Registry Bistro
144 N Superior St, Toledo
(419) 725-0444
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
My husband and I had dinner here before a concert at the Toledo zoo. I had looked at the menu online but I didn't realize it was Barcelona night, so I was a little disappointed because I was looking forward to the regular menu online. (My mistake)
We decided to stay and give a try & I must say the tapas was some of the best creations I ever had! We thoroughly enjoyed the Spanish wine and all the different small plates we ordered! So many wonderful flavors!! Hope there's a good show at the Zoo next year so we can eat at your fine establishment again!!
Thank you!
Atmosphere: 4
Food: 5
Service: 5
Unfortunately, this place really missed the mark. The food was not good at all, bland and disappointing, with portions that were way too small. Cocktails were mediocre, and the overall experience felt underwhelming. We booked it for a corporate dinner and honestly, I regret choosing this place. The service was just okay, nothing memorable. I wouldn’t come back and definitely wouldn’t recommend it.
Atmosphere: 2
Food: 2
Service: 4
This place has the most unique menus in Toledo. Well worth the money.
Atmosphere: 5
Food: 5
Service: 5
Food is always incredible, top notch. However, I have never had a drink that was good. It's never balanced. The service is usually slow too which isn't a big deal because I normally go there for a date night or to celebrate. I wish they would get a better bartender.
Atmosphere: 5
Food: 5
My wife and I had a very nice meal! Portion sizes are smaller, so I recommend getting an extra app or 2.
You could tell the chef great pride in their work. The presentation was excellent! And the food was delicious!
The atmosphere put it over the top, we had our own “balcony” and it was a quieter night. So it was very nice!
We will be back!
Atmosphere: 5
Food: 5
Service: 4
We visited on May 1,2025 to celebrate my boyfriend's birthday. Everything was absolutely amazing! We ordered the fried cashews and Brussel sprouts appetizers. So delicious! We both ordered the swordfish, which was divine! Our cocktails were perfect! The service was very courteous and professional. We highly recommend this fine restaurant!
Atmosphere: 5
Food: 5
Service: 5
Really low key. Chill Vibes. Strong drinks. And those Brussels sprouts to die for.
Atmosphere: 5
Food: 5
Service: 5
Great food. The chef is awesome!
Atmosphere: 5
Food: 5
Service: 5
Our appetizer and cocktails were the star of the show here. We had the miso feta brussel sprouts, gf gnocchi, and ribeye filet to eat. For drinks we had Grandad's Favorite Poison (don't love the name, drink was incredible) and the Rhubarb Sour. Both drinks were phenomenal and masterfully made. We celebrated a birthday and were given a complimentary chocolate tart which is vegan and made with tofu which blew us away.
The brussel sprouts were really great and had me sopping up the dish with bread. The Ribeye was a little over cooked for medium rare, and was just okay, the potato faux marrow was novel but lacked a ton of flavor, which surprised me with the ground mustard.
Atmosphere: 3
Food: 4
Service: 4
Neat place......the hostess seemed hesitant to seat us, as we were heading to a concert across the street after our meal. One star as it appears my wife got food poisoning from this meal.....ruining our evening. She had the meatloaf burger for reference. Others meals were ok at best......we won't ever eat here again.
Atmosphere: 3
Food: 1
Service: 3
Restaurantji Recommends
I have celiac disease and this was the BEST gluten free fine dining experience I have had. The server was knowledgeable and items were clearly marked on the menu as gluten free, nut free, vegan, and/or vegetarian. And, the menu was interesting and DELICIOUS. my husband and I got the vegan meatballs (absolutely amazing), the umami bomb Brussels sprouts with vegan feta (so good), and I had the achiote honey glazed Cornish hen and he had the carrot gnocchi—both GF and delicious. Then we had the chocolate mousse tart and it was incredible. And I’m here the next day to tell the tale, no symptoms. I can’t thank the chef and the staff enough for enabling me to have a nice night out with food snob-worthy food without contamination! This is so meaningful to me. I will be back, though I live far away.
All of our food was fantastic!!! Good service as well. It did take a very long time to get dinner out though.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bucatini Carbonara with Smoked Pork Belly NF
Took one look at me and my wife and decided that we wernt the trouble of proper service. Server treated us like we were stupid when she brought the wrong dressing for my wife's salad. Overall the only positive serving experience was our greeting from the hostess.
Atmosphere: 2
Food: 3
Service: 1
I don't think there is a better menu anywhere in toledo so creative and unusual but incredibly delish.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Confit Pot Pie, Wood Grilled Salmon with Pepita Relish, Scotch Olives with Saffron Aioli, Carolina Wedge Salad with Smoked Pimento Cheese Dressing \u0026 Crispy Onions
Good food and drinks. Nice atmosphere and friendly staff. I recommend for sure
Atmosphere: 5
Food: 4
Service: 4
Loading...