“This place is a little difficult to find. In fact we gave up the first time we searched. I went back the following weekend determined. I promise it is here just keep driving around the warehouses! When you enter it isn’t anything impressive. There are some tables, a bar for tastings and some shelves with product for purchase. Where it lacks decoration it makes up for in hospitality! The owner was there pouring the tasters, snacks for cleansing the palate are readily available, he has it catered each week and there’s a free wine slushy machine always going! On this visit we purchased a couple glasses of wine and 3 reasonably priced bottles. The wine selection tends to lean towards the sweet but he does offer a few dry. From what I understand this happens from 2-6 on Saturdays. They aren’t sure how long they will continue the event… worth dropping by!“
“The slaw is SPICY! I was not expecting that. The 5 cheese panini was great. I added the avocado and bacon. My husband had the mac n cheese wirh burnt ends. The ends were more like bits, not hefty like you might think ends would be. He said the mac n cheese had great flavor, but the pasta was overcooked and mushy.The atmosphere is good. Not too loud. They were busy even for a Wednesday. The service is great! I could have used a little more ice in my water. I do not drink, so I have no insight regarding the alcohol. I will go there again and I recommend you pay them a visit as well.“