FarmBar

1740 S Boston Ave, Tulsa
(918) 576-6967

Recent Reviews

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Kenn McCully

The food was Phenomenal! Their 5-course tasting menu was an adventure, and every bite brought a new flavor to enjoy! The setting was warm, welcoming, and intimate. The staff were professional and friendly.

Atmosphere: 5

Food: 5

Service: 5

Jess McIntosh

We have been to Farmbar twice now, once for our one year anniversary and again for a burger night, and both experiences were genuinely great.

The food has been consistently excellent. Everything we ordered tasted fresh, well thought out, and made with care. You can tell there is a strong team in the kitchen. Caleb, the head chef, is clearly doing something right, and Nick deserves credit as well because the food came out perfectly both visits.

The service really stood out to us. Bree was our waitress and she was attentive, friendly, and easy to talk to without hovering. It was some of the best service we have had at a restaurant, and it made the whole experience feel relaxed and enjoyable.

Farmbar is a place that works just as well for a special occasion as it does for a casual night out. Great food, great people, and a place we will definitely keep coming back to.

Atmosphere: 5

Food: 5

Service: 5

Abigail Johnson

Very attentive to food allergies! Me and my now Fiance went as a celebratory engagement dinner! They were all so sweet and even gave us a congratulations card signed by all the staff!

Shawn McCarroll

I don't know how you can come here and not rate this place 5 stars. Great staff with a passion for the place's vision, locally or otherwise specially sourced ingredients in great meals. We did the 5-course tasting menu and got to try some really good dishes. Live long and prosper!

Atmosphere: 4

Food: 5

Service: 5

Kristin Weber

It was absolutely incredible! Lived up to the hype and more! Delicious, so much fun, and a great overall experience! I definitely want to come back!

Atmosphere: 5

Food: 5

Service: 5

Dayna Harvey

I make it a point to come monthly and experience each menu, and they are all amazing, but last nights tasting menu was by far the best. The FarmBar is, without a doubt, one of the best dining experiences I’ve ever had — and that’s saying a lot. I travel frequently and have eaten at some truly remarkable places, but nothing compares to the experience here.
From the moment you walk in, you’re greeted with warmth and genuine hospitality. Caleb and the entire staff are beyond amazing — friendly, attentive, and passionate about what they do. Their service alone sets the tone for an unforgettable evening.
And the food… phenomenal. Every dish bursts with freshness and flavor, beautifully presented like a work of art. You can taste the care, quality, and creativity in every bite. It’s the kind of meal that lingers in your memory long after the last plate is cleared.
If you’re looking for an exceptional dining experience — where impeccable service meets extraordinary food — this is the place. The FarmBar is a true treasure, and I can’t recommend it highly enough.

Atmosphere: 5

Food: 5

Service: 5

Christina Smith

Me and my boyfriend had a reservation for FarmBar for our one year anniversary, and we were so nervous. We’re from Arkansas, where restaurants like FarmBar where you had a whole tasting course menu and wine pairings were few and far between- we had never been to one before. We are so grateful that FarmBar was our first experience for something like that. We’ll never forget it. We arrived a few minutes before our reservation, and so we were sat outside and got to start off with some drinks. I ordered their dessert Moscato and my boyfriend got the Mezcal. We started the night off right. Eventually we were led inside and were sat at the Chef’s Counter, and this was probably the coolest thing. We not only got to watch these wonderful chefs work their magic, but also got to speak to them, and that was a wonderful experience. Then there was the food. The food was out of this world. As my boyfriend described, the tastes were so new that he didn’t know how to describe them. Honestly, I wish I knew how to describe it- I am truly at a loss of words on how delicious this food is(which means you’ll need to go try for yourself, and you won’t regret it!). While they do change their menu every month, my favorites of the month of September were definitely the Chilled Eggplant Soup, the Sweet Potato Curry, and the Scallion Pancakes. The Chilled Eggplant Soup was so rich with umami, and I had never had curry like the one at FarmBar before. The blue cheese in the Scallion Pancakes was genius! I wish I could travel back in time to have that bite again. What I do miss is definitely the hospitality. My boyfriend and I had never had service like the one at FarmBar before. Not only did they upgrade our original 5 course meal to a 10 course meal free of charge, they also wrote us a handwritten anniversary card! It was the sweetest thing. We were also able to get a sneak peak at next month’s menu and let me just say- if you’re in Tulsa and you DON’T go to FarmBar, you’ll never be able to forgive yourself. The crew at FarmBar have discovered how to bring dining to a whole new level!

Atmosphere: 5

Food: 5

Service: 5

Alison Joy

FarmBar is an awesome concept and a great date-night spot. The gentlemen who took care of us was exceptional and conversed with us as he worked. We loved our experience here and want to return!

Atmosphere: 5

Food: 5

Service: 5

Christina Connel

Absolutely delicious! We tried their 5 course chef tasting as a date night and loved all the flavors. We really appreciate the local food sourcing and their ability to accommodate dietary restrictions. The Dalmatian stew that was part of our dinner was exceptionally delicious! I have never been so impressed by a stew.

Atmosphere: 5

Food: 5

Service: 5

jmscnt

We asked for dietary restrictions for a pregnant woman and almost every course we had to ask if it was pasteurized or remove sprouts. When I mentioned it to the server about the sprouts, she said it was a preference for pregnant women. That would have been nice if we were given the option. The food was decent, but not for their prices. The wine pairings weren't truly paired, it was just different wines with different courses that didn't enhance the meal. The ambiance was nice, and was the one nice thing about FarmBar. We would skip FarmBar for one of the other restaurants in South Boston St.

Atmosphere: 4

Food: 2

Service: 2

Tracey

Been about 6 times. Every time just as delicious. The staff is amazing the food even better. They accommodate all dietary restrictions we've asked, and one time the head chef overheard my dad complaining about not liking sea bass so they OFFERED a half chicken instead. Seriously, the best restaurant, best bang for buck, best everything.

Atmosphere: 5

Food: 5

Service: 5

Justin Rempel

Amazing! Been here twice and the did is awesome. Everyone really enjoyed it.

Atmosphere: 5

Food: 5

Service: 5

Todd Margaret

Great. Begs the question, why are you in Tulsa?

Atmosphere: 5

Food: 5

Service: 5

t sanders

Excellent dining experience.
Always sit at the bar.

Atmosphere: 5

Food: 5

Service: 5

Amber Jones

One of my favorite restaurants in Tulsa. Love the multiple course meals. Food is amazing and the presentation is lovely. My only complaint was that it felt rushed. A 6 course dinner should take longer than an hour to complete especially if you are pairing drinks with each course. Slow down and let us truly experience how great this experience is! Otherwise - wonderful anniversary dinner. We will be back. Can’t wait to try burger night as well!

Atmosphere: 3

Food: 4

Service: 3

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