Fiesta Charra
25 W High St, Oxford
(513) 524-3114
Customers' Favorites
Street Tacos Carne Asada
Spinach Enchiladas
Fried Ice Cream
Chicken Fajitas
Chips and Salsa
Cheese Sauce
Chimichanga
Quesadilla
Guacamole
Special
Appetizers
Papas Locas
Our delicious french fries are topped with cheese sauce chorizo and bacon.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Mozzarella Sticks
Chorizo Con Queso
Crumbled Mexican sausage with cheese.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Ground Beef Con Queso
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pizzadilla
Large flour tortilla stuffed with grilled chicken, chorizo, pineapple, and melted cheese served with a side of sour cream.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Cheese
Beans
Guacamole
Guacamole Mexicano
Shrimp with Cheese (Camarones Con Queso)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Spinach Con Queso
Crumbled Mexican sausage with cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Classic Nachos
Cheese Nachos
Beans Nachos
Shredded Chicken Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Ground Beef Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Ground Beef and Beans Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Grilled Chicken Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Nachos De Camaron
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Nachos Special
Supreme Nachos
Ground beef or shredded chicken with lettuce, tomato, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Al Carbon Nachos
Grilled chicken, steak, and shrimp with lettuce and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Fajita Nachos
Your choice of chicken or steak with vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Fajita Nachos Camarón
Shrimp with vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Soup and Salads
Chicken or Beef Rice Soup
Topped with pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Charra Soup
Tortilla strips with chicken or beef topped with pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Redhawk Salad
Grilled chicken breast with avocado, lettuce, and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Ensalada Braves
Shrimp, crab, lettuce, avocado, and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Ensalada Salmon
Salmon, lettuce, tomato, and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tossed Salad
Served with your choice of ranch, Italian, or bleu cheese dressing.
Guacamole Salad
Lettuce, tomatoes guacamole, and shredded cheese.
Combos
Taco, Two Enchiladas, Rice, and Beans
Taco, Enchilada, and Chalupa
Enchilada, Taco, and Chile Relleno
Taco, Enchilada, and Tostada with Cheese and Beef
One Beef and One Cheese Enchilada, Rice, and Beans
Enchilada, Chile Relleno, Rice, and Beans
Enchilada, Tamale, Rice, and Beans
Three Beef Tacos with Rice and Beans
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Burrito, Taco and Enchilada
Burrito, Enchilada, and Tamale
Burrito, Taco, Rice, and Beans
Chalupa, Burrito, and Taco
Chalupa, Burrito, and Beans
Burrito, Enchilada, Rice, and Beans
Two Tamales, Rice, and Beans
Quesadilla, Taco, Rice, and Beans
Vegetarian Combos
Bean Burrito, Cheese Enchilada, Tostada, Cheese, and Beans
Chalupa, Cheese Enchilada, Rice, and Beans
Quesadilla, Bean Burrito, and Chalupa
Bean Burrito, Cheese Enchilada, Tostada, Guacamole, and Rice
Bean Burrito with Nacho Cheese, Enchilada, and Cheese Quesadilla
Quesadilla Stuffed with Sautéed Mushrooms, Onions, Tomatoes, Rice, and Beans
Burritos
Burrito Preferido
Grilled chicken and steak topped with shrimp, chorizo, pineapple, and melted cheese served with rice. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Miami Burrito
A big 1 steak burrito filled with lettuce, tomatillo sauce, and grilled chicken topped with tomatoes cheese sauce, and chives. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Hot & Spicy Burrito
Shredded chicken, beef, rice, beans, and ranchera sauce and cheese. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Fajita Burrito
Grilled steak or chicken, beans, onions, peppers, and tomatoes served with lettuce, sour cream guacamole, and pico de gallo. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Deluxe Burrito
Ground beef or shredded chicken. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
La Mejor Burrito
2 beef burritos served with rice and beans. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Poblano Burrito
Grilled chicken or steak with poblano peppers, tomatoes, and onion and rolled with rice and cheese. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Mexicanos Burrito
2 burritos with beans and beef tips of shredded chicken topped with red sauce, lettuce, tomato guacamole, and sour cream. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef or Fried Beef Burrito
Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Nacho Cheese
Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beans Burrito
Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso.
Beef Bean Burrito
Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Special Burrito
Served with guacamole and lettuce. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso.
Fajita Burrito Camaron
Grilled shrimp, beans, onions, peppers, and tomatoes served with lettuce, sour cream guacamole, and pico de gallo. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Típicos Burritos
2 burritos with beans and beef tips or shredded chicken, topped with cheese sauce served with lettuce and tomato, and sour cream rice and beans. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Deluxe Burritos (2 pcs)
Shredded chicken and beans and ground beef and beans topped with lettuce tomato and sour cream. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Grilled Steak Cheese Burrito
Served with rice, guacamole, pico de gallo, and sour cream. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Burrito Roqueta
2 burritos with beef, pork, green tomatillo sauce rice, and pico de gallo. Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Mega Burrito
Grilled chicken, grilled steak, carnitas, ground beef, shredded chicken, vegetarian, campechano (steak and chorizo and potatoes). Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Burrito Bowl
Grilled chicken, grilled steak, carnitas, ground beef, shredded chicken, vegetarian, campechano (steak and chorizo and potatoes). Served with your choice of refried or black beans and red, green, or molcajete sauce. Served with rice, lettuce, sour cream, pico de gallo, guacamole, and queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tacos
Taco a La Carta
Ground Beef or Shredded Chicken Taco
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Taquitos (3 pcs)
Fried beef or chicken with no cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Fiesta Tacos (3 pcs)
Corn tortilla tacos topped with chopped onions and cilantro served with slices of lime chorizo, steak, grilled chicken, and carnitas or tilapia. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tacos De Camaron (3 pcs)
Shrimp tacos with flour tortilla, pico de gallo, and rice and special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tacos Carne Asada (3 pcs)
Grilled steak tacos with pico de gallo, tomatillo sauce, and rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tacos Al Pastor (3 pcs)
Sliced steak tacos with onions and pineapple cooked in sauce served with rice, beans tomatillo sauce, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tacos De Pescado (3 pcs)
Grilled tilapia tacos served with tomatillo sauce pico de gallo and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tacos Mexicanos (4 pcs)
2 beef and 2 chicken taquitos served with guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Taco Bowl
Charro Bowl
Sliced steak, chicken, and shrimp with lettuce tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Fajita Bowl with Shrimp
Grilled steak, chicken, or shrimp cooked with onions, tomatoes, and green peppers topped with lettuce, cheese, guacamole, and sour cream steak or chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Grilled Chicken Bowl
Grilled chicken served with lettuce, tomatoes, and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Taco Salad Bowl
Crispy flour tortilla shell with beans, lettuce, tomatoes, cheese sour cream, and guacamole topped with your choice of shredded chicken or beef. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Poblano Salad Bowl
Crispy flour tortilla shell with grilled chicken, rice, poblano peppers lettuce, and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Enchiladas
Beef, Cheese, or Chicken Enchiladas
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Enchiladas Rancheras (3 pcs)
1 shredded chicken, 1 bean, and 1 cheese topped with melted cheese, red sauce guacamole, and sour cream served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Rancheras (5 pcs)
One beef, one chicken, one shredded beef, one bean, and one cheese topped with cheese, lettuce, tomatoes, sour cream, and our red sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Enchiladas Verdes (3 pcs)
Chicken enchiladas served with rice and beans and green tomatillo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Enchiladas Suizas (3 pcs)
Cheese enchiladas topped with tender pork and green chili sauce served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Enchiladas Camaron (3 pcs)
Shrimp enchiladas topped with cheese sauce served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Enchiladas Spinach (3 pcs)
Spinach enchiladas topped with cheese served with guacamole salad and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Enchiladas Poblanas (3 pcs)
Chicken enchiladas topped with mole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Fajitas
Chicken or Steak Fajitas
Your choice is cooked with bell peppers, onions, and tomatoes. Served with rice, beans, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Cheese Fajita Shrimp (Con Queso Fajita Camaron)
Served with rice, beans, salad, and tortillas.
Camaron Fajitas
Shrimp cooked with bell peppers, onions, and tomatoes. Served with rice, beans, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chipotle Fajita
Grilled steak, chicken pork, and pineapple topped with chipotle sauce. Served with rice, beans, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Verduras Fajita
Grilled mushrooms, broccoli, bell peppers, onions, tomatoes, and zucchini. Served with rice, beans, salad, and tortillas.
Texas Fajita
Grilled steak, chicken, and shrimp cooked with bell peppers onions, and tomatoes. Served with rice, beans, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Texas Parrillada (For 2)
Grilled steak, chicken, and shrimp served with 2 salads and double tortillas. Served with rice, beans, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Signature Dishes
Parrillada (For 3)
Delicious meats marinated and served on its own grill it includes chicken, steak, chorizo, pork, and shrimp served with roasted onions, grilled jalapeno peppers, cheese, pico de gallo, rice, beans, and your choice of corn or flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chilaquiles
Fried tortilla chips blended with our special sauce topped with grilled chicken or steak and cheese served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chile Relleno Dinner
Two whole poblano peppers stuffed with cheese, egg battered, and topped with red sauce served with rice and beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chimichangas (Soft or Fried)
Flour tortillas stuffed with ground beef, shredded beef, or shredded chicken topped with lettuce, tomato guacamole, and sour cream served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chimichanga De Camaron
Flour tortilla filled with deep-fried shrimp, topped with cheese sauce served with lettuce, pico de gallo, sour cream, and rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Special Combo
1 chalupa, 1 chile relleno, 1 enchilada, 1 beef taco, and 1 burrito, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Carnitas
Tender sauteed pork served with rice, beans, and tortillas and your choice of tossed salad or guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Carnitas Chile Verde
Tender fried pork cooked in green sauce served with rice, beans, and tortillas and your choice of tossed salad or guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Molcajete Miami
Grilled steak, shrimp, chorizo and chicken breast covered with our mild sauce and Oaxacan cheese garnished with onions, jalapeno, cactus, guacamole salad, rice, and tortillas served in a molcajete stone. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Molcajete
Grilled chicken, shrimp, steak, and chorizo served in a molcajete stone topped with cheese and special red or green sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Alambres
Chicken or beef cooked with onions, poblano peppers, and bacon, covered with melted cheese served with rice, beans, lettuce, sour cream guacamole, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Mol Calambres
A combination of our alambre and molcajete dishes-steak, chicken, chorizo, bacon, shrimp, pineapple, poblano peppers, onions, cheese, and molcajete sauce served with rice, beans, lettuce, pico de gallo, guacamole, and sour cream and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Quesadillas
Cheese Quesadilla
Fajita Quesadilla
8-inch flour tortilla filled with your choice of steak or grilled chicken, cooked with sauteed onions, peppers, tomatoes, and melted cheese served with sour cream, guacamole, pico de gallo, and rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Shrimp Quesadilla
9-inch flour tortilla filled with grilled shrimp, onions, peppers, tomatoes, and melted cheese served with sour cream, guacamole, pico de gallo, and rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Quesadilla Rellena
Your choice of ground beef, shredded beef, or shredded chicken with cheese, lettuce, sour cream, and tomatoes. Served with rice or beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Grilled Chicken Quesadilla
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef or Shredded Chicken Quesadilla
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Quesadilla Grande
8 inches flour tortilla filled with grilled chicken and chorizo served with salad rice and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Steak
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Quesabritas
3-inch corn quesadillas stuffed with birria served with onion, cilantro, green and red tomatillo sauce, and consomme. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Fish and Shrimp
Grilled Tilapia
Tilapia fillets seared on the grill served with guacamole rice and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tilapia Quesadilla
Quesadilla filled with grilled tilapia and sauteed onions and spinach served with guacamole salad and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Salmon Chipotle
Salmon covered with chipotle sauce served with rice salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Salmon Miami
Grilled salmon with bell peppers, onions, and tomatoes served with rice salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Camarones Chipotle
Grilled shrimp and onions simmered in a creamy chipotle sauce served with rice, beans tortillas, and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Special Shrimp
Shrimp cooked with onions in a special sauce served with lettuce, tomatoes avocado, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Diablo Shrimp
Shrimp cooked in our spicy sauce served with rice, beans guacamole salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Shrimp Al Mojo De Ajo
Shrimp sizzled with onions and garlic served with rice beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Shrimp Cocktail
34-ounce glass with chilled shrimp, avocado pico de gallo, and our special cocktail sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Shrimp Delight
Deep fried shrimp with our special seasoned batter served with lettuce rice and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Shrimp Cozumel Salad
Grilled shrimp over crisp lettuce and diced tomatoes and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Talawanda Special
6 shrimp, tilapia, and scallops with cheese and pico de gallo served with guacamole salad and rice and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Molcajete Del Mar
Shrimp, crab, tilapia, and scallops served with rice, beans, guacamole salad tortillas, and special sauce all in a molcajete stone. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Seafood Pineapple
Shrimp, tilapia, scallops, and crab are served on top of a mouth-watering pineapple covered with cheese served with rice and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken
Mole Poblano
Grilled chicken with mole sauce, onions rice, and guacamole salad served with tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pollo Chipotle
Tender grilled chicken and shrimp simmered in chipotle sauce served with rice, beans, lettuce, guacamole, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pollo Toluca
Grilled chicken breast topped with chorizo, pineapple, and cheese served with rice and guacamole salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pollo Asado Fiesta
Grilled chicken breast served with rice guacamole salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pollo Acapulco
Grilled chicken with sauteed onions in a flour tortilla, topped with melted cheese served with salad rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Arroz Con Verdura
Grilled chicken breast with sauteed broccoli, mushrooms onions, and tomatoes served over rice topped with melted cheese and pineapple. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pollo Supremo
Chicken breast simmered with a creamy mushroom sauce, cooked with onions and broccoli served with guacamole salad, rice beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pollo Poblano
Grilled chicken breast topped with grilled peppers, onions, and cheese served with rice beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pollo Charra
Grilled chicken breast topped with grilled shrimp and cheese sauce served with grilled onions, tomatoes, zucchini, and rice and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pollo Hawaiian
Grilled chicken breast topped with cheese sauce, grilled ham, bacon, and pineapple served with rice beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pollo Jalisco
Grilled chicken breast topped with sauteed onions, shrimp, melted cheese, and pineapple served with rice beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pollo Baja
Grilled chicken and shrimp sauteed with mushrooms, baby spinach, and onions served with rice beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Arroz Con Pollo
Strips of grilled chicken breast served over rice and topped with melted cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Milanesa
Thin sliced, lightly breaded, and fried chicken breast or steak served with rice salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Steak
Steak Fundido
Grilled t-bone steak topped with chorizo and cheese served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Steak Acapulco
Grilled steak with sauteed onions, folded into a soft tortilla, and topped with melted cheese served with salad beans and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Carne Asada
Thinly sliced steak cooked with onions served with rice, beans, guacamole salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
T-Bone Charra
T-bone steak grilled to order with sauteed onions, bell peppers, and tomatoes served with rice, beans, and guacamole salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chile Colorado
Beef tips with red sauce served with rice, beans, and tortillas and your choice of tossed or guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
T-Bone
12 ounces t bone cooked to order and served with guacamole salad, rice beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
T-Bone Miami
T-bone steak with shrimp, sauteed onions, and mushrooms topped with cheese served with rice, beans and guacamole salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
T-Bone Ranchero
T-bone grilled to order served with rice, beans, ranchero sauce, salad guacamole, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
A La Carte
Tamale
Chile Relleno
Poblano pepper stuffed with cheese and egg battered and topped with mole sauce.
Rice
Beans
Tortillas (3 pcs)
Sour Cream
Pico De Gallo
Jalapenos
Shredded Cheese
Sliced Avocado
French Fries
Tostada
Beef with lettuce and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Kids Menu
Hot Dog & Fries
Served with rice and beans or fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Hamburger & Fries
Served with rice and beans or fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Cheeseburger & Fries
Served with rice and beans or fries.
Chicken Tenders & Fries
Served with rice and beans or fries.
Grilled Chicken Nachos
Served with rice and beans or fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Mini Taco Salad
Beef or chicken. Served with rice and beans or fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Popcorn Chicken & Fries
Served with rice and beans or fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Mac Cheese & Fries
Served with rice and beans or fries.
Kids Combo
Served with rice and beans or fries.
Desserts
Churros
Sometimes referred to as a Spanish doughnut this cinnamon and sugar-coated fried dough pastry is drizzled with honey and chocolate.
Chimicheesecake
Creamy cheesecake wrapped in a tortilla shell, lightly fried, and then rolled in cinnamon and sugar.
Sopapillas
4 handmade Mexican pastries covered with cinnamon and sugar topped with your choice of honey or chocolate.
Fried Ice Cream
Traditional Mexican dessert made from a breaded scoop of ice cream served with whipped cream chocolate and honey.
Order Online
Recent Reviews
What a way to usher in Drinko de Mayo! Fiesta Charra was a delight to the palate herbs and spices waking up your hunger. From the chips and dip to the margaritas tower! Fiesta Charra was a Win. Reasonably priced with attentive staff. A must try if ever in the Oxford area!
May 2025
Came here after a soccer tournament. I HIGHLY recommend the cucumber margarita on the rocks with Tajín on the rim. It’s actually a magical drink that restores 5 health. I always get the pollo Toluca. Valeria was the absolute BEST!!!
May 2025
This Mexican establishment had a great vibe! We ordered pitchers of frozen Margaritas and gorged on chips/cheese/guac/salsa and then took in great meals including tacos made to order, chicken quesadillas, and taco salad. Nope—we did not leave hungry and wow, was that food dang good! There is plenty of seating and food comes out quick and hot. We really enjoyed our time there amongst good friends and great food!
June 2024