Erie Street Kitchen

163 W Erie St, Kent
(330) 593-5928

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Recent Reviews

I was recently diagnosed with a severe Gluten allergy and celiacs disease. This restaurant came highly recommended from others with the same conditions since their menu boasts MANY GF options. in my experience, eating out was off the table because of cross-contamination and fear of being "glutened". I took the chance after I was assured that wasn't the case here and I'm so glad I did. The food was AMAZING. And I also got to experience my first GOOD GF beer....
Food was good especially Lobster roll, chicken Po boy & cheese curds. Family of 4 w/ 2 appetizers, 4 entrees & 4 waters, $105. Waffles little dry & hush puppies needed butter. Friendly Service was good but had to request some things multiple times. we were there on a Friday night though.

Kid-friendliness: Before 9 pm on a Friday, connected to a bar
Live music, nice server but food wise the jambalaya tasted a bit weird and the hush puppies were burnt. Mac and cheese was gross and powdery, it was inedible. We didn’t touch the Mac and cheese or hush puppies after trying them and asked to take it off the bill because like I said, we didn’t touch them. They refused and said nothing was wrong and threw it away.

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