wow, this place is so amazing, what a new and different concept for the area, just tap and pour!
nightsky03
Great Metropolitan experience. The taps are set up to work off your wristband. You are charged per ounce and it doesnt round up so 1.1 ounce is not round up to 2 ounces. It set up that you use your phone to order your food and then hit the taproom and select how much and what you want. Never waiting on a staff member to bring you your drink and if you want to try a little of this a little if that its very easy. When your done you turn in your wrist band and settle up. The atmosphere is a modern design to enhance the local environment. Really good for groups since the check stays with the wristband or phone. Staff are really friendly. We met the manager, Chris who took the time to explain the process and how the taps worked. Food was really good. The rubber fritters and stuff mushrooms were very good. Its easy to tell those where made on location not sysco. The chicken quesdilla was stuff with chicken peppers and cheese. The menu clearly identified Glueten free and non meat items. Very fun experience overall.
Clorice Dlugos-Vines
Service is amazing and very friendly atmosphere. Ordering is user friendly and food comes out pretty quick, even on a busy day! This is a great concept for our growing area!
Mark Tennant
Tried Corkscrew for the first time, I’m a local guy. While I appreciate and happy the folks who come from near and far to our town and enjoyed this place, fantastic. For me, it’s so-so. Smash burger was not like what I’ve had. There was no smash. It was just an ok burger. The quesadilla was disappointing. I wasn’t in the kitchen but when it takes less than 5 minutes, have to believe the chicken was warmed up and came from a vendor. I was hoping for grilled chicken. Beer on the wall, meh. I had two. The Kolsch and Mango Habenero were not that good and expensive. It’s a nice place, and although you don’t have a server, it’s order yourself on your phone, Chris, Justin and others were nice and attentive. What I would say is, try it yourself. I’m sure they’d appreciate the business.
patricia janis
Great experience for the four of us today. Fun trying the tap wall. Food was very good!!! Service excellent. Thank you Caroline!! We will be back from Twinsburg, and Conneaut!!! Beautiful venue!!
Julie Kalisik
Beautiful place. A lot of options. Good customer service. Kitchen opens at noon.
6889 lake
First time visitors and all of us really enjoyed our meals. The mahi was cooked to perfection, and the sandwiches were as explained. Once we got the hang of the on-line ordering process, we had a great time.
K K
This place is really great! My friends and I enjoyed the drink taps to try a lot of different local beers and wines, the delicious food, wonderful decor, and fun live music. This is definitely our new meeting place!
Ken Weisbarth
Very cool and new experience with the high tech billing by wrist band.
Kellyn
I really liked this place! We were doing wine tasting and this was our last stop. My favorite tasting was the Petit Syrah. I love how you can serve yourself and are charged later by using a wristband. Pretty cool system. Also ordered some delicious fries to help soak the alcohol content 😁
Service sucked because of their useless online ordering service. Food was decent. Not a relaxing night out at all. The building was nice and they had live music. Probably not going back any time soon.No waitress service at all.All self serve.
Frank Gugliotta
This past Friday was a gorgeous day to spend up on Lake Erie, and with family visiting from Kentucky we decided to grab some lunch. We stumbled upon this place, and at first glance it was impressive — the building looked fantastic both inside and out, and the atmosphere was second to none.
We picked up wristbands, shared a few glasses of wine, and enjoyed some drinks. The wine was excellent (at least the four I sampled), and the beer wasn’t bad either. Unfortunately, that’s where the positives ended — the food and service just didn’t measure up.
Prices were out of line for the quality, and the food was tasteless. I ordered the Smashburger for $17, which should have been a standout item, but it tasted overwhelmingly of grease and even had a metallic flavor from the skillet. My brother-in-law tried the mahi tacos, which were average at best. The potato fries lacked flavor, the cheese dip was poor, and the Reuben fritters were downright off-putting. Service was lackluster as well, which didn’t help.
This place has potential, especially as a spot to enjoy a drink with friends — the wine and setting are worth coming back for. But the kitchen desperately needs attention from someone who truly knows what they’re doing. It’s a shame, because with food that matched the atmosphere, this could easily be a top destination. For now, we’ll return for the wine — but not the food.
Jamison Fennel
I recently visited this winery, and while I had high hopes for a relaxing experience, I found the ordering process to be quite complicated. It felt like I was navigating a maze just to figure out how to place my order, which was frustrating.
The staff seemed a bit overwhelmed, and I had to ask multiple times for assistance, which added to my annoyance. I almost walked out because I just wanted to enjoy a glass of wine without the hassle.
On a positive note, the owner was decent and tried to make up for the confusion, which I appreciated. It’s clear they have a passion for their wines, but I think they could benefit from streamlining their ordering process and training their staff to be more attentive.
Overall, I hope they can improve the experience because the wines themselves have great potential!
angela fink
Stumbled upon this place for their grand opening. Such a fun and unique idea to add to the area! I'm a beer and wine drinker so it was nice to be able to use the tap wall to build my own flight. Prices were also super reasonable. 10/10 will be coming again!
Joshua Honaker
This place has a nice atmosphere. I really liked the selection of drinks though I am a bit skeptical about the metering process using the wristband. I had the mahi tacos with fries and beer cheese. First let me say.. $4 for a little plastic saucer of beer cheese is ridiculous and it didn't even taste like cheese. It had the consistency of water, never again. The tacos were ok at best. I found them to be flavorless for the most part. The woman who help us was nice but seemed very unsure about explaining the place to us. We really enjoyed the outdoor patio seating and thought the place was beautiful inside. I would give it another try to see if another food item was better.
wow, this place is so amazing, what a new and different concept for the area, just tap and pour!
Great Metropolitan experience. The taps are set up to work off your wristband. You are charged per ounce and it doesnt round up so 1.1 ounce is not round up to 2 ounces. It set up that you use your phone to order your food and then hit the taproom and select how much and what you want. Never waiting on a staff member to bring you your drink and if you want to try a little of this a little if that its very easy. When your done you turn in your wrist band and settle up.
The atmosphere is a modern design to enhance the local environment. Really good for groups since the check stays with the wristband or phone.
Staff are really friendly. We met the manager, Chris who took the time to explain the process and how the taps worked.
Food was really good. The rubber fritters and stuff mushrooms were very good. Its easy to tell those where made on location not sysco. The chicken quesdilla was stuff with chicken peppers and cheese.
The menu clearly identified Glueten free and non meat items.
Very fun experience overall.
Service is amazing and very friendly atmosphere. Ordering is user friendly and food comes out pretty quick, even on a busy day! This is a great concept for our growing area!
Tried Corkscrew for the first time, I’m a local guy.
While I appreciate and happy the folks who come from near and far to our town and enjoyed this place, fantastic.
For me, it’s so-so. Smash burger was not like what I’ve had. There was no smash. It was just an ok burger.
The quesadilla was disappointing. I wasn’t in the kitchen but when it takes less than 5 minutes, have to believe the chicken was warmed up and came from a vendor. I was hoping for grilled chicken.
Beer on the wall, meh. I had two. The Kolsch and Mango Habenero were not that good and expensive.
It’s a nice place, and although you don’t have a server, it’s order yourself on your phone, Chris, Justin and others were nice and attentive.
What I would say is, try it yourself. I’m sure they’d appreciate the business.
Great experience for the four of us today. Fun trying the tap wall. Food was very good!!! Service excellent. Thank you Caroline!! We will be back from Twinsburg, and Conneaut!!! Beautiful venue!!
Beautiful place. A lot of options. Good customer service. Kitchen opens at noon.
First time visitors and all of us really enjoyed our meals. The mahi was cooked to perfection, and the sandwiches were as explained. Once we got the hang of the on-line ordering process, we had a great time.
This place is really great! My friends and I enjoyed the drink taps to try a lot of different local beers and wines, the delicious food, wonderful decor, and fun live music. This is definitely our new meeting place!
Very cool and new experience with the high tech billing by wrist band.
I really liked this place! We were doing wine tasting and this was our last stop. My favorite tasting was the Petit Syrah. I love how you can serve yourself and are charged later by using a wristband. Pretty cool system. Also ordered some delicious fries to help soak the alcohol content 😁
Restaurantji Recommends
Service sucked because of their useless online ordering service. Food was decent. Not a relaxing night out at all. The building was nice and they had live music. Probably not going back any time soon.No waitress service at all.All self serve.
This past Friday was a gorgeous day to spend up on Lake Erie, and with family visiting from Kentucky we decided to grab some lunch. We stumbled upon this place, and at first glance it was impressive — the building looked fantastic both inside and out, and the atmosphere was second to none.
We picked up wristbands, shared a few glasses of wine, and enjoyed some drinks. The wine was excellent (at least the four I sampled), and the beer wasn’t bad either. Unfortunately, that’s where the positives ended — the food and service just didn’t measure up.
Prices were out of line for the quality, and the food was tasteless. I ordered the Smashburger for $17, which should have been a standout item, but it tasted overwhelmingly of grease and even had a metallic flavor from the skillet. My brother-in-law tried the mahi tacos, which were average at best. The potato fries lacked flavor, the cheese dip was poor, and the Reuben fritters were downright off-putting. Service was lackluster as well, which didn’t help.
This place has potential, especially as a spot to enjoy a drink with friends — the wine and setting are worth coming back for. But the kitchen desperately needs attention from someone who truly knows what they’re doing. It’s a shame, because with food that matched the atmosphere, this could easily be a top destination. For now, we’ll return for the wine — but not the food.
I recently visited this winery, and while I had high hopes for a relaxing experience, I found the ordering process to be quite complicated. It felt like I was navigating a maze just to figure out how to place my order, which was frustrating.
The staff seemed a bit overwhelmed, and I had to ask multiple times for assistance, which added to my annoyance. I almost walked out because I just wanted to enjoy a glass of wine without the hassle.
On a positive note, the owner was decent and tried to make up for the confusion, which I appreciated. It’s clear they have a passion for their wines, but I think they could benefit from streamlining their ordering process and training their staff to be more attentive.
Overall, I hope they can improve the experience because the wines themselves have great potential!
Stumbled upon this place for their grand opening. Such a fun and unique idea to add to the area! I'm a beer and wine drinker so it was nice to be able to use the tap wall to build my own flight. Prices were also super reasonable. 10/10 will be coming again!
This place has a nice atmosphere. I really liked the selection of drinks though I am a bit skeptical about the metering process using the wristband. I had the mahi tacos with fries and beer cheese. First let me say.. $4 for a little plastic saucer of beer cheese is ridiculous and it didn't even taste like cheese. It had the consistency of water, never again. The tacos were ok at best. I found them to be flavorless for the most part. The woman who help us was nice but seemed very unsure about explaining the place to us. We really enjoyed the outdoor patio seating and thought the place was beautiful inside. I would give it another try to see if another food item was better.
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