Kirin Asian and Sushi Cuisine Tulsa
8041 S Mingo Rd, Tulsa
(918) 893-8006
Customers' Favorites
Three Kingdoms Kung Pao
Cream Cheese Wontons
Crispy Egg Roll Each
Chicken Fried Rice
Fried Cheesecake
Yellowtail Roll
Hawaiian Shrimp
Egg Drop Soup
Lettuce Wraps
Mongolian Beef
Featured items
Shrimp Tempura Roll
Tempura shrimp, cucumber, and avocado.
Screaming Roll
Smoked salmon, crab meat, avocado, cucumber, cream cheese, masago, spicy mayo, and eel sauce.
Sweet & Sour Chicken
California Roll
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
Bagel Roll
Spicy. Shrimp, crab meat, smoked salmon, cream cheese, avocado, jalapeño, eel sauce, and spicy mayo. Spicy.
Steam Buns
Pork and vegetables in a wheat wrapping. Served with an egg drop soup. Served with a side of brown or white rice.
Sesame Chicken
Served with a side of white rice. Served with brown rice or white rice.
Lo Mein
Crispy Sriracha Beef
Thinly sliced chicken or beef is then breaded, deep-fried, and cooked in our special sriracha blend to create the perfect balance of spice and flavor. Served with a side of brown or white rice.
Starters
Crispy Egg Roll
Choose between a vegetable and a pork eggroll.
Crystal Skin Shrimp Dumplings (4 pcs)
Plump, juicy, and with chunks of shrimp barely visible through the translucent dough. It's one of the most widely recognized dim sum classics.
Kirin Sampler
Two pieces of kirin egg rolls, four pieces of cream cheese wontons, and edamame.
Cream Cheese Wontons (5 pcs)
Fresh and crispy wontons filled with cream cheese.
Dumplings (8 pcs)
Pork and vegetable dumplings. Choice of steamed or fried.
Shrimp Spring Roll Vietnamese-Style (2 pcs)
Green leaf lettuce, cucumber, carrots, crab stick, shrimp in rice paper with peanut sauce, and served cold.
Basil Chicken
A famous street dish in Taiwan and this juicy chicken is fried with original garlic pepper and mixed with Thai basil.
Chicken Lettuce Wraps
Wok-seared chicken, mushrooms, green and red pepper, and water chestnuts with crisp lettuce cups.
Spicy Wontons in Chili Sauce (spicy)(pork)
Hawaiian Shrimp
A popular Taiwanese dish. Battered shrimp made with mayonnaise and lemon. Cooked with pineapple chunks for a sweet start to your meal.
Crab Cakes
Tender-flaked crab meat, lightly dusted in Japanese panko crumbs, fried, and served with our chef's original sauce.
Edamame
Steamed soybean lightly dusted in sea salt.
Shrimp Tempura Appetizer
Tempura-battered shrimp with Japanese panko crumbs.
Soups and Salads
Egg Drop Soup
Velvety broth with egg, julienne carrots, and peas.
Wonton Soup
Savory broth with hand-folded pork wontons and scallions.
Crab Salad
Chopped crab meat with house spicy mayo, masago, and avocado.
Seaweed Salad
Seaweed tossed with tomatoes, shredded beet, and sesame seeds.
Tako Salad
Marinated octopus served with cucumber.
Hot & Sour Soup
Rich and tangy broth with silken tofu, bamboo shoots, mushrooms, and egg.
Miso Soup
Soybean-based soup with tofu, scallions, needle mushroom, and seaweed. (vegetarian).
Rock Salad
Fresh greens, tomatoes, cucumber, red cabbage, carrots, sliced almonds, and seasonal fruit with ginger vinaigrette.
Sashimi Salad
Fresh fish tossed, with market fresh greens, avocado, cucumber, and tomatoes with ginger vinaigrette.
Rice and Noodles
Lo Mein
Singapore Rice Noodle
Light curry sauce with thin rice noodles, sliced chicken breast, shrimp, and fresh vegetables. Spicy.
Dandan Noodles
Spicy peanut sauce containing preserved vegetables, chili oil, Sichuan pepper, minced chicken, and scallions served over noodles.
Fried Rice
Pad Thai
Rice noodles, egg, bean sprouts, tofu, chicken, shrimp, crushed peanuts, cilantro, and lime. Spicy.
Combo Fried Rice
Spicy Ramen
Noodle soup dish with a boiled egg, carrots, black mushrooms, and green onion.
Beef Flat Noodle Cantonese-Style
Tender beef, bean sprouts, onions, and scallions.
Combo Lo Mein
Vegetable Lo Mein
Vegetable Fried Rice
Wok Classics
Sesame Chicken
Served with a side of white rice. Served with brown rice or white rice.
Teriyaki Chicken
Served with a side of white rice. Served with brown rice or white rice.
Sweet & Sour Chicken
Dry Fried String Beans
Slowly roasted fresh green beans that are tossed with pork, ginger, garlic, and chili pepper. Szechuan preserves add sweetness and super umami to the dish to make it irresistible. Served with brown rice or white rice.
Mapo Tofu
Spicy. Silken tofu is cooked in chili and peppercorns and uses the eight Chinese cooking characteristics: numbing, spicy, hot, fresh, tender, aromatic, flaky, and refreshing. Served with brown rice or white rice.
Ginger Broccoli
Mongolian Beef
Hunan
Spicy. Served with brown rice or white rice.
Firefish
Stir-fried sole fish with mixed vegetables and cooked in a spicy black bean sauce. Served with brown rice or white rice.
Journey to Asia
Crispy Sriracha Beef
Thinly sliced chicken or beef is then breaded, deep-fried, and cooked in our special sriracha blend to create the perfect balance of spice and flavor. Served with a side of brown or white rice.
Yu Xiang Rou Si (Yeu Shiang Ru Suah)
Shredded pork, green pepper, carrots, bamboo shoots, and mushrooms are incorporated to make this hearty dish full of flavors. Served with a side of brown or white rice.
Crispy Sriracha Chicken
Thinly sliced chicken or beef is then breaded, deep-fried, and cooked in our special sriracha blend to create the perfect balance of spice and flavor. Served with a side of brown or white rice.
Steam Buns
Pork and vegetables in a wheat wrapping. Served with an egg drop soup. Served with a side of brown or white rice.
Three Kingdoms Kung Pao
Spicy. When ding baozhen took over as gong bao (Kung Pao) of the Sichuan province he brought with him an important part of his history and a recipe. When the gong bao asked his chefs to make him his favorite dish they added Sichuan peppers and the dish now known as kung pao chicken was born. Our three kingdoms' kung pao combines a few of these traditions to bring a delicious dish the gong bao would be proud of. Chicken, scallops, and shrimp combine to create this historic dish. Served with a side of brown or white rice.
Double Cooked Pork
Savory pork belly with cabbage, red pepper, and scallions in a chili sauce. Served with a side of brown or white rice.
Beef Bulgogi
Korean-style marinated beef. Thinly sliced premium beef marinated in a special bulgogi sauce and served on a sizzling platter. Cooked with carrots and onions. Served with a side of brown or white rice.
Ants Climbing a Tree
A classic Szechuan dish consisting of glass noodles in a delicious sauce with ground pork. Served with a side of brown or white rice.
Spicy Chicken Bulgogi
Spicy. Although this dish shares a name with the beef bulgogi, it adds a big kick with Korean chili mixed in. Marinated chicken, onions, and carrots bring sweet and spicy together perfectly on a sizzling platter. Served with a side of brown or white rice.
Crispy Mandarin Fish
Whitefish is fried with a honey-orange sauce on top of this dish. Served with a side of brown or white rice.
Nigiri Sushi
Salmon Nigiri Sushi
Yellowtail Nigiri Sushi
Smoked Salmon Nigiri Sushi
Escolar Nigiri Sushi
Tamago Nigiri Sushi
Inari Nigiri Sushi
Octopus Nigiri Sushi
Snow Crab Nigiri Sushi
Tuna Nigiri Sushi
Crab Meat Nigiri Sushi
Eel Nigiri Sushi
Salmon Roe Nigiri Sushi
Shrimp Nigiri Sushi
Snapper Nigiri Sushi
Masago Nigiri Sushi
Mackerel Nigiri Sushi
Scallop Nigiri Sushi
Tobiko Nigiri Sushi
Sweet Shrimp Nigiri Sushi
Squid Nigiri Sushi
Sashimi (6-8 Pieces)
Salmon Sashimi (6-8 pcs)
Octopus Sashimi (6-8 pcs)
Escolar Sashimi (6-8 pcs)
Tuna Sashimi (6-8 pcs)
Yellowtail Sashimi (6-8 pcs)
Smoked Salmon Sashimi (6-8 pcs)
Snapper Sashimi (6-8 pcs)
Mackerel Sashimi (6-8 pcs)
Sushi Bar Entrées
Salmon Poke
Avocado, cucumber, crab meat, chile, radish sprout, carrot, seaweed salad, seaweed paper, cilantro, and sesame seeds adorn the side of the bowl. Served with miso soup. Spicy bar entrées are the chef's choice.
Chirashi
Sashimi over sushi rice. Served with miso soup. Spicy bar entrées are the chef's choice.
Cabin Boy
Sushi boat served with California roll, shrimp tempura roll, dancing roll, spicy tuna roll, rainbow roll, and four pieces of nigiri. Served with miso soup. Spicy bar entrées are the chef's choice.
Deluxe Combo
Nine sashimi pieces and six nigiri pieces. Served with miso soup. Spicy bar entrées are the chef's choice.
Deluxe Nigiri Sushi (10 pcs)
Served with miso soup. Spicy bar entrées are the chef's choice.
Tuna Poke
Mango, avocado, watermelon radish, carrot, radish sprout, chile, egg coconut, and sesame seeds along the side. Served with miso soup. Spicy bar entrées are the chef's choice.
Admiral's Fleet
Sushi boat served with American dream roll, fire in the sky roll, crazy dragon roll, caterpillar roll, lobster roll, spider roll, six pieces of nigiri, and nine pieces of sashimi. Served with miso soup. Spicy bar entrées are the chef's choice.
Kirin Tower
Spicy tuna, spicy crab salad, avocado, sushi rice, four kinds of tobiko, and mango. Served with miso soup. Spicy bar entrées are the chef's choice.
Captain's Quarters
Sushi boat served with a rainbow roll, dynamite roll, Nara roll, lobster roll, spicy serpent, and four pieces of nigiri. Served with miso soup. Spicy bar entrées are the chef's choice.
Deluxe Sashimi (15 pcs)
Served with miso soup. Spicy bar entrées are the chef's choice.
Unaju
Baked eel over sushi rice. Served with miso soup. Spicy bar entrées are the chef's choice.
Sushi Roll
Shrimp Tempura Roll
Tempura shrimp, cucumber, and avocado.
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
California Roll
Dancing Roll
Crab meat salad, shrimp, masago, crunch, and spicy mayo.
Salmon Roll
Avocado Roll
Eel Roll
Vegan Roll
Avocado, cucumber, asparagus, carrot, and yellow radish.
Yellowtail Roll
Death Valley Roll
Spicy crab salad, avocado, and cucumber.
Cucumber Roll
Tuna Roll
Asparagus Roll
Specialty Sushi Rolls
Screaming Roll
Smoked salmon, crab meat, avocado, cucumber, cream cheese, masago, spicy mayo, and eel sauce.
Crazy Dragon Roll
Crabmeat, cucumber, avocado, and topped with eel, and avocado.
Rainbow Roll
Cucumber, avocado, crab meat, and topped with tuna, salmon, yellowtail, and white fish.
Tiger Roll
Tuna, salmon, yellowtail, masago, mango, wasabi mayo, and eel sauce wrapped with soy paper.
Snow Crab Naruto Roll
Snow crab, avocado, tobiko, asparagus, cucumber, and spicy mayo. Wrapped in cucumber.
Snow White Roll
Spicy yellowtail, avocado, and topped with escolar and tobiko.
Valentine's Roll
Eel, avocado, and masago, topped with tuna, and eel sauce.
Atlantic Roll
Crab meat, shrimp, masago, avocado, and crunch. Topped with eel sauce, salmon, and crab salad.
Spicy Dancing Roll
Spicy. Spicy crab, cream cheese, avocado, tempura shrimp, topped with spicy crab, eel sauce, and chef's spicy sauce.
American Dream Roll
Spicy. A crunchy roll with spicy tuna, avocado, and topped with salmon, tuna, white fish, eel, and yellowtail.
Caterpillar Roll
Spicy. Shrimp tempura, avocado, cream cheese, spicy tuna, eel sauce, and spicy mayo.
Lobster Roll
Deep-fried lobster, avocado, snow crab, cream cheese, and topped with masago, and eel sauce.
Smoky Roll
Spicy. Spicy tuna, tempura shrimp, cream cheese, and avocado, topped with spicy crab, mozzarella cheese, and eel sauce.
Spicy Ocean Roll
Spicy. Chopped tuna, salmon, white fish, crunch, avocado, and masago.
Spider Roll
Deep-fried soft-shell crab, cucumber, avocado, cream cheese, spicy mayo, eel sauce, and topped with masago.
Nara Roll
Shrimp tempura, crab cake, cream cheese, avocado, asparagus, crab stick, eel sauce, and spicy mayo.
Under the Sea Roll
Spicy. Shrimp tempura, cucumber, jalapeño, cream cheese, and topped with baked spicy scallop crab meat salad.
Thunder Roll
Yellowtail, avocado, green onion, topped with masago, and spicy mayo.
Amazon Roll
Shrimp tempura, crab cake, cream cheese, seared tuna, and miso sauce.
Fire in the Sky Roll
Spicy. Spicy crab salad, avocado, cucumber, and five kinds of fish.
Dynamite Roll
Eel, cucumber, avocado, crunch, cream cheese, and topped with tuna, salmon, spicy crab salad, and eel sauce.
Kirin Roll
Shrimp, crabmeat, mango, cucumber, cream cheese avocado, and masago.
Spicy Serpent Roll
Spicy. Spicy crab salad, shrimp, avocado, baked eel, eel sauce, and spicy mayo.
Alaska Roll
Spicy. Cream cheese avocado, tempura shrimp, and topped with salmon, jalapeño, and chef's spicy sauce.
Flying Dragon Roll
Shrimp tempura, mango, cucumber, and topped with avocado.
Deep-Fried Rolls
Bagel Roll
Spicy. Shrimp, crab meat, smoked salmon, cream cheese, avocado, jalapeño, eel sauce, and spicy mayo. Spicy.
Volcano Roll
Salmon, cream cheese, cucumber, masago, and topped with tempura flake.
San Diego Roll
Crab meat, avocado, cucumber, and cream cheese.
Union Roll
Shrimp tempura, cream cheese, and cucumber topped with spicy crab salad and fried wonton skins.
Gateway Roll
Spicy. Salmon, cream cheese, and topped with spicy tuna and jalapeño. Spicy.
Southwestern Roll
Spicy. Fresh salmon, smoked salmon, avocado, and cream cheese, topped with sriracha sauce, and spicy crab salad. Spicy.
Kid's Menu
Kid's Chicken Fried Rice
Kid's Sesame Chicken
Served with a side of white rice. 10 and under.
Kid's Teriyaki Chicken
Served with a side of white rice. 10 and under.
Kid's Beef Lo Mein
Desserts
Fruit Sushi
Seasonal fruit with a cream cheese frosting in a pound cake wrapping. Topped with coconut and a raspberry wine reduction sauce.
Sides
Extra side of Soy Sauce
Side of Fried Rice
Extra side of Sriracha
Extra side of Eel Sauce
Side of White Rice
Extra side of Spicy Mayo
Side of Lo Mein
Side of Steam Vegetables
Extra side of Sweet and Sour Sauce
Extra side of Wasabi
Extra side of Ponzu Sauce
Extra side of Sushi Ginger
Extra side of Peanut Sauce
Extra side of Teriyaki Sauce
Extra side of Tempura Sauce
Side of Brown Rice
Specialty Ice Teas
Hong Kong style Milk Tea
Uses three different kinds of Ceylon tea to give a unique color and flavor. This tea has grown in popularity in Asia. Served cold.
Thai Tea
Sweetened Iced Tea
Hibiscus Tea
Honey Jasmine Tea
Unsweetened Ice Tea
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Recent Reviews
I should have written a review a long time ago. We eat at Kirin often, door dash it for work meetings and dinners at home and every time is is awesome. When eating there, the staff is friendly and quick. When having it delivered, it still tastes great. Love this place.
August 2025
We went here for son's bday and got the Admiral's Fleet. It was beautiful and delicious. I wish I had told them to go easier on the sauces (lot of sauce). Son also got a ramen bowl but we didn't get a pic. This is not the place to get ramen, the egg was over cooked and rubbery looking and the noodles were not good. Slow service.
June 2025
I ate there today. It's actually really nice in there. Love the atmosphere and the decoration. It feels very clean which is awesome however my table was really scratched up.
The service was really good too.
The food just really didn't do it for me.
I had the teriyaki chicken bowl with white rice.
Maybe I just ordered the wrong thing .... But I tried the beef my mom had and didn't really like that either.
The service was really good too.
The food just really didn't do it for me.
I had the teriyaki chicken bowl with white rice.
Maybe I just ordered the wrong thing .... But I tried the beef my mom had and didn't really like that either.
June 2025
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