Good and drinks were amazing. Such a nice place to chill out after traveling. Also we're 99% sure David Sedaris was sitting behind us so that was dope.
Chuck N.
The staff was rude. I waited 15 mins for a drink and 45 min for food. Food was just warm and the drinks watered down. I expected more from what I was told but sadlydisappointed. This place is off my list.
Rebecca G.
Wow. This pop up restaurant located in Hotel 21C was phenomenal! I don't remember how I heard about it but we convinced some friends to try it with us one night and had no regrets! The decor was so intimate and tropical, we were instantly transported to an exotic destination! With regards to the menu, everything was funky and fun, and our tastebuds were so pleased. We ended up ordering the mini lobster corn dogs and sweet potato hummus for appetizers, and the tiki burger and huli huli kabobs for entrees. The drink menu sounded fun and all but being pregnant, I opted for the Placebo cocktail. It was cute at least, and tasty! Okay, so let me just say, holy crap. Where have these mini lobster corn dogs been all my life?? These dipped in whatever sauce they gave on the side was simply amazing. Full of flavor and just such great texture. Yum. Oh, and the sweet potato hummus?? Say what?? I'm going to need this recipe ASAP. It was that good. Moving on to the main entrees. Okay, so the tiki burger was good and it was thiccc. Three C's. We didn't expect it to be so thick and it was super filling. Plus it came with these thick fries that had some perky seasoning that just made them so addicting to eat. And let's not forget about the chicken kabobs. So let's just say that I had leftovers and I ate them for lunch the next day--and they were still moist and tender af!! Really. How on earth did they get that kabob so tender?? Ugh. That, paired with the rice and veggies, it was my absolute favorite. I almost forgot. Dessert. We just had to. The Sunrise Sunday. Perfection. I'm not sure how long this place will be up and running but if you haven't tried it yet, it's definitely a must!!
Scott E.
The menu was small. The food was good, but nothing to write home about. The cocktails were decent and average price for the area. For some reason they sat my GF and I between two couples on a shared bench despite the majority of the space being vacant. The ambiance was nice for the most part. The restaurant is pretty, but it was also very quiet when we were there. This combined with our close proximity to the few other guests made it difficult to have a conversation. We could easily hear every word of our neighbors' convo and I am certain they could hear ours. It was an okay experience, but I would not go back. Granted it was a temporary set up anyway I am told.
Amber G.
So, I made reservations on the last Friday they were to be open because, let's face it, I absolutely LOVEEEEEE themed restaurants. The inside was absolutely gorgeous, although I would've preferred them to have extended the decorations out into the periphery of the area that opens out to the lobby... I think they missed the mark on this. The food was decent. The pimento cheese I ordered with my fries was broken and thin. Pimento cheese should be chunky, more like a spread vs a dip (I'm from the south *NOT oklahoma* so I consider myself a pimento cheese connoisseur). The sandwich was good, though. The drinks were also delicious. I give this place 3.5-4/5. Y'all killed me with the pimento cheese :( Overall I would def come back if they re-open next summer!!
ReganN
Very cute little area they made. It was freezing!! I'll be honest, I didn't look at the menu before we arrived. Very limited menu. Wine menu is a joke. We had a drink and and pimento cheese fries. The fries were incredible!! We didn't stay and eat supper.
Chelsea K.
Went last night & really enjoyed it! The aesthetics, the music, and the service were all a viiibe. We had the lobster corn dogs -BOMB!, palm fries -BOMB!, & the valley salad -Refreshingly Explosive! Lol Main entrees... we split the Tiki Burger which comes with bbq fries & the shrimp Huli Huli kabobs. Both were really really good! And as you can imagine we were too stuffed to try dessert but that Sundae was tempting! Oh hubby had the Negroni which he said was really strong, but good lol & I had the Penguin Colada.
MaryGS
Palm fries appetizer, well let's just say we have a saying in my family and it is that if you have to drench a dish in sauce, it is a good indication of 1. Lazy chef and/or 2. A poor quality dish. Fries were very soggy and unappetizing but the sauce had a good flavor, just would be much better on the side. I ordered the salad with pistachios, beets and goat cheese as an entree but it was the size of a meek side salad (at $11 would expect more) and the lettuce was warm, soft and wilted. A total of four, tiny cubed pickled beets sat atop. I stopped and grabbed grilled nuggets from a fast food joint on the way home as my entree. My boyfriend had the pork sandwich and said it was not good quality at all. The potato salad that came with his meal was very good! Many of the batteries were out on the hanging lights which distracted from the lovely display and took away from the ambiance. Staff was very friendly and professional. Hostess was absolutely precious and dressed to kill. Our server seemed overwhelmed but she did a great job. The young man bringing out dishes had a hard time knowing where they belonged but eventually figured it out. Short staffed maybe? I can't recommend this place to others and won't be back but the staff made up for the low quality food so we still had a good time. Loved the booths and chairs, seemed like a 90s vibe. The last time we dined at Mary Eddy's, the food was very bad as well but we will absolutely give it another shot once the remodel is over as pre-pandemic, it was one of my favorite places in town. We dined at 8pm on a Saturday if that helps.
jenniferj
Loved the food! Loved the atmosphere! My only dislike was being seated at a table way too close to another party. Uncomfortably close. There were other tables available, so not sure why we had to be seated there. Otherwise, would definitely return!
LaraG
My sister and I went here for her birthday, it was so beautiful in there. Super fun for a girls night. Food and drinks were amazing, definitely going to come back with mom and grandma next time!
I love the interior and the setup of this pop-up lounge and the tropical theme they have going on. However, the placement of the tables was very close to each other, but I understand due to the limited space. I thought the food was flavorful and delicious. My friend and I started with the sweet potatoes hummus, and it was okay since there was too much lemon. The shrimp Huli-Huli Kabob was a good choice, and the portion didn't leave me hungry. The place was generous with the shrimps. The rice was soft and buttery. And the vegetables were charred just enough without being burnt. The service was attentive, and our server was sweet. It was a fun and incredible dining experience.
Overall we enjoyed the restaurant but were sat extremely close to another couple as if we were a dinner party of 4. There was ample open seating at the time so it was just very strange to us and the other couple as well.
Kammi C.
Came in for brunch today. Atmosphere was very pleasant and it wasn't busy. They had a great menu selection including traditional breakfoods as well as an unique take on others. We had the hashbrown appetizer, pulled pork hash, and pistashio waffle which were all delicious! Topped with a light and refreshing mango sorbet at the end of our meal. I would definitely recommend this pop up!!!
Madison T.
This is in the 21c museum and hotel presented by marry eddies. Cute idea to have a pop up! Definitely have to try the refreshing tropical drinks and the interesting foods like the lobster corn dog. Was a fun experience and something new to try! Also if you have to wait there is the 21c art museum that you can walk around in the mean time
Good and drinks were amazing. Such a nice place to chill out after traveling. Also we're 99% sure David Sedaris was sitting behind us so that was dope.
The staff was rude. I waited 15 mins for a drink and 45 min for food. Food was just warm and the drinks watered down. I expected more from what I was told but sadlydisappointed. This place is off my list.
Wow. This pop up restaurant located in Hotel 21C was phenomenal! I don't remember how I heard about it but we convinced some friends to try it with us one night and had no regrets! The decor was so intimate and tropical, we were instantly transported to an exotic destination! With regards to the menu, everything was funky and fun, and our tastebuds were so pleased. We ended up ordering the mini lobster corn dogs and sweet potato hummus for appetizers, and the tiki burger and huli huli kabobs for entrees. The drink menu sounded fun and all but being pregnant, I opted for the Placebo cocktail. It was cute at least, and tasty! Okay, so let me just say, holy crap. Where have these mini lobster corn dogs been all my life?? These dipped in whatever sauce they gave on the side was simply amazing. Full of flavor and just such great texture. Yum. Oh, and the sweet potato hummus?? Say what?? I'm going to need this recipe ASAP. It was that good. Moving on to the main entrees. Okay, so the tiki burger was good and it was thiccc. Three C's. We didn't expect it to be so thick and it was super filling. Plus it came with these thick fries that had some perky seasoning that just made them so addicting to eat. And let's not forget about the chicken kabobs. So let's just say that I had leftovers and I ate them for lunch the next day--and they were still moist and tender af!! Really. How on earth did they get that kabob so tender?? Ugh. That, paired with the rice and veggies, it was my absolute favorite. I almost forgot. Dessert. We just had to. The Sunrise Sunday. Perfection. I'm not sure how long this place will be up and running but if you haven't tried it yet, it's definitely a must!!
The menu was small. The food was good, but nothing to write home about. The cocktails were decent and average price for the area. For some reason they sat my GF and I between two couples on a shared bench despite the majority of the space being vacant. The ambiance was nice for the most part. The restaurant is pretty, but it was also very quiet when we were there. This combined with our close proximity to the few other guests made it difficult to have a conversation. We could easily hear every word of our neighbors' convo and I am certain they could hear ours. It was an okay experience, but I would not go back. Granted it was a temporary set up anyway I am told.
So, I made reservations on the last Friday they were to be open because, let's face it, I absolutely LOVEEEEEE themed restaurants. The inside was absolutely gorgeous, although I would've preferred them to have extended the decorations out into the periphery of the area that opens out to the lobby... I think they missed the mark on this. The food was decent. The pimento cheese I ordered with my fries was broken and thin. Pimento cheese should be chunky, more like a spread vs a dip (I'm from the south *NOT oklahoma* so I consider myself a pimento cheese connoisseur). The sandwich was good, though. The drinks were also delicious. I give this place 3.5-4/5. Y'all killed me with the pimento cheese :( Overall I would def come back if they re-open next summer!!
Very cute little area they made. It was freezing!! I'll be honest, I didn't look at the menu before we arrived. Very limited menu. Wine menu is a joke. We had a drink and and pimento cheese fries. The fries were incredible!! We didn't stay and eat supper.
Went last night & really enjoyed it! The aesthetics, the music, and the service were all a viiibe. We had the lobster corn dogs -BOMB!, palm fries -BOMB!, & the valley salad -Refreshingly Explosive! Lol Main entrees... we split the Tiki Burger which comes with bbq fries & the shrimp Huli Huli kabobs. Both were really really good! And as you can imagine we were too stuffed to try dessert but that Sundae was tempting! Oh hubby had the Negroni which he said was really strong, but good lol & I had the Penguin Colada.
Palm fries appetizer, well let's just say we have a saying in my family and it is that if you have to drench a dish in sauce, it is a good indication of 1. Lazy chef and/or 2. A poor quality dish. Fries were very soggy and unappetizing but the sauce had a good flavor, just would be much better on the side. I ordered the salad with pistachios, beets and goat cheese as an entree but it was the size of a meek side salad (at $11 would expect more) and the lettuce was warm, soft and wilted. A total of four, tiny cubed pickled beets sat atop. I stopped and grabbed grilled nuggets from a fast food joint on the way home as my entree. My boyfriend had the pork sandwich and said it was not good quality at all. The potato salad that came with his meal was very good! Many of the batteries were out on the hanging lights which distracted from the lovely display and took away from the ambiance. Staff was very friendly and professional. Hostess was absolutely precious and dressed to kill. Our server seemed overwhelmed but she did a great job. The young man bringing out dishes had a hard time knowing where they belonged but eventually figured it out. Short staffed maybe? I can't recommend this place to others and won't be back but the staff made up for the low quality food so we still had a good time. Loved the booths and chairs, seemed like a 90s vibe. The last time we dined at Mary Eddy's, the food was very bad as well but we will absolutely give it another shot once the remodel is over as pre-pandemic, it was one of my favorite places in town. We dined at 8pm on a Saturday if that helps.
Loved the food! Loved the atmosphere! My only dislike was being seated at a table way too close to another party. Uncomfortably close. There were other tables available, so not sure why we had to be seated there. Otherwise, would definitely return!
My sister and I went here for her birthday, it was so beautiful in there. Super fun for a girls night. Food and drinks were amazing, definitely going to come back with mom and grandma next time!
Restaurantji Recommends
I love the interior and the setup of this pop-up lounge and the tropical theme they have going on. However, the placement of the tables was very close to each other, but I understand due to the limited space. I thought the food was flavorful and delicious. My friend and I started with the sweet potatoes hummus, and it was okay since there was too much lemon. The shrimp Huli-Huli Kabob was a good choice, and the portion didn't leave me hungry. The place was generous with the shrimps. The rice was soft and buttery. And the vegetables were charred just enough without being burnt. The service was attentive, and our server was sweet. It was a fun and incredible dining experience.
Overall we enjoyed the restaurant but were sat extremely close to another couple as if we were a dinner party of 4. There was ample open seating at the time so it was just very strange to us and the other couple as well.
Came in for brunch today. Atmosphere was very pleasant and it wasn't busy. They had a great menu selection including traditional breakfoods as well as an unique take on others. We had the hashbrown appetizer, pulled pork hash, and pistashio waffle which were all delicious! Topped with a light and refreshing mango sorbet at the end of our meal. I would definitely recommend this pop up!!!
This is in the 21c museum and hotel presented by marry eddies. Cute idea to have a pop up! Definitely have to try the refreshing tropical drinks and the interesting foods like the lobster corn dog. Was a fun experience and something new to try! Also if you have to wait there is the 21c art museum that you can walk around in the mean time