Koreana Asian Grill and Sushi
1423 Bernath, Toledo
(419) 867-8080
Customers' Favorites
Vegetable Fried Rice 김치볶음밥
beef bibimbap 불고기 비빔밥
Beef Bulgogi Bibimbap
Spicy Pork Bulgogi
Kimchi Fried Rice
Super Dragon Roll
Vegetable Tempura
Strawberry Mochi
California Roll
Orange Chicken
Appetizers
Mandu
Deep-fried dumplings choose from beef or kimchi.
Tofu Kimchi
Grilled kimchi served on top of fried tofu.
Shrimp Tempura
Lightly fried shrimp and seasonal vegetables.
Royal Court Dukbokki
Soft rice cakes, mushroom, and thin slices of beef with onion, peppers, and carrot in sweet soy.
Zucchini Jeon
A small cut, battered, and lightly fried zucchini.
Kan Shrimp
Lightly fried shrimp in a sweet and sour chili glaze.
Pork Belly Sampler
Pork belly, jalapeno, garlic, green onion mix, and soybean paste on top of romaine lettuce.
Edamame
Boiled and salted soybeans in the pod.
Crispy Calamari
Lightly fried battered squid.
Agedashi Tofu
Lightly tofu in a sweet ponzu sauce garnished with dry shaved skipjack tuna.
From our Sushi Bar
Nigiri Sushi Appetizer
Tuna, salmon, shrimp, and crab sushi sampler.
Crab Salad
Crabstick and cucumber mixed with Japanese mayonnaise.
Avocado Salad
Sliced avocado and mixed greens served with our house ginger dressing.
Dolsot Bibimbap
Chicken Bibimbap
Marinated vegetables and egg fry on a bed of rice, served in a heated stone bowl. Served with banchan (side dishes) and miso soup. Choose from traditional gochujang sauce, teriyaki sauce, or house ginger soy. Mix well! Marinated vegetables include radish, zucchini, bellflower root, carrot, cucumber, mushrooms, bean sprouts, and spinach.
Tofu Bibimbap
Marinated vegetables and egg fry on a bed of rice, served in a heated stone bowl. Served with banchan (side dishes) and miso soup. Choose from traditional gochujang sauce, teriyaki sauce, or house ginger soy. Mix well! Marinated vegetables include radish, zucchini, bellflower root, carrot, cucumber, mushrooms, bean sprouts, and spinach.
Vegetable Only Bibimbap
Marinated vegetables and egg fry on a bed of rice, served in a heated stone bowl. Served with banchan (side dishes) and miso soup. Choose from traditional gochujang sauce, teriyaki sauce, or house ginger soy. Mix well. Marinated vegetables include radish, zucchini, bellflower root, carrot, cucumber, mushrooms, bean sprouts, and spinach.
Beef Bibimbap
Marinated vegetables and egg fry on a bed of rice, served in a heated stone bowl. Served with banchan (side dishes) and miso soup. Choose from traditional gochujang sauce, teriyaki sauce, or house ginger soy. Mix well! Marinated vegetables include radish, zucchini, bellflower root, carrot, cucumber, mushrooms, bean sprouts, and spinach.
Spicy Pork Bibimbap
Marinated vegetables and egg fry on a bed of rice, served in a heated stone bowl. Served with banchan (side dishes) and miso soup. Choose from traditional gochujang sauce, teriyaki sauce, or house ginger soy. Mix well! Marinated vegetables include radish, zucchini, bellflower root, carrot, cucumber, mushrooms, bean sprouts, and spinach.
Shrimp and Crab Stick Bibimbap
Marinated vegetables and egg fry on a bed of rice, served in a heated stone bowl. Served with banchan (side dishes) and miso soup. Choose from traditional gochujang sauce, teriyaki sauce, or house ginger soy. Mix well! Marinated vegetables include radish, zucchini, bellflower root, carrot, cucumber, mushrooms, bean sprouts, and spinach.
Specialty Entrees
Beef Bulgogi
Thinly sliced tender ribeye in our BBQ marinate. Gochujang is a savory, spicy, and pungent fermented Korean condiment made from red chili. Served with banchan and steamed rice, banchan are small Korean side dishes. Do it yourself lettuce wraps come with romaine lettuce, garlic, jalapeno, and green onion salad.
Pork Belly (Samgyeopsal)
Slices of pork belly accompanied with do it yourself lettuce wraps. Gochujang is a savory, spicy, and pungent fermented Korean condiment made from red chili. Served with banchan and steamed rice, banchan are small Korean side dishes. Do it yourself lettuce wraps come with romaine lettuce, garlic, jalapeno, and green onion salad.
Spicy Pork Bulgogi
Thinly sliced pork in a spicy gochujang marinade. Gochujang is a savory, spicy, and pungent fermented Korean condiment made from red chili. Served with banchan and steamed rice, banchan are small Korean side dishes. Do it yourself lettuce wraps come with romaine lettuce, garlic, jalapeno, and green onion salad.
Spicy Tofu Sautee
Fried tofu sauteed in a sweet chili sauce with broccoli, cabbage, onion, and carrots. Gochujang is a savory, spicy, and pungent fermented Korean condiment made from red chili. Served with banchan and steamed rice, banchan are small Korean side dishes. Do it yourself lettuce wraps come with romaine lettuce, garlic, jalapeno, and green onion salad.
La Kalbi
Beef short ribs in our BBQ marinade. Gochujang is a savory, spicy, and pungent fermented Korean condiment made from red chili. Served with banchan and steamed rice, banchan are small Korean side dishes. Do it yourself lettuce wraps come with romaine lettuce, garlic, jalapeno, and green onion salad.
Chicken Bulgogi
Stir-fried chicken in our BBQ marinate. Gochujang is a savory, spicy, and pungent fermented Korean condiment made from red chili. Served with banchan and steamed rice, banchan are small Korean side dishes. Do it yourself lettuce wraps come with romaine lettuce, garlic, jalapeno, and green onion salad.
Orange Chicken
Deep-fried chicken and mixed vegetables in sweet, and spicy chili sauce. Gochujang is a savory, spicy, and pungent fermented Korean condiment made from red chili. Served with banchan and steamed rice, banchan are small Korean side dishes. Do it yourself lettuce wraps come with romaine lettuce, garlic, jalapeno, and green onion salad.
Stir Fry (Bokum)
Jeyuk Stir Fry
Stir-fried pork belly and kimchi in a spicy gochujang sauce with tofu, onions, carrots, and cabbage.
Spicy Chicken Stir Fry
Stir-fried chicken in a spicy gochujang sauce with onions, carrots, and cabbage.
Shrimp Stir Fry
Stir-fried shrimp in a spicy gochujang sauce with onions, carrots, and cabbage.
Seafood Stir Fry
Stir-fried squid, shrimp, and mussels with onions, carrots, and cabbage.
Soups and Stews
Kimchi Chigae
Traditional stew-like soup with kimchi, sliced tofu, diced pork, and scallion in a hot and spicy vegetable broth. Vegetarian. Served with banchan and steamed rice.
Kalbi Tang
Thick beef short ribs with white radish and scallion in a hot beef broth. Served with banchan and steamed rice.
Bulgogi Tang
Served with banchan and steamed rice.
Army Stew (Budae Chi)
Kimchi, tofu, ham, sausage, and ramen noodles in a hot and spicy vegetable broth. Served with banchan and steamed rice.
Dduk Mandu Guk
Soft rice cake and vegetable dumplings in a beef broth with egg. Garnished with scallion and dry seasoned seaweed. Served with banchan and steamed rice.
Seafood Tang
Codfish, swimming crab, shrimp, tofu, seafood mix with sliced white radish, onions in a hot and spicy vegetable broth, garnished with enoki mushrooms. Served with banchan and steamed rice.
Combinations
East Sea Combo (For 2)
Korean roll, beef bulgogi, and seafood chap chae. Served with miso soup and ginger salad. Served with steamed rice and banchan.
East Sea Combo (For 3)
Super dragon roll, beef kalbi, spicy chicken stir fry, and seafood chap chae. Served with miso soup and ginger salad. Served with steamed rice and banchan.
Kid's Menu
Kid's Katsu
Chicken cutlet deep-fried in panko served with sweet katsu sauce, steamed rice, and seasonal fruit inside.
Chicken Tatsuta
Fried chicken chunks served with fruit inside.
Kid's Fried Rice
Nigiri
Salmon Nigiri (2 pcs)
Crab Stick Nigiri (2 pcs)
Eel Nigiri (2 pcs)
Flying Fish Roe Nigiri (2 pcs)
Octopus Nigiri (2 pcs)
White Tuna Nigiri (2 pcs)
Scallop Nigiri (2 pcs)
Shrimp Ebi Nigiri (2 pcs)
Smoked Salmon Nigiri (2 pcs)
Squid Nigiri (2 pcs)
Tofu Skin Nigiri (2 pcs)
Tuna Nigiri (2 pcs)
Whitefish Nigiri (2 pcs)
Yellowtail Nigiri (2 pcs)
Sashimi
Eel Sashimi (3 pcs)
Octopus Sashimi (3 pcs)
White Tuna Sashimi (3 pcs)
Salmon Sashimi (3 pcs)
Shrimp Sashimi (Ebi) (3 pcs)
Smoked Salmon Sashimi (3 pcs)
Squid Sashimi (3 pcs)
Tuna Sashimi (3 pcs)
Whitefish Sashimi (3 pcs)
Yellowtail Sashimi (3 pcs)
Maki Rolls
Spicy California Roll
Avocado, cucumber, and spicy crabmeat.
Philadelphia Roll
Avocado, cream cheese, and smoked salmon.
California Roll
Avocado, cucumber, and crabmeat.
Spicy Salmon Roll
Cucumber and spicy salmon.
Alaskan Roll
Avocado, cucumber, and salmon.
Boston Roll
Cucumber, lettuce, mayonnaise, and shrimp.
Eel Roll
Cucumber and eel.
Salmon Roll
Shrimp Tempura Roll
Avocado, crabmeat, cucumber, and shrimp tempura.
Spicy Tuna Roll
Cucumber and spicy tuna.
Tuna Roll
Yellowtail Roll
Kimbap
Bulgogi Kimbap
Beef bulgogi, egg, marinated carrot, spinach, and yellow radish.
Tuna Kimbap
Cooked tuna, egg, marinated carrot, spinach, and yellow radish.
Crab Kimbap
Crab, egg, marinated carrot, spinach, and yellow radish.
Kimchi Kimbap
Kimchi, egg, marinated carrot, spinach, and yellow radish.
Veggie Kimbap
Cucumber, kampyo, marinated carrot, spinach, and yellow radish.
Vegetable Rolls
Green Grass Roll
Asparagus, avocado, and cucumber topped with seaweed salad.
Asparagus Roll
Avocado Roll
A2C Roll
Asparagus, avocado, and cucumber.
Cucumber Roll
Grasshopper Roll
Asparagus, avocado, cucumber, kampyo, marinated carrot, oshinko, spring mix, and tempeh topped with veganaise.
Oshinko Roll
Seaweed Potato Roll
Cucumber and deep-fried sweet potato topped with seaweed salad.
Shitake Roll
Avocado, cucumber, and shitake mushrooms.
Shiitake Asparagus Roll
Asparagus and shitake mushrooms.
Sweet Potato Roll
Vegetarian Roll
Asparagus, avocado, cucumber, kampyo, and oshinko.
House Rolls
Tempura Yum Yum Roll
Avocado, crabmeat, and cream cheese tempura fried topped with tempura crunch.
Crazy California Roll
Avocado, cucumber, and crabmeat topped with spicy crab and scallops.
Firecracker Roll
Avocado, cream cheese, and shrimp tempura topped with baked spicy crab.
Salmon Lovers Roll
Avocado, cucumber, and spicy salmon topped with salmon, smoked salmon, and flying fish roe.
Tempura Hot Hot Roll
Crabmeat, cream cheese, and spicy tuna tempura fried topped with tempura crunch.
Peter Parker Roll
Avocado, cucumber, and soft-shell crab topped with salmon, yellowtail, and flying fish roe.
BlackJack Roll
Cooked shrimp, cream cheese, and cucumber topped with avocado, crabmeat, and salmon.
Buckeye Roll
Asparagus, cucumber, and shrimp tempura topped with spicy tuna and jalapenos.
Caterpillar Roll
Crabmeat, cucumber, and eel topped with avocado and sesame seeds.
Crazy Tuna Roll
Avocado, cucumber, and spicy tuna topped with tuna and white tuna.
Kamikaze Roll
Avocado, eel, and shrimp tempura topped with whitefish, yellowtail, and flying fish roe.
Koreana Roll
Crabmeat, cucumber, and shrimp tempura topped with cooked shrimp and avocado.
Ninja Turtle Roll
Asparagus, avocado, and spicy tuna topped with seaweed salad.
Rocket Roll
Spicy tuna and cucumber. Topped with seared salmon.
Samurai Roll
Avocado, cucumber, and spicy tuna topped with jalapeno, shrimp ebi, and white tuna.
Spider Roll
Avocado, crabmeat, cucumber, and soft shell crab.
Summer Roll
Crabmeat, cucumber, and shrimp ebi topped with avocado, mango, and white tuna.
Tempura California Roll
Avocado, crabmeat, and cucumber tempura fried topped with tempura crunch.
Tempura Vegas Roll
Avocado, cream cheese, and salmon tempura fried topped with jalapeno and tempura crunch.
Sushi Bar Entrees
Unadon
Cooked freshwater eel served on a bed of rice topped with eel sauce. Served with miso soup and ginger salad.
Sashimi Dinner (12 pcs)
Raw fish is served with a side of sushi rice. Served with miso soup and ginger salad.
Hwe Dup Bap
Served with a spicy sauce on the side. Served with miso soup and ginger salad.
Nigiri Dinner (7 pcs)
Raw fish over rice. Served with either a California roll or a tuna roll. Served with miso soup and ginger salad.
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Recent Reviews
A quality Korean restaurant in Toledo, beef bulgogi is definitely my top pick, and the flavor as well as texture are decent. However, there’s an extra charge for a plate of lettuce to wrap up bulgogi, make sure you know that before making an order.
November 2024
The food is always great when we come here, and the sushi is always freshly made. I love the darker atmosphere, my wife and I had our wedding reception in one of the private rooms a long time ago and it was amazing.
November 2024
Really good food and service. Very reasonable pricing. Chicken Teriyaki is the best I have had anywhere, and the kids liked the oxtail/beef rib soup, and the noodles. Very large portions on all 3.
October 2024
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