Alfredo's At the Inn Italian Restaurant

I have dined at Alfredo's many times and have always been very happy with the food and the service. Restaurants in hotels are not always wonderful, but Alfredo's is. I came with a group of four ladies one of whom had never been there before. We were all pleased with our meals and with the service. We all had Italian entree and they were delicious.

Great food! Very enjoyable time there always!

Wonderful service tonight on the patio (Nicole was our server) but spinach salad with steak was AWFUL. Every spinach leaf had a huge long stem on it & 75% of the beef was grisly & fatty & inedible. I asked to speak to the manager and he never came over to the table, just took it off of the bill. Have been a regular here for a long time but will not be going back.

The 5 of us enjoyed ourselves. It wasn't very busy, so we could talk easily. The food and service were very good. We'll go back again.

Everything was great 👍

Atmosphere: 5

Food: 5

Service: 5

Disappointed with $18 dry sausage pepper and onion on Italian roll. Fries were good. That's about all thou

Atmosphere: 2

Food: 2

Service: 2

We had a very nice time. The service was great and the food was delicious. We will definitely be back soon!

We came here for a work trip and came to the bar to wine down and Bobbie Jo took care of us and beyond it! She was SOOOOO attentive and recommended the best drinks ! The hospitality was through the roof!! I’m not from here but I would DEF RECOMMEND FOR ANYONE TO COME HERE AND SEE BOBBIE JO!!!!

Atmosphere: 5

Food: 5

Service: 5

Food was very good. Salad was very fresh. Entrée was a nice portion. We were here with a large group and the server was good. She was the only server for our group of 25.

Atmosphere: 4

Food: 4

Service: 4

We chose to sit on the covered back patio, which was easily the highlight of the visit — comfortable, quiet, and a genuinely pleasant spot to enjoy a meal. Unfortunately, the food didn't live up to the setting. My eggplant parmesan arrived extremely hard and the sauce tasted like something straight from a jar rather than a house‑made recipe. Service hovered around mediocre despite the restaurant being nearly empty, with only our table outside and two large parties inside. On the bright side, there's plenty of free parking. Still, based on the food alone, we won't be returning.

We tried this because we were staying at the hotel and it seemed to be very busy on a Friday evening. The good the service was very good. The bad was the Italian food. Everything was bland. I have to concede everything arrived hot. I only eat once a day, however, when I eat, I eat. This was not the case here. I did not finish anything from appetizer to salad and bread to the main course. Server continue to ask us about each dish but we had better more flavorful Italian food. Honestly we have prepared better at home. The ambiance was acceptable the service was good the food was served hot but lack flavor. My rating of 2 stars is only because of the service. Otherwise it be a 1 for us. Patronage is the truest sign of loyalty we are here for 2 more day and will not be back.

Atmosphere: 3

Food: 2

Service: 5

This place is inside a Holiday Inn. Very nice restaurant. The service was very good. We had a party of 5 for lunch. The food was very good. I didn't get pictures. We had pasta with clam sauce, eggplant parm, a burger, chicken parm and Italian wedding soup.
Was here while on vacation in Ohio.

Atmosphere: 5

Food: 4

Service: 5

I had wings they could have been more moist. Service was good. We had a large table of about 25 people

Atmosphere: 5

Food: 3

Service: 5

Unfortunately our favorite restaurant has changed drastically since ownership switched hands from the Quagliatta family. We have been coming here since the old days of the Spaghetti Company. After it moved to the hotel to become Alfredo’s At The Inn, it still had a very nice ambiance, people dressed up, the lights were dim, soft music played, and we considered it to be a top-notch restaurant.
Slowly but surely it has been on the decline. Within the past few years, prices have soared to nearly double what they were 3 years ago, the atmosphere is no longer soft and romantic, and the food is starting to change for the worse too.
What was once a beautiful ambiance is now a very bright, white, stark, sterile environment with no music or music so soft you can’t even hear it, the sound of everyone talking just bounces all over the place like a cafeteria. The chairs are incredibly uncomfortable and even when you make reservations and request a barrel, you don’t get it. I requested this for Valentine’s Day because they are romantic and private and they sat us smack in the middle of the restaurant where we could not even hear each other speak.the lights are so bright, the colors so stark white, it feels like you are eating at a hospital, not a nice Italian restaurant.
The service was good overall, but the server was clearly overwhelmed. We received our appetizers and salads, but no silverware was on the table. The cheese for pasta is no longer the fresh Romano, it is now the stale Parmesan. The bread is no longer a huge basket of a variety of breads, it is one piece each of a bland roll.
The veal parm is now served without sauce, which is not only odd, but when you ask for it, they only gave one little side to my husband, none to me, and we got the same thing! Everyone around us happened to order the veal as well and everyone complained about no sauce and all had to request it. It took the server quite awhile to get this to everyone and by then the veal was cold.
Hopefully they never mess with the Quagliatta Family recipe for the salad dressing or the veal
Parm. Once they do that, we will never come back.
We used to come here once a week for years. Since things have started to decline, it has become once every couple of months. After the not-so-great experience on Valentine’s Day, neither of us is crazy about coming back any time soon. It’s too bad. Had the ambiance and quality stayed the same, the higher prices would be justified. Now, you don’t even have silverware on the table, the shortcuts with the bread and cheese is very noticeable, and you feel like you are eating in a hospital cafeteria.

Atmosphere: 2

Food: 3

Service: 4

I have been coming here for years have had many great meals an service however my past few times very poor service foods been hit or miss the turn over of management staff owners whatever it is obviously on the decline so disappointing

Atmosphere: 3

Food: 3

Service: 1