My favorite, shrimp fried rice with bean sprouts. Add some hot sauce and it's just like I'm eating in Bangkok Thailand..
Ryi0n Grey
I enjoy the food and the staff. I go through water quickly, and they are quick to refill
J R
Nice little restaurant I got chicken with mixed vegetables and an egg roll. The egg roll was okay but very cabbage forward, I wish they added carrots or something to liven it up a bit. I do like that I was able to get it without the sauce was nice so I could add a little mustard
Sam Tsai
The fried rice doesn’t taste good anymore. After the new owner took over, the food tastes very different. Hope they can bring back the original flavor.
Pan Lucas
This restaurant used to be great until the new owners came in. The food has changed and fallen in quality, I hope that the new owners can save this restaurant and make it good again.
Steve Derwent 1
Always good food, good service, and a great time!
Buckeye Bricks
I have been going here for the last 8 years and up till recently the food was delicious and the service great! Recently it appears new ownership took over and the food is no longer appealing. I have went three times in the last 2 months to try and give it a chance and I have been disappointed each time. Today was the final try, rice was a big ball of white stuff that had been cooked way too long and the chicken was chewy and had a bone in it for the Wor Su Gai.
Mouctar T
Great food outstanding proportions of food and with so much food it still came out quickly really good
Hong Qiu
Outstanding food, authentic Cantonese cuisine, esp. The salted fish eggplant. Definitely will be back :)
Joshua Zickefoose
Tried the general tso's, sweet and sour, egg rolls, crab rangoons, and House lo mein. All of it was delicious and extremely hot and fresh. The restaurant was very clean and had a nice dining area that you might not think is there when looking at it from the outside. I also ordered out the counter and it was ready in about 10 minutes. Super nice workers too.
The food is always nice and hot. Oh yeah and delicious.
Marc Asher
Everything great, dined in, and little chilly.
Christopher Kinsell
Awesome spot. Good food . Worth it.
Erica Wu
Best Chinese Food in town.
Mindy Sickles
Long time customer of China House however the last several orders from there have been disappointing. None of their dishes taste the same. The egg rolls are smaller and not as tasty, the Wor Su Gai is bland, the sauce is different, and more gel like, the cashew chicken just doesn't taste right and neither does the brown rice. Something is off and they have changed recipes for certain and it is not the same restaurant we've known and loved for 20 plus years.
My favorite, shrimp fried rice with bean sprouts.
Add some hot sauce and it's just like I'm eating in Bangkok Thailand..
I enjoy the food and the staff. I go through water quickly, and they are quick to refill
Nice little restaurant I got chicken with mixed vegetables and an egg roll. The egg roll was okay but very cabbage forward, I wish they added carrots or something to liven it up a bit. I do like that I was able to get it without the sauce was nice so I could add a little mustard
The fried rice doesn’t taste good anymore. After the new owner took over, the food tastes very different. Hope they can bring back the original flavor.
This restaurant used to be great until the new owners came in. The food has changed and fallen in quality, I hope that the new owners can save this restaurant and make it good again.
Always good food, good service, and a great time!
I have been going here for the last 8 years and up till recently the food was delicious and the service great! Recently it appears new ownership took over and the food is no longer appealing. I have went three times in the last 2 months to try and give it a chance and I have been disappointed each time. Today was the final try, rice was a big ball of white stuff that had been cooked way too long and the chicken was chewy and had a bone in it for the Wor Su Gai.
Great food outstanding proportions of food and with so much food it still came out quickly really good
Outstanding food, authentic Cantonese cuisine, esp. The salted fish eggplant. Definitely will be back :)
Tried the general tso's, sweet and sour, egg rolls, crab rangoons, and House lo mein. All of it was delicious and extremely hot and fresh. The restaurant was very clean and had a nice dining area that you might not think is there when looking at it from the outside. I also ordered out the counter and it was ready in about 10 minutes. Super nice workers too.
Restaurantji Recommends
The food is always nice and hot. Oh yeah and delicious.
Everything great, dined in, and little chilly.
Awesome spot. Good food . Worth it.
Best Chinese Food in town.
Long time customer of China House however the last several orders from there have been disappointing. None of their dishes taste the same. The egg rolls are smaller and not as tasty, the Wor Su Gai is bland, the sauce is different, and more gel like, the cashew chicken just doesn't taste right and neither does the brown rice. Something is off and they have changed recipes for certain and it is not the same restaurant we've known and loved for 20 plus years.
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