 5
Service: 5