REV Catering
916 NW 6th St, Oklahoma City
(405) 606-7861
Sunday Morning Tradition
The Sunnyside Classic
2 sunnyside eggs with choice of sausage or bacon. Served with sourdough toast and choice of hash browns or roasted potatoes.
Hangry Man
2 large classic pancakes served with two Sunnyside eggs, hash browns, and bacon or sausage.
Corned Beef & Hash
Topped with 2 sunnyside eggs, peppers & onions, and hollandaise. Served with fruit.
Chilaquiles
Traditional Mexican dish with fried tortilla chips sautéed in choice of red or green sauce, tossed with chorizo, and Cotija cheese. Topped with two Sunnyside eggs, avocado, pico, red onion rings and sour cream.
Classic Oatmeal
Bowl of steel-cut oats topped with butter, a dash of cinnamon, and a splash of milk.
Huevos Rancheros
Borracho beans topped with 2 sunnyside eggs, ranchero sauce, Cotija cheese , avocado, and crispy tortilla strips. Served with flour tortillas.
Okie Poutine
Fries smothered in brown gravy and topped with cheddar cheese, bacon, ham, jalapenos, and poached eggs.
Banana Nut Oatmeal
Bowl of steel-cut oats topped with sliced bananas, candied pecans, cinnamon, and a splash of milk.
Biscuit Debris
Open-faced biscuit with fried chicken, cheddar cheese, sausage gravy, poached eggs, and jalapeños.
Chicken Fried Steak & Eggs
Tender steak, lightly breaded and golden fried,smothered in gravy. Eggs your way and choice of two sides.
Biscuits n Gravy
Country peppered or sausage gravy served over biscuits. Topped with cheddar cheese and 2 sunnyside eggs. Served with choice of bacon or sausage.
Benedicts
California Benedict
Served on an English muffin with smoked turkey, sauteed spinach, tomatoes, and poached eggs. Topped with hollandaise and fresh avocado.
Green Chili & Chorizo Benedict
Served on an open-faced biscuit with grilled tomato and avocado. Topped with poached eggs, green chile hollandaise, chorizo, and Cotija cheese.
Classic Benedict
Ham and poached eggs served on an English muffin. Topped with hollandaise.
Southern Benedict
Served on an open-faced biscuit with ham, cheddar, and poached eggs. Covered in sausage gravy and topped with green onion.
Omelets
Western Ave Omelet
3 egg omelet with sauteed bell peppers, onions, tomatoes, chorizo, and pepper jack cheese. Topped with pico, sour cream, and avocado.
Farmer's Market Omelet
3 egg omelet with sautéed mushrooms, tomatoes, onions, bell peppers, spinach, jalapeno and cheddar cheese. Topped with pico, sour cream, and avocado.
Mushroom, Bacon, Feta Omelet
3 egg omelet with mushrooms, bacon, feta cheese, spinach, and avocado.
Pork Lover's Omelet
3 egg omelet with bacon, ham, jalapenos, onions, and cheddar cheese. Topped with sausage gravy and green onions.
Bacon Avocado Omelet
3 egg omelet with bacon, avocado, cream cheese. Topped with green chile hollandaise.
Pancakes & French Toast
Fat Elvis Cakes
Short stack loaded with bananas, bacon, candied pecans, and peanut butter. Served with warm syrup.
Specialty Pancakes
2 large pancakes piled with toppings and whipped cream.
Specialty French Toast
Warm French toast piled with toppings and whipped cream.
Short Stack
Three fluffy classic pancakes served with 2 strips of bacon.
Classic French Toast
Four thick wedges of brioche French toast. Topped with powered sugar and served with butter and warm syrup.
Breakfast Burritos
The Cowboy Burrito
Scrambled eggs, chorizo, roasted potatoes, green peppers, onions, and cheddar cheese. Topped with ranchero sauce, sour cream, avocado, and pico.
The Midtowner Burrito
Scrambled eggs, potatoes, spinach, red bell peppers, tomatoes, mushrooms, and onions. Topped with green chile sauce, sour cream, smashed avocado, and pico.
Sam I Am
Scrambled eggs, ham, green chiles, cream cheese, and crispy cheddar hash browns. Topped with green chile hollandaise.
Gourmet Toast
Apple Almond Butter Toast
Grilled apples with almond butter, granola, and honey on toasted sourdough.
Cheese 'N Berry Toast
Fresh berries and cinnamon cream cheese on toasted brioche.
Avocado Toast
Fresh avocado spread and arugula served on toasted sourdough. Two eggs cooked to order and topped with pickled red onion and sprinkled with Tajin.
Plant-Based Options
Downtown Burrito
Scrambled tofu, potatoes, spinach, red bell peppers, tomatoes, mushrooms, and onions. Topped with green chile sauce, avocado, and pico. Served with choice of side.
Apple Almond Butter Toast
Grilled apples with almond butter, granola, and agave on toasted sourdough. Served with choice of side.
Plant-Based Poutine
Fries smothered in mushroom or green chili cream gravy. Topped with scrambled tofu, cheese, jalapenos, green onions, and plant-based chorizo.
Tofu Scramble
Red and green peppers, mushrooms, onions, spinach, and plant-based cheese scrambled with tofu. Served with seasoned potatoes, avocado, wheat toast, and strawberry jam.
Cheeseburger
Grilled Impossible patty, served on a toasted bun with plant-based cheese, lettuce, tomato, onion, and sweet & spicy pickles. Served with fries or chips.
Plant-Based Chilaquiles
Tortilla chips tossed with ranchero sauce or green chili sauce, topped with plant-based chorizo, scrambled tofu, cheese, onions, cilantro, avocado, and lime.
Plant-Based French Toast
2 thick slices of toast dredged in a vanilla wash, grilled and served with blueberry compote and lemon curd.
Chorizo Burrito
Scrambled tofu, plant-based chorizo, potatoes, green bell peppers, onions, and plant-based cheese. Topped with ranchero sauce, avocado and pico. Served with choice of side.
Plant-Based Biscuits ‘n' Gravy
Green chili cream gravy served over warm biscuits.
Brunchwiches
BELT Sandwich
Bacon, two eggs, lettuce, tomato, and mayo on toasted sourdough.
L.A. Ham and Cheese
2 eggs scrambled with cream cheese, ham, spinach, tomato, and jalapeños served on toasted brioche. Topped with cheddar cheese and avocado.
Sausage, Egg and Cheese Muffin
2 eggs scrambled, American cheese, and sausage on an English muffin. Served with butter and berry jam.
Croque Madame
Ham and Swiss on toasted brioche, topped with bechamel and 2 sunnyside eggs.
Chicken & Biscuit
Hand-breaded chicken breast, American cheese, sweet & spicy pickles, and honey butter on a fresh biscuit.
Sandwiches, Burgers, & Salads
Meatloaf Sandwich
Bacon and cheddar stuffed meatloaf, grilled and served on toasted sourdough with lettuce, tomato, and mayo.
Turkey Bacon Melt
Smoked turkey, bacon, Swiss and cheddar cheeses, tomatoes, and mayo. Served on toasted brioche.
All American Burger
1/2 lb. burger on a toasted brioche bun topped with cheddar cheese and bacon. Served with lettuce, tomato, and sweet & spicy pickles.
Classic Club
Smoked turkey, ham, bacon, Swiss cheese, lettuce, tomato, and mayo. Served on toasted sourdough.
Guacamole Bacon Cheeseburger
1/2 lb. burger on a toasted brioche bun with Swiss, bacon, guacamole, tomato, and red onion.
Chicken Club
Seasoned grilled chicken, bacon, Swiss cheese, avocado, tomato, and drizzled with ranch dressing. Served on a toasted brioche bun.
Corned Beef Reuben Sandwich
Served open-faced on toasted rye with Bavarian sauerkraut, Swiss cheese, and 1000 Island dressing.
Green Chile Breakfast Burger
1/2 lb. burger on a toasted brioche bun with green chiles, cheddar cheese, fried onions, a sunnyside egg, and green chile hollandaise.
House Salad
Fresh spring mix, tomato, onion, and bacon.
Avocado Chicken Salad Sandwich
Chicken tossed with avocado, green apples, cilantro, red onion, and celery. Served chilled on toasted sourdough with spinach, tomato, and lime.
Sunnyside Chef Salad
Fresh spring mix with smoked turkey, red onion, tomato, cheddar cheese, bacon, boiled egg, and avocado.
A la Carte
Bacon a la Carte
Sausage Links a la Carte
Sausage Patties a la Carte
Chorizo a la Carte
Ham a la Carte
Turkey a la Carte
Corned Beef a la Carte
Chicken Fried Chicken a la Carte
Chicken Fried Steak a la Carte
Gravy
Brown Gravy
Country Pepper
Sausage Gravy
Plant-Based Green Chili Cream
Plant-Based Cream Gravy
Sides
Toast
Biscuit
Hash Browns
Sliced Tomatoes
Green Beans
Borracho Beans
Fruit
Roasted Potatoes
French Fries
Mashed Potatoes
Dessert
Cinnamon Roll
Baked fresh daily and topped with our double espresso glaze.
Drink
Shakes
Coffee
Juice, Soda, & Milk
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Recent Reviews
Very good food, two meals for me out of one. Had the Firebreather Burrito and it's got some delicious good heat. Service was awesome! And the margaritas...always delicious and such a great value. One or two is all you need. Oh and the popcorn, more like crack corn. Can't stop eating it.
June 2024
It was out first time to visit REV and I would definitely recommend. It wasn't really crowded when we went so we had no problem with great seating and service. Staff was very patient as we took a moment to look over the menu. We ordered a delicious flight of margaritas while we waited for our food. The wait was not long at all and the food was scrumptious. We settled our bill, but then decided we wanted one more of the margaritas to share! I hope to get back to OKC soon and...
January 2024
Our waitress, Melody, was SO friendly. Thoroughly enjoyed her service and amazing attitude. My friend and I were exchanging presents and intended to be there for an hour or so. However, with Melody around, we hung out for 3 hours! Can't wait to be back for some more of her delicious cocktails and wonderful customer service.
December 2023
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