Wonderful hole-in-the-wall family-run restaurant! Excellent food, massive portions, and a tasty insight into Peruvian cuisine. Highly recommend to anyone who wants something a little different. French fries meals, with a twist! Or fried rice with spices you're not accustomed to! Really, give it a try and make sure to have the Peruvian punch! It's fantastic
Matt Jennings
The food and service were great. None of us in my party of seven had tried Peruvian food before, and we all loved it. Very bummed that they were out of Inca Cola, though!
Monsieur Benoit
The perfect place to go the morning after a late night out or whenever you're hungry for some tasty food. Clean and excellent service. My favorite so far is the pork tallarin chinos with lots of the house made green sauce, but I'm going to try more dishes as well.
yas rahbar
Best food ever, flavor was dancing in our mouth, huge portion
AkTheYoungBull
came here with my cousin who had recommended the place to me and wow… I can not believe this place is not publicly known by everyone. I’ve been in Tulsa all my life and just found out about it. I was so happy to have been able to try it & it truly was delightful; I got a basic pachac with fried rice and green onions. I have tried fried rice at so many different places and this truly amazed me… what surprised me even more when I was leaving is that the place is literally run by a father and his son… magnificent business and I hope great things come for it!! Thank you for serving me I will indeed be coming again.
David Guipttons
This is genuinely my favorite restaurant in town. I have taken family and multiple friends to this place just so they could get a taste of my culture. I will never get tired of coming here. The staff is nice, the location is homely, and the food is unbelievably good. It makes me proud to be Peruvian. Thank you for everything you guys do!
Lovejit Dhillon
The best Peruvian restaurant in Tulsa!!Try the Aji de Gallina And the fried rice.
Vegetarian options: They have quite a few vegetarian options
Tess Smith
I took my 9yr old son to try this place! It was incredible and the woman working there knows so much about the menu! Loved the green sauce so much but it was honestly all really good! 10/10
Miek D
Absolutely awesome food quality and preparation. Great service. Plan on spending $15-20/plate with a drink.
Ed Clark
Authentic Peruvian food cooked by a Peruvian family. I really enjoyed the food and the people behind the counter. I never ate Peruvian food before but the cashier recommended a dish for me and my friend and explained the culture and history behind it. I'm glad I found this restaurant.
I ordered a Ceviche de pescado at 1:15pm, the food arrived at 2:35pm. There was only one lady attending all the customers (around 5 tables with 3+ people) and they even gave me a different drink than the one I ordered. I felt bad when some customers came in to the restaurant and waited somewhere around 20-30min just to been told that the restaurant was “closed” and asked them to leave. I had a bad experience at this place. Food was decent, nothing I’ve never tried before. Never coming back.
Marc Reif
The food was interesting and tasty. The portions were generous and the prices were fair. Friendly service. Decor is basic, but the restaurant was clean. Definitely give it a try.
Tawanna Treat
This is a hidden gym. I didn't know Peruvian food had both an Asian and Caribbean twist, but it is in a delicious way. If you haven't tried it, then you need too.
Grant Eisenmenger
Pachac has a lot of things going for it:Unique cuisine using great ingredients at an affordable price point.The lomo saltado is always a great choice. It's savory and a bit rich and the pieces of beef are ridiculously tender.The ceviche de camarones was surprisingly good! I usually don't get seafood here in Oklahoma, but this was definitely worth it. The little crunchy corn pieces on top were a nice contrast to the tenderness of the shrimp and the citrus juice had a spicy kick to it.The picarones (Peruvian donuts) were awesome too! Crisp on the outside with some sponginess to soak up their house sauce which had a good hint of molasses.
r f
Impossible to photograph more of these donuts (picarones) before they disappear - we had four.We loved the house-made purple clove drink and Peruvian fried rice - huge perfectly cooked shrimp and fragrant rice piled high. Everything was delicious and fresh, this is the best food I've had out this year.The location is surprisingly underwhelming but it's very convenient to the Philbrook, the Tulsa Rose Garden at Woodward Park, and the Gathering Place.
Wonderful hole-in-the-wall family-run restaurant! Excellent food, massive portions, and a tasty insight into Peruvian cuisine. Highly recommend to anyone who wants something a little different. French fries meals, with a twist! Or fried rice with spices you're not accustomed to! Really, give it a try and make sure to have the Peruvian punch! It's fantastic
The food and service were great. None of us in my party of seven had tried Peruvian food before, and we all loved it. Very bummed that they were out of Inca Cola, though!
The perfect place to go the morning after a late night out or whenever you're hungry for some tasty food. Clean and excellent service. My favorite so far is the pork tallarin chinos with lots of the house made green sauce, but I'm going to try more dishes as well.
Best food ever, flavor was dancing in our mouth, huge portion
came here with my cousin who had recommended the place to me and wow… I can not believe this place is not publicly known by everyone. I’ve been in Tulsa all my life and just found out about it. I was so happy to have been able to try it & it truly was delightful; I got a basic pachac with fried rice and green onions. I have tried fried rice at so many different places and this truly amazed me… what surprised me even more when I was leaving is that the place is literally run by a father and his son… magnificent business and I hope great things come for it!! Thank you for serving me I will indeed be coming again.
This is genuinely my favorite restaurant in town. I have taken family and multiple friends to this place just so they could get a taste of my culture. I will never get tired of coming here. The staff is nice, the location is homely, and the food is unbelievably good. It makes me proud to be Peruvian. Thank you for everything you guys do!
The best Peruvian restaurant in Tulsa!!Try the Aji de Gallina And the fried rice.
Vegetarian options: They have quite a few vegetarian options
I took my 9yr old son to try this place! It was incredible and the woman working there knows so much about the menu! Loved the green sauce so much but it was honestly all really good! 10/10
Absolutely awesome food quality and preparation. Great service. Plan on spending $15-20/plate with a drink.
Authentic Peruvian food cooked by a Peruvian family. I really enjoyed the food and the people behind the counter. I never ate Peruvian food before but the cashier recommended a dish for me and my friend and explained the culture and history behind it. I'm glad I found this restaurant.
Restaurantji Recommends
I ordered a Ceviche de pescado at 1:15pm, the food arrived at 2:35pm. There was only one lady attending all the customers (around 5 tables with 3+ people) and they even gave me a different drink than the one I ordered. I felt bad when some customers came in to the restaurant and waited somewhere around 20-30min just to been told that the restaurant was “closed” and asked them to leave. I had a bad experience at this place. Food was decent, nothing I’ve never tried before. Never coming back.
The food was interesting and tasty. The portions were generous and the prices were fair. Friendly service. Decor is basic, but the restaurant was clean. Definitely give it a try.
This is a hidden gym. I didn't know Peruvian food had both an Asian and Caribbean twist, but it is in a delicious way. If you haven't tried it, then you need too.
Pachac has a lot of things going for it:Unique cuisine using great ingredients at an affordable price point.The lomo saltado is always a great choice. It's savory and a bit rich and the pieces of beef are ridiculously tender.The ceviche de camarones was surprisingly good! I usually don't get seafood here in Oklahoma, but this was definitely worth it. The little crunchy corn pieces on top were a nice contrast to the tenderness of the shrimp and the citrus juice had a spicy kick to it.The picarones (Peruvian donuts) were awesome too! Crisp on the outside with some sponginess to soak up their house sauce which had a good hint of molasses.
Impossible to photograph more of these donuts (picarones) before they disappear - we had four.We loved the house-made purple clove drink and Peruvian fried rice - huge perfectly cooked shrimp and fragrant rice piled high. Everything was delicious and fresh, this is the best food I've had out this year.The location is surprisingly underwhelming but it's very convenient to the Philbrook, the Tulsa Rose Garden at Woodward Park, and the Gathering Place.
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