Master Pizza

14701 Detroit Ave #103, Lakewood
(216) 243-5353

Recent Reviews

Sort by
Steve Petrus

Jumbo wings....day old frozen smaller than Tyson

Food: 1

Alicia Pearson

Vegan pizza is amazing!!!!!

Food: 5

Brett Sloman

Great pizza and the wings are really good as well. It’s my go to for pizza. So much better than the big chains and very well priced for the quality. Staff always friendly and happy

Atmosphere: 5

Food: 5

Service: 5

Ricardo Jesus

We ordered from here for the first time and pizza and garlic bread were fantastic thank you. We will be ordering again

Atmosphere: 5

Food: 5

Service: 5

Jacqui

I absolutely love this pizza. It reminds me so much of my grandpa's pizza. He owned a shop, and this is very similar. The thickness of the crust is perfect, and sauce is good. The staff is friendly and helpful. I will definitely be back.

Atmosphere: 5

Food: 5

Service: 5

Ky P

Who ever answered the phone couldn’t accommodate my coupon over the phone!! The online site is not working! It’s such an inconvenience to me and it’s not my fault your companies website to order the food isn’t working!! I still should have been accommodated!!! That’s the lease they could have done! I been trying to place my order for a whole hour!!!! Ugh! So irritated! What a shame!

stephanie mendoza

I ordered thru door dash. To try for the first time pizza was great id order again forsure. I cant say on service because door dash delt with them... But the supreme was amazing and the ranch the use is 🔥🔥🔥🔥🔥

Ingrid Hamid

The pizza toppings and crust were great! However, there was no sauce. When we called the manager said “it happens all the time because when you wanted garlic sauce we assumed you did didn’t want sauce.” If this happens all the time why don’t they change their website so it doesn’t happen.

Food: 1

Savannah Lopez

Literally nothing about the pizza advertised as a Chicago Tavern Style Pizza was Chicago Tavern Style Pizza--the dough texture and seasoning (not crispy btw), the flavor of the sauce, the composition and ratio of the sauce/cheese/toppings. IT WASN'T EVEN CUT CORRECTLY; the pieces should be small and uneven. PLEASE don't hurt people from Chicago like this. Rename this pizza! Leave Chicago out of it.

Food: 1

Tim Eber

Almost thirty $ for two small pizzas... hardly any sauce. Yes the thin crust was good, but the lack of sauce and no sauce made the extra cheese pizza expensive cheesey bread. Sorry, not interested in trying again.

Atmosphere: 1

Food: 1

Service: 2

diesel Moore

Simply the best 🍕 I order Pepperoni passion it was amazing I'll be back

Atmosphere: 5

Food: 5

Service: 5

Cheryl Aron

I called to order a pizza for the next day and the woman that answered the phone told me to call back tomorrow instead of taking my order causing me to not being able to get the pizza

Service: 1

Ratt Woods

Masters was catered... I'm a pizza freak..I have never had cheese pizza without sauce.. yes, the crust is good & buttery, but I need the whole pizza to be good.. I cannot eat pizza without sauce..we put in the request to order elsewhere..I have tasted better store bought pizza, than Masters.. Always looking for a good pizza place, but it won't be Masters.. MASTERS SUCKS..

Ashlyn Murray

Detroit Pan style pizza was phenomenal! The crust is so buttery

Food: 5

megan murray

I ordered delivery. The gluten-free detroit style pizza was off the charts delicious! I've been diagnosed celiac for 20 years. So trying to find pizza out in the world is always hard. But I was desperate for comfort food after a long week of classes and far from my own kitchen. I knew I was flying home the following day, so I figured what the heck. I'm so glad I did. The dough was like biting into a cloud of deliciousness, topped with a simple yet bright red sauce. The mozzarella and provolone mix was well balanced as well. First time in ages I've had pepperoni too crispy and not super greasy. I added spinach and mushrooms to round it out. My first bite was heaven. The texture, mouth feel and flavor was a master class in cooking. I felt like I was back in Italy picking up a Sicilian slice from the street vendor. The salad was a little heavy with meat and cheese but the lettuce was some of the best I've had as well. I ate it by the handful and it was Devine. I've been in the food business low end to high end for 30 years. These folks are worth the expense if you want a clean and bright mouth filled delight! Run don't walk to get their pizza!

Dietary restrictions: Celiac/gluten-free

Food: 5

Recommended dishes: Detroit Style Pan Pizza

Loading...