Highly recommend! We sat at the bar and got to know the manager, bartenders and a waitress. All were very friendly! They made us feel welcomes and talked about the food and drink menu well. Very laid back atmosphere but super friendly. Food was phenomenal! I’m celiac and they were very knowledgeable and made great suggestions. Definitely will be coming back
Ashley Clark Duley
We had the best experience here! We did Juniper’s Greatest Hits — a multi-course dinner with wine pairing, and every single dish was incredible. You can tell they truly care about the food — the steak was honestly one of the best we’ve ever had (and this isn’t even a steakhouse!), and the risotto was absolutely perfect.
The whole evening felt special — amazing food, great atmosphere, and fantastic service. We feel like we found a hidden gem and we will be back!
Kate McPhail
Delicious food, classy atmosphere & friendly service = Dining win every time, whether eating in or taking out 🍅🥕🍜🍰🍷🍻🍽 Yum!
Jeanne Vaughn
One of the top restaurants in the Tri! We love it here!
Wes H.
For my wife’s birthday
Juniper for my birthday!
First cocktail was the blu 75 - I’m a gin girl so I typically go for whatever spin a restaurant has for a French 75. This was good but sweeter than I prefer
Appetizer-crab cakes. We generally always try crab cakes anywhere we go. These were good, though far from the best we’ve had. Sauce wasn’t very flavorful, but the arugula had a nice balancing zest. The crabcakes weren’t breaded (how I prefer them) but I would have liked a longer sear/crust
Wes got the Caesar salad- he said it was good but had a ton of crumb on top and the way they stacked it, when he went to cut it, it seesawed crumbs all over the table😂
I got the beet salad which would have been more aptly named “a huge pile of arugula with 5 small pieces of beet”. I love arugula but when I order a beet salad I expect BEETS🤌🏼 I was honestly disappointed with this😩
Wes got the stroganoff and the bite I tasted was very good, I’d go back just to get that. He said the tenderloin was cooked well and tasty
I got the rack of lamb. It was delicious but they chops were the smallest I’ve ever seen in muh life. The portion was super small and I was gnawing every morsel of meat off them bones. The pistachio crust and chimchurri sauce was excellent though. However I do not think it was worth $49. Go to Napa Flats for this instead. Delicious, hearty portion, and considerably cheaper.
The star of the show was the Juniper cocktail with cucumber infused gin. I wanted 10 of these. Excellent. Going to try to recreate this at home
For dessert, the chocolate pie. Was good but super sweet and nothing special
For dessert drink I got the vodka coffee cocktail. It was strong on the vodka, nice and bitter. It paired well with the chocolate pie
Overall, a mixed review. It’s not one that I’m like “omg you have to try”, but I’d go back to explore the other menu items. And I wanted that stroganoff for myself and 10 of dem juniper cocktails.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Beef Stroganoff
Mark Ellard
A wonderful dining experience for a special occasion. Can't go wrong with the beef stroganoff. It was excellent! The service was awesome as well.
Atmosphere: 5
Food: 5
Service: 5
John Dollar
This is a go-to for date night. One of Tulsas best restaurants with very pleasant staff. I've never been even remotely disappointed with anything on their menu.
Atmosphere: 5
Food: 5
Service: 5
Sheena Jacob
Loved this experience and the service was impeccable
Atmosphere: 5
Food: 4
Service: 5
Nancy Cummens
Crispy chicken breast; chicken was a little dry.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Beet Salad, Risotto with Pea Puree, Bread Pudding
tburr
If you're looking for a dining experience that celebrates local flavors and seasonal ingredients, Juniper in Tulsa is an absolute must-visit. From the moment we walked in, the ambiance set the stage for an exquisite meal, but it's the food that truly stole the show.
We started with the Brussels sprouts, which were perfectly charred, offering a delightful crunch with a sweet and savory glaze that was just irresistible. Next, the scallops were a revelation; cooked to perfection, they were tender, sweet, and complemented by a sauce that enhanced their natural flavors without overpowering them.
The beet & pear salad was a vibrant dish, with the earthy beets juxtaposed against the sweetness of the pears, all tied together with a light miso honey dressing. It was both refreshing and beautifully presented.
For our main course, the pork chop was a standout. Juicy, flavorful, and with a crisp exterior, it was evident that the meat was of top quality, sourced locally and cooked with care. The jalapeño apple butter and sage polenta added a unique flare to this classic dinner staple.
To end on a sweet note, we couldn't pass up the chai crème brûlée. The custard was silky smooth with a delightful contrast from the caramelized sugar top – a classic done to perfection.
Juniper's commitment to using fresh, local ingredients is not just a promise; it's evident in every bite. The menu changes with the seasons, ensuring that every visit here feels like a new culinary adventure. If you're in Tulsa and want to experience dining at its finest, Juniper should be at the top of your list.
We were in Tulsa for a weekend and decided to give Juniper a try. What a great spot - Service was so accommodating and helpful to our dietary restrictions and the food was so flavorful and perfect. We ordered the duck two ways, signature beef stroganoff, and finished with the crème brûlée. Five stars all around and would definitely return!
Dietary restrictions: Staff and chef were so thoughtful, careful, and accommodating.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Beef Stroganoff
Lee Derryberry
Incredible service and food. We had the 5 course meal and the chef brilliantly modified to accommodate my dairy free needs. Hunter was so gracious and welcoming. We will absolutely be back for the next seasonal menu.
Atmosphere: 5
Food: 5
Service: 5
Stephen Retherford
Everything came out rather quickly. Our server was extremely nice and hospitable. The drinks were delicious and very well made. Our appetizers, entrees, and dessert were all delicious. Very pleased with this visit.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bread Pudding, Goat Cheese and Crab Cakes
Landon Moore
Incredible experience and knowledgeable staff! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Whipped Goat Cheese, Risotto with Pea Puree
Sarah Dewberry
Always forget about this place - not because of anything wrong with it - just forget it's where it is! It's one my the best Justin Thompson restaurants in Tulsa. The food is always good and the service is great, too.
Highly recommend! We sat at the bar and got to know the manager, bartenders and a waitress. All were very friendly! They made us feel welcomes and talked about the food and drink menu well. Very laid back atmosphere but super friendly. Food was phenomenal! I’m celiac and they were very knowledgeable and made great suggestions. Definitely will be coming back
We had the best experience here! We did Juniper’s Greatest Hits — a multi-course dinner with wine pairing, and every single dish was incredible. You can tell they truly care about the food — the steak was honestly one of the best we’ve ever had (and this isn’t even a steakhouse!), and the risotto was absolutely perfect. The whole evening felt special — amazing food, great atmosphere, and fantastic service. We feel like we found a hidden gem and we will be back!
Delicious food, classy atmosphere & friendly service = Dining win every time, whether eating in or taking out 🍅🥕🍜🍰🍷🍻🍽 Yum!
One of the top restaurants in the Tri! We love it here!
For my wife’s birthday
Juniper for my birthday!
First cocktail was the blu 75 - I’m a gin girl so I typically go for whatever spin a restaurant has for a French 75. This was good but sweeter than I prefer
Appetizer-crab cakes. We generally always try crab cakes anywhere we go. These were good, though far from the best we’ve had. Sauce wasn’t very flavorful, but the arugula had a nice balancing zest. The crabcakes weren’t breaded (how I prefer them) but I would have liked a longer sear/crust
Wes got the Caesar salad- he said it was good but had a ton of crumb on top and the way they stacked it, when he went to cut it, it seesawed crumbs all over the table😂
I got the beet salad which would have been more aptly named “a huge pile of arugula with 5 small pieces of beet”. I love arugula but when I order a beet salad I expect BEETS🤌🏼 I was honestly disappointed with this😩
Wes got the stroganoff and the bite I tasted was very good, I’d go back just to get that. He said the tenderloin was cooked well and tasty
I got the rack of lamb. It was delicious but they chops were the smallest I’ve ever seen in muh life. The portion was super small and I was gnawing every morsel of meat off them bones. The pistachio crust and chimchurri sauce was excellent though. However I do not think it was worth $49. Go to Napa Flats for this instead. Delicious, hearty portion, and considerably cheaper.
The star of the show was the Juniper cocktail with cucumber infused gin. I wanted 10 of these. Excellent. Going to try to recreate this at home
For dessert, the chocolate pie. Was good but super sweet and nothing special
For dessert drink I got the vodka coffee cocktail. It was strong on the vodka, nice and bitter. It paired well with the chocolate pie
Overall, a mixed review. It’s not one that I’m like “omg you have to try”, but I’d go back to explore the other menu items. And I wanted that stroganoff for myself and 10 of dem juniper cocktails.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Beef Stroganoff
A wonderful dining experience for a special occasion. Can't go wrong with the beef stroganoff. It was excellent! The service was awesome as well.
Atmosphere: 5
Food: 5
Service: 5
This is a go-to for date night. One of Tulsas best restaurants with very pleasant staff. I've never been even remotely disappointed with anything on their menu.
Atmosphere: 5
Food: 5
Service: 5
Loved this experience and the service was impeccable
Atmosphere: 5
Food: 4
Service: 5
Crispy chicken breast; chicken was a little dry.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Beet Salad, Risotto with Pea Puree, Bread Pudding
If you're looking for a dining experience that celebrates local flavors and seasonal ingredients, Juniper in Tulsa is an absolute must-visit. From the moment we walked in, the ambiance set the stage for an exquisite meal, but it's the food that truly stole the show.
We started with the Brussels sprouts, which were perfectly charred, offering a delightful crunch with a sweet and savory glaze that was just irresistible. Next, the scallops were a revelation; cooked to perfection, they were tender, sweet, and complemented by a sauce that enhanced their natural flavors without overpowering them.
The beet & pear salad was a vibrant dish, with the earthy beets juxtaposed against the sweetness of the pears, all tied together with a light miso honey dressing. It was both refreshing and beautifully presented.
For our main course, the pork chop was a standout. Juicy, flavorful, and with a crisp exterior, it was evident that the meat was of top quality, sourced locally and cooked with care. The jalapeño apple butter and sage polenta added a unique flare to this classic dinner staple.
To end on a sweet note, we couldn't pass up the chai crème brûlée. The custard was silky smooth with a delightful contrast from the caramelized sugar top – a classic done to perfection.
Juniper's commitment to using fresh, local ingredients is not just a promise; it's evident in every bite. The menu changes with the seasons, ensuring that every visit here feels like a new culinary adventure. If you're in Tulsa and want to experience dining at its finest, Juniper should be at the top of your list.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese & Charcuterie Board, Crispy Brussels, Sweet Carrot Soup
Restaurantji Recommends
We were in Tulsa for a weekend and decided to give Juniper a try. What a great spot - Service was so accommodating and helpful to our dietary restrictions and the food was so flavorful and perfect. We ordered the duck two ways, signature beef stroganoff, and finished with the crème brûlée. Five stars all around and would definitely return!
Dietary restrictions: Staff and chef were so thoughtful, careful, and accommodating.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Beef Stroganoff
Incredible service and food. We had the 5 course meal and the chef brilliantly modified to accommodate my dairy free needs. Hunter was so gracious and welcoming. We will absolutely be back for the next seasonal menu.
Atmosphere: 5
Food: 5
Service: 5
Everything came out rather quickly. Our server was extremely nice and hospitable. The drinks were delicious and very well made. Our appetizers, entrees, and dessert were all delicious. Very pleased with this visit.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bread Pudding, Goat Cheese and Crab Cakes
Incredible experience and knowledgeable staff! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Whipped Goat Cheese, Risotto with Pea Puree
Always forget about this place - not because of anything wrong with it - just forget it's where it is! It's one my the best Justin Thompson restaurants in Tulsa. The food is always good and the service is great, too.
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