For $200 a person I was less than impressed with the ambiance. Place has 0 vibe. Service was slow and food was just OK. When the sides are better than the over-priced steak then there might be an issue. It’s just OK and for the prices I think I should have walked out of there overly satisfied.
Atmosphere: 2
Food: 3
Service: 3
Mari Rains
For some reason, I hadn’t been to Phryme before so we had dinner with our girls while they were home for Thanksgiving. My middle daughter and I LOVE caviar and it’s one of the few places that serves it. Service is perfect and we had a great time before our holiday party. Sadly, this is the only picture we captured but it’s always packed and always delicious.
Atmosphere: 4
Food: 5
Service: 5
Grant
Chris our waiter was phenomenal! He made our experience memorable and fun. He had good explanations about the meats and cocktails and we will definitely be back
RayB
I visit Prhyme periodically when I'm in Tulsa for business, and I've always had excellent experiences — until this most recent visit. Unfortunately, our dinner fell well below the standard I've come to expect. We were a group of eight on a business trip, and several of us ordered the filet, with temperatures ranging from medium to medium+. Every filet arrived undercooked — consistently medium-rare to outright rare, with two of them bleeding into the mashed potatoes. This was disappointing. Service was also off. Our server introduced himself and asked for our drink order. As we were deciding between wine or cocktails — maybe 15 seconds — he simply walked away without saying a word, offering suggestions, or even letting us know he'd return. It was an odd moment, and that pattern continued throughout the evening. A separate waitress checked on us occasionally, and she was friendly and professional, which helped, but the overall service experience was still lacking. Between the undercooked steaks and the inconsistent service, this visit wasn't up to Prhyme's usual quality. I hope it was an off night, because prior visits have always been excellent.
Wes
Fine dining prices for mediocre food with cheap and stuffy ambience. Gas stations have better bathrooms.
Kenneth Williams
Steak that cuts like soft butter and mine was cooked to perfection. Wait staff that was working with our corporate group was fantastic. Pricing is in line with the quality of the food and the professionalism of the staff.
Atmosphere: 5
Food: 5
Service: 5
Jessica Grose
Went in before a concert from out of town and made it to the bar for their happy hour. Food seemed a bit rushed (not the service, the preparation) but the staff and service was immaculate. 10/10 would return to try more things.
Atmosphere: 5
Food: 3
Service: 5
Bob
Bar area is the place to be. Rae and her team make it an incredible experience and the food is always excellent!
Christina Cleghorn
Excellent whiskey sour and amazing stuffed chicken. Service was attentive and friendly. My husband and I hope to be back soon.
Atmosphere: 5
Food: 5
Service: 5
Jim Franz
Three of us ate a delicious dinner in late October, 2025. Two of us had the 16 ounce ribeye and one the chicken. The food was delicious. The steak was cooked perfectly and the sides were tasty. Our biggest problem was the time it took from point of order to delivery on the table, almost a full hour. The wait staff (Blaicz) was polite and helpful.
From the moment we stepped through the front door everyone was welcoming and wished us a happy anniversary. Service and food were outstanding. The evening was flawless! We will definitely be back!!
Casey N
If you want excellent A5 Wagyu, this place is awesome. We love Wagyu and we’re eager to try this place because it’s one of the few places locally that has true certified A5.
The striploin was fantastic - and for only $180/8oz was a great value too, since you rarely find it for less than $35/oz.
Appetizers were both great and average - enjoyed the pork belly / scallop but the beef tartare was bland and they only serve a few tiny pieces of crisp bread but it wasn’t a big concern for us.
We got the chocolate pie for dessert and it was one of the best restaurant desserts I’ve ever had. Incredibly rich.
Service was hit or miss. We’d go a while with an empty water glass and something happened to where they originally made the wrong steak for us but caught it so it took awhile. But all worth it in my opinion. Would definitely go back for the Wagyu!
Atmosphere: 4
Food: 5
Service: 4
AARON ARCHAMBO
Our experience started out great but ended so-so. We had early(4:30) reservations and a show at the BOK to attend at 7. The waiter was very attentive at first. The wine & appetizer were very good. My 12 oz. filet was cooked to medium perfection. My wife had the 6 oz. and said hers was great as well. The sides(garlic mashed, mushrooms and mac and cheese) were good, but not great. As the restaurant filled up our waiter got very busy and neglected us for periods of time. We ordered coffee, bread pudding and Creme Brulé. The coffee came out right away, but with no cream or sweetener. They were brought after I asked again. The desserts came 15 minutes after the coffee, which we'd already finished and couldn't eat with our dessert. The waiter finally brought out the Creme Brule but also a cheese cake. He told us the bread pudding didn't set that morning, so they didn't have it. We were confused as to why he didn't tell us this right away, so we could either cancel it or order something different. He comped the cheesecake of course, but it's not what we wanted, and he didn't give us a chance to replace the bread pudding with something else. With tip and all is ended up being over $370, which is fine if things are five stars, but we all considered this a three star experience.
Atmosphere: 4
Food: 4
Service: 3
Selena Stark
I have a 2015 brand new car. I had their valet park the car and the girl broke my door handle. They said since my car wasn’t in working condition, they weren’t gonna pay for the damage. Definitely would not recommend this place at all. I’ve had no problems with my car. It’s all brand new after they said that they were going to have someone in touch with me to help pay for the damage.
Leslie T
My husband and I recently hosted a celebration of life dinner at Prhyme in one of the private dining rooms. Everything about the experience was fabulous! The food was great, and the service was professional and attentive without being intrusive on our dinner party. The pre-planning staff could not have been more accommodating and friendly. Our whole family loved the experience!
For $200 a person I was less than impressed with the ambiance. Place has 0 vibe. Service was slow and food was just OK. When the sides are better than the over-priced steak then there might be an issue. It’s just OK and for the prices I think I should have walked out of there overly satisfied.
Atmosphere: 2
Food: 3
Service: 3
For some reason, I hadn’t been to Phryme before so we had dinner with our girls while they were home for Thanksgiving. My middle daughter and I LOVE caviar and it’s one of the few places that serves it. Service is perfect and we had a great time before our holiday party. Sadly, this is the only picture we captured but it’s always packed and always delicious.
Atmosphere: 4
Food: 5
Service: 5
Chris our waiter was phenomenal! He made our experience memorable and fun. He had good explanations about the meats and cocktails and we will definitely be back
I visit Prhyme periodically when I'm in Tulsa for business, and I've always had excellent experiences — until this most recent visit. Unfortunately, our dinner fell well below the standard I've come to expect. We were a group of eight on a business trip, and several of us ordered the filet, with temperatures ranging from medium to medium+. Every filet arrived undercooked — consistently medium-rare to outright rare, with two of them bleeding into the mashed potatoes. This was disappointing. Service was also off. Our server introduced himself and asked for our drink order. As we were deciding between wine or cocktails — maybe 15 seconds — he simply walked away without saying a word, offering suggestions, or even letting us know he'd return. It was an odd moment, and that pattern continued throughout the evening. A separate waitress checked on us occasionally, and she was friendly and professional, which helped, but the overall service experience was still lacking. Between the undercooked steaks and the inconsistent service, this visit wasn't up to Prhyme's usual quality. I hope it was an off night, because prior visits have always been excellent.
Fine dining prices for mediocre food with cheap and stuffy ambience. Gas stations have better bathrooms.
Steak that cuts like soft butter and mine was cooked to perfection. Wait staff that was working with our corporate group was fantastic. Pricing is in line with the quality of the food and the professionalism of the staff.
Atmosphere: 5
Food: 5
Service: 5
Went in before a concert from out of town and made it to the bar for their happy hour. Food seemed a bit rushed (not the service, the preparation) but the staff and service was immaculate. 10/10 would return to try more things.
Atmosphere: 5
Food: 3
Service: 5
Bar area is the place to be. Rae and her team make it an incredible experience and the food is always excellent!
Excellent whiskey sour and amazing stuffed chicken. Service was attentive and friendly. My husband and I hope to be back soon.
Atmosphere: 5
Food: 5
Service: 5
Three of us ate a delicious dinner in late October, 2025. Two of us had the 16 ounce ribeye and one the chicken. The food was delicious. The steak was cooked perfectly and the sides were tasty. Our biggest problem was the time it took from point of order to delivery on the table, almost a full hour. The wait staff (Blaicz) was polite and helpful.
Atmosphere: 5
Food: 5
Service: 4
Restaurantji Recommends
From the moment we stepped through the front door everyone was welcoming and wished us a happy anniversary. Service and food were outstanding. The evening was flawless! We will definitely be back!!
If you want excellent A5 Wagyu, this place is awesome. We love Wagyu and we’re eager to try this place because it’s one of the few places locally that has true certified A5.
The striploin was fantastic - and for only $180/8oz was a great value too, since you rarely find it for less than $35/oz.
Appetizers were both great and average - enjoyed the pork belly / scallop but the beef tartare was bland and they only serve a few tiny pieces of crisp bread but it wasn’t a big concern for us.
We got the chocolate pie for dessert and it was one of the best restaurant desserts I’ve ever had. Incredibly rich.
Service was hit or miss. We’d go a while with an empty water glass and something happened to where they originally made the wrong steak for us but caught it so it took awhile. But all worth it in my opinion. Would definitely go back for the Wagyu!
Atmosphere: 4
Food: 5
Service: 4
Our experience started out great but ended so-so. We had early(4:30) reservations and a show at the BOK to attend at 7. The waiter was very attentive at first. The wine & appetizer were very good. My 12 oz. filet was cooked to medium perfection. My wife had the 6 oz. and said hers was great as well. The sides(garlic mashed, mushrooms and mac and cheese) were good, but not great. As the restaurant filled up our waiter got very busy and neglected us for periods of time. We ordered coffee, bread pudding and Creme Brulé. The coffee came out right away, but with no cream or sweetener. They were brought after I asked again. The desserts came 15 minutes after the coffee, which we'd already finished and couldn't eat with our dessert. The waiter finally brought out the Creme Brule but also a cheese cake. He told us the bread pudding didn't set that morning, so they didn't have it. We were confused as to why he didn't tell us this right away, so we could either cancel it or order something different. He comped the cheesecake of course, but it's not what we wanted, and he didn't give us a chance to replace the bread pudding with something else. With tip and all is ended up being over $370, which is fine if things are five stars, but we all considered this a three star experience.
Atmosphere: 4
Food: 4
Service: 3
I have a 2015 brand new car. I had their valet park the car and the girl broke my door handle. They said since my car wasn’t in working condition, they weren’t gonna pay for the damage. Definitely would not recommend this place at all. I’ve had no problems with my car. It’s all brand new after they said that they were going to have someone in touch with me to help pay for the damage.
My husband and I recently hosted a celebration of life dinner at Prhyme in one of the private dining rooms. Everything about the experience was fabulous! The food was great, and the service was professional and attentive without being intrusive on our dinner party. The pre-planning staff could not have been more accommodating and friendly. Our whole family loved the experience!
Atmosphere: 5
Food: 5
Service: 5
Loading...