Wolf's Ridge Brewing - Taproom

The atmosphere and food was decent. Less choices for vegetarians.

Cy and Eva were great they were friendly and informative. The beer is good and the fries and tots are amazing

Excellent brunch experience with friends. We had doughnuts, hash and French toast and all were thoughtfully prepared and delicious. Also had beer and that was great too. We'll be back!

The service was spectacular and the ambiance was also great. The food was pretty good but given the prices, I would have expected a bit better. My pork flat iron was a tad dry, but the accompanying risotto was pretty good. My partner enjoyed his dish, and our appetizer was decent. We will probably be back at some point but cannot say we will be rushing.

Seated at table by window which was noisy and excessively cold. Asked six times to raise the temperature or move us, before finally getting the manager's attention and getting a new table. Various items were sold out including the pot pie and one of the beers on a very limited menu. Food was below par for the price. Nothing was offered to us to make up for the experience. It will be a long time before we return.

Was here for my birthday; After reading some very negative reviews on portion sizing for dinner I decided to get 2, which was WAY too much. I would say one dish is plenty for one person, my mistake but I guess there is some discrepancy in portion sizing? Drinks were good. Overall a bit overpriced, but good.

Tried Wolf's Ridge during restaurant week. Menu offerings are always different, but it's generally worth what you pay. The food was good. I chose the salad with a tomahawk pork chop and an apple cake in a cup. My wife chose the parsnip soup, salmon, and same dessert. I enjoyed my pork chop and salad. The apple cake was good, but it had a zing to it. The only pitfall was that the root vegetables that came with my chop were a little overdone. My wife's salmon and soup were good. She didn't realize that it came with pureed parsnips. Food temps were good. Portion size was good but both of us left still hungry.

We just wanted to try beers. Upscale place with taproom in the rear. Almost has more of a fancy restaurant vibe though than a craft brewery.

The restaurant was empty except for one couple. Service was friendly. Really would love for servers to know how to speak to diners. Please ask “are you finished?” And then remove the plate or utensil. Hazy IPA wasn't hazy even a little bit - the server/maitre'd admitted. The food was just okay: chicken (breast) was dry. Pork pot pie was really a pork stew over a puff pastry “biscuit” (didn't actually identify any pork); Not a hearty portion for $22. I remember when this restaurant was hard to get in to.

Excellent food and service. Walleye schnitzel with red cabbage was delightful. Couldn't figure out why there weren't more people enjoying this gem of a spot.

I love the relaxed feel of this place , service was excellent (Haden waiter). I definitely would return to try more dishes. Nice beer list all good.

Wolf Ridge Brewery exceeded our expectations! The pretzel was the perfect snack to pair with their delicious selection of beers. Cayson was incredibly knowledgeable and helped us choose the perfect brews, while Gregg’s kindness and attentive service made our visit even more enjoyable. We can’t wait to come back next time we’re in town!

Atmosphere: 5

Food: 5

Service: 5

We went in on a Thursday night for a bite before a show. I have to say that the food is both unique and very delicious. No homogenized casual dinning fare here. we shared small plates from the latest menu and loved everything, especially the pork Flat Iron!

Atmosphere: 5

Food: 5

Service: 5

Only been there one time but the food and beer was amazing. We definitely will be going again

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Beer Flight, Garlic Fries, Burger and Fries, Falafel Burrito, Loaded French Fries, Tacos

Atmosphere + service was good. The food was pretty bad and overdone, and only three of the eight people in my party enjoyed their food. (example - the walleye was very dry). For the price you're paying per plate, versus what arrived at the table, I would rather go somewhere else in the future. This is not a stand alone experience, as one of our guests said it was his third time giving it a shot, and was disappointed by his meal again. Of note: I'm no food critic, just a person in their late 20s wanting to provide feedback On another note, the atmosphere was very cute, I love all the plants on the wall. Our service was also top notch and the server was informative about everything on the menu!