Customers` Favorites
“Great food, great atmosphere, amazing building, great manager!“
Customers` Favorites
“Kennedy made my dads birthday dinner so special. He said everything was wonderful but she made the whole experience very fine dining!“
Customers` Favorites
“I didn't want to be too harsh. I appreciate the foods and what they tried to do but I didn't care for any of it. I got the Reuben. It's not that it was necessarily bad. There's only so many ways you can make a Reuben and they did that but it was probably the worst Reuben I ever had. Again I'm not saying it was terrible just the worst one I've had. I don't really care for the smoked gouda mac and cheese. The shepherd's pie had too much going on. It was like they used chili for the ground beef. Not what I'm looking for in a shepherd's pie and I'm an oddball I don't really care for chili unless it's for like a hot dog. Also got the fried chicken breast. Fried it too long and it was dry. The smashed potatoes are too acidic I don't know if they used sour cream or what but I didn't care for them and they are also used on the shepherd's pie. Taking a bite of the cheese, mashed potatoes and everything in the shepherd's pie kind of tasted like I just ate a soft taco supreme from Taco Bell. Tea was good. Lemonade just taste like country time powder. I may try something else there but I wasn't impressed“
Customers` Favorites
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“Mudlick Tap House is easily becoming a regular spot for us. The food is always fantastic—you can tell they actually put care into the menu instead of just serving standard bar food. Their beer selection is great, and the cocktails are always mixed right.
The best part is just how comfortable the place feels. It has a great energy without being too loud or pretentious, and the staff is genuinely friendly and down-to-earth every time we walk in. Whether you're dropping by for a quick drink or staying for a full dinner, it's just a really solid, welcoming place to hang out.“