Hong To Chinese Restaurant

4905 Robinhood Dr, Willoughby
(440) 942-1633

Recent Reviews

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Dustin Moran

Great food, large portions. Right now it's takeout only.

Norm Milavec

Food was hot and fresh. Really good, just like I remembered

Leonard Cooper

Hong To is now my go to since Chins Pagoda is now closed a place I have gone to since 1970...Hong To is just as awesome...???...in my humble opinion...

Eugene Cousins

Its take out only

Tio Tisdale

they give you a lot!!!!

Mike Daniele

Best barbecue ribs anywhere. All dishes are elevated. Portions are more than enough.

Majken Casamatta

Great food, reasonably priced. Hopefully they will allow dinning inside the restaurant in the future. We strongly recommend. DAC

soamazen

Everything was fantastic, the real deal. I was so pleased that I could dance. Real Chinese food not the "fast food Chinese food" ie:China mountain/garden you fill in the blank... Everything was good, I had the Sweet and Sour pork combo plate and the Shrimp Egg Foo Young combo plate, Large Wonton Soup and 2 extra egg rolls... They get the Chefs kiss ?

Kristen Clem

Very nice gentleman helping me. Good food . Good price.

Vanessa

This place is absolutely horrible!!!!!! My first time and LAST!!!!It’s the WORST Chinese food I’ve ever eaten!!! Yuk ?? I give this place no stars

Philip Moss

The best Chinese food in this area! I only eat pork fried rice and egg rolls but, it tastes like food from when I was a youngster! Gf got chicken and broccoli, said it was good!

Kelly Mordini

The lo-mein we ordered was good but the potstickers(dumplings) didn't taste good, my child and me actually took a bite then tossed it!!! I threw all of the dumplings away.

Immersified Shawnee G

Good deal

Anonymous

Went here recently...They USED to have the best food....NOT ANYMORE! YUK! Dont waste your money here...I threw half of it out...wouldn't even give my dog any...it was that bad.....it was NOT cheap either and No pineapple or green pepper in sweet and sour sauce....I WONT BE BACK...NOT EVER

Maria Fechner

Highly disappointed. The food here used to be fresh and delicious. They are absolutely cutting corners using old food instead if making fresh. Could not eat my meal! Example..the pork in the meal I had was was days old, or older. We have all pulled that pork roast out of the fridge days later, tried it and said eww and throw it away. Well they serve that. The pork that is sliced into the soup...eww. Soup was tasteless. The rice wasn't fresh either. Mix it with old. Very bad and tasteless. I spent $70, yes $70 ON TAKEOUT...on food for my family, to give myself a break from cooking and support a local business during this pandemic and we get food that is old. The prices went up too...again. I was very shocked to hear them say it was $70. I've never gone over $50, ordering all the same things. Compared an old menu from last time to the new one I grabbed on my way out. Rediculous how much the prices were raised. I want to support my local businesses, but not when they do this. I won't over pay for old food that tastes bad. I NEVER complain like this. Just couldn't be silent. Don't waste your hard earned money on Hong To Chinese restaurant in Willoughby. Not worth it. No way. So sad.

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