“The owner was one of the most down to earth people I have ever met, and that isn’t an exaggeration. He made us feel so welcomed and valued as a customer. The food is soooo good and the ingredients are incredibly fresh, i’m not even kidding I would sell my left kidney to eat this everyday. It even topped every Poke restaurant I went to in New York. Run don’t walk y’all!“
“The owner was one of the most down to earth people I have ever met, and that isn’t an exaggeration. He made us feel so welcomed and valued as a customer. The food is soooo good and the ingredients are incredibly fresh, i’m not even kidding I would sell my left kidney to eat this everyday. It even topped every Poke restaurant I went to in New York. Run don’t walk y’all!“