The dessert bar is an embarrassment to dryer out dessert and dirty pans they need to hire someone to maintain it. Here it is Friday evening and nothing is edible on the dessert bar and they are lots of empty pans and dried out morsels
Atmosphere: 4
Food: 3
Service: 4
Shelley Horn
Amy was amazing as our waitress. The buffet was was fully stocked with a wide selection. We love coming here when we are in the area and have never been disappointed
Atmosphere: 5
Food: 5
Service: 5
Samantha Grude
We were really disappointed with our experience. The food was unappetizing, and we waited 20 minutes for our drinks, having to ask the server for them ourselves. Our waitress seemed distracted and was on her phone most of the time. I ordered a steak and received a tiny, gamey piece of meat that was neither cooked properly nor enjoyable. On top of that, the place did not appear clean, and all desserts were gone. For $52, this was a very poor value. Unfortunately, we also got sick afterward. We will be reporting our concerns to the health department.
Atmosphere: 1
Food: 1
Service: 1
George Mastroianni
Used to go there as a kid was there on hearts day Steak medium rare was tough bake potato was hard came with the steak recently went back steak was tough again and they just cut you a little piece. Mac and cheese just gets worse every time you go. The bread pudding looks like somebody ran over it with a tractor. If you complain, the girls will stand outside and laugh as you’re leaving very unprofessional. The funny part is this place was actually better during Covid. Might as well drive to Sherman, Dallas, Plano or Oklahoma City to enjoy a better Dining experience. Anywhere but here!
Angie Vickers
The absolute worse I have had. The steak was too tough. Other people ordered after me and got served. I had to ask twice for my dinner. Just left before getting to eat. Won't be back.
Atmosphere: 3
Food: 1
Service: 2
Mary J.
We arrived at 5:50pm on Thursday March 19th. We ordered a steak since it was steak night. We didn't receive them until we were completely finished with all our food. That was at 6:40.They were not cooked like we ask. The chicken on the buffet was cold. A family came in after us and received their steaks before we did. We used to like going to Sirloin Stockade.
Atmosphere: 2
Food: 2
Service: 2
Angela Reed
So very disappointed. Although we did come in late, every thing was crusted over like it had been there since lunch. I understand they don’t want to put a lot out at 7:15 when they close at 8(we didn’t know that until I googled it), but the status of the food and the mess of the bar was unbelievable. We are one and done on this place. Nostalgia didn’t make through this time. I’ll stick with my memories of the way it used to be.
Food: 1
Service: 1
Karen L
We stopped by for a quick lunch and we were happy to see that they had several vegetables to choose from. They also had a nice selection of meat and a carving station. They had a nice setup for the salad bar as well as desert and ice cream.
The service was quick to respond to any need and the price was reasonable, we did enjoy our visit.
Atmosphere: 3
Food: 4
Service: 5
Bobby Chapman
This place is horrible.They change way to much for what they offer and all of their food bars are mostly empty. They don't put food out often enough and they have very fe Few selections
Atmosphere: 1
Food: 1
Service: 3
Joel Chapman
Was there on Sat Feb 28 about 1:30 pm. Food was good but the waitress was not good. Would not check on us, Finally got a tea refill and cleaned our dirty dishes off table about 20 minutes latter. Very unfriendly as well. Having this kind of staff really hurts a business.
Grim place to eat. No flavor. It's a trashy restaurant.
Atmosphere: 2
Food: 2
Service: 3
Celia Ojeda
After paying and on my way out There was a water bug on the floor. Next to the deserts. Super gross!!! The staff is great and the food is ok. The fried fish and chicken were delicious. I will not go back to this restaurant. Sorry but that water bug was disgusting to look at.
Atmosphere: 4
Food: 3
Service: 5
Rick van bergen
My daughter and I were in Ardmore and had a craving for a steak buffet,no golden corral but we found a place with big cow out front and big sign Sirloin Stockade,we found our answer we thought, go in and Pay $40 get our salad then now I'm ready for some steak,go to the grill and no steaks are cooking ,I jokingly said what no steaks at the sirloin stockade ,and they said no ,they ran out and blamed it on the supplier, Not happy and said that they should tell people there is no steak before they take your money,talked to manager and she apologized and blamed it on supplier, and offered to buy my dinner the next night , I said I would not be back or in town, This was not the supply fault it's not having your employees tell the customers there was no steak instead of taking their hard earned money then say ,oh we're sorry, not good business, management and employee training.
Atmosphere: 1
Food: 1
Service: 2
Gainesville Towing Company
Food is always good here. You can’t beat the all you can eat brisket and ribs. I enjoy the food and quiet dining experience. The salad bar is always stocked and the dessert bar has a little bit of everything
Atmosphere: 5
Food: 5
Service: 5
Lauren
Food was ok, service was lowkey shitty, our server looked at us dumb when we asked a question thinking we had been there before but no our first time and the atmosphere was terrible, had to change my seat because an older man kept staring at me and along with all the workers and other customers, very uncomfortable. Definitely look around before they make you pay because it is not worth it.
The dessert bar is an embarrassment to dryer out dessert and dirty pans they need to hire someone to maintain it. Here it is Friday evening and nothing is edible on the dessert bar and they are lots of empty pans and dried out morsels
Atmosphere: 4
Food: 3
Service: 4
Amy was amazing as our waitress. The buffet was was fully stocked with a wide selection. We love coming here when we are in the area and have never been disappointed
Atmosphere: 5
Food: 5
Service: 5
We were really disappointed with our experience. The food was unappetizing, and we waited 20 minutes for our drinks, having to ask the server for them ourselves. Our waitress seemed distracted and was on her phone most of the time. I ordered a steak and received a tiny, gamey piece of meat that was neither cooked properly nor enjoyable. On top of that, the place did not appear clean, and all desserts were gone. For $52, this was a very poor value. Unfortunately, we also got sick afterward. We will be reporting our concerns to the health department.
Atmosphere: 1
Food: 1
Service: 1
Used to go there as a kid was there on hearts day Steak medium rare was tough bake potato was hard came with the steak recently went back steak was tough again and they just cut you a little piece. Mac and cheese just gets worse every time you go. The bread pudding looks like somebody ran over it with a tractor. If you complain, the girls will stand outside and laugh as you’re leaving very unprofessional. The funny part is this place was actually better during Covid. Might as well drive to Sherman, Dallas, Plano or Oklahoma City to enjoy a better Dining experience. Anywhere but here!
The absolute worse I have had. The steak was too tough. Other people ordered after me and got served. I had to ask twice for my dinner. Just left before getting to eat. Won't be back.
Atmosphere: 3
Food: 1
Service: 2
We arrived at 5:50pm on Thursday March 19th. We ordered a steak since it was steak night. We didn't receive them until we were completely finished with all our food. That was at 6:40.They were not cooked like we ask. The chicken on the buffet was cold. A family came in after us and received their steaks before we did. We used to like going to Sirloin Stockade.
Atmosphere: 2
Food: 2
Service: 2
So very disappointed. Although we did come in late, every thing was crusted over like it had been there since lunch. I understand they don’t want to put a lot out at 7:15 when they close at 8(we didn’t know that until I googled it), but the status of the food and the mess of the bar was unbelievable. We are one and done on this place. Nostalgia didn’t make through this time. I’ll stick with my memories of the way it used to be.
Food: 1
Service: 1
We stopped by for a quick lunch and we were happy to see that they had several vegetables to choose from. They also had a nice selection of meat and a carving station. They had a nice setup for the salad bar as well as desert and ice cream.
The service was quick to respond to any need and the price was reasonable, we did enjoy our visit.
Atmosphere: 3
Food: 4
Service: 5
This place is horrible.They change way to much for what they offer and all of their food bars are mostly empty. They don't put food out often enough and they have very fe
Few selections
Atmosphere: 1
Food: 1
Service: 3
Was there on Sat Feb 28 about 1:30 pm.
Food was good but the waitress was not good.
Would not check on us,
Finally got a tea refill and cleaned our dirty dishes off table about 20 minutes latter.
Very unfriendly as well.
Having this kind of staff really hurts a business.
Atmosphere: 4
Food: 4
Service: 1
Restaurantji Recommends
Grim place to eat. No flavor. It's a trashy restaurant.
Atmosphere: 2
Food: 2
Service: 3
After paying and on my way out There was a water bug on the floor. Next to the deserts. Super gross!!! The staff is great and the food is ok. The fried fish and chicken were delicious. I will not go back to this restaurant. Sorry but that water bug was disgusting to look at.
Atmosphere: 4
Food: 3
Service: 5
My daughter and I were in Ardmore and had a craving for a steak buffet,no golden corral but we found a place with big cow out front and big sign Sirloin Stockade,we found our answer we thought, go in and Pay $40 get our salad then now I'm ready for some steak,go to the grill and no steaks are cooking ,I jokingly said what no steaks at the sirloin stockade ,and they said no ,they ran out and blamed it on the supplier, Not happy and said that they should tell people there is no steak before they take your money,talked to manager and she apologized and blamed it on supplier, and offered to buy my dinner the next night , I said I would not be back or in town, This was not the supply fault it's not having your employees tell the customers there was no steak instead of taking their hard earned money then say ,oh we're sorry, not good business, management and employee training.
Atmosphere: 1
Food: 1
Service: 2
Food is always good here. You can’t beat the all you can eat brisket and ribs. I enjoy the food and quiet dining experience. The salad bar is always stocked and the dessert bar has a little bit of everything
Atmosphere: 5
Food: 5
Service: 5
Food was ok, service was lowkey shitty, our server looked at us dumb when we asked a question thinking we had been there before but no our first time and the atmosphere was terrible, had to change my seat because an older man kept staring at me and along with all the workers and other customers, very uncomfortable. Definitely look around before they make you pay because it is not worth it.
Atmosphere: 1
Food: 4
Service: 2
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