Texas de Brazil - Tulsa

The food was good ck it out

The food was delicious. This location is at a mall and not a stand alone restaurant as it is with the many other locations I've visited.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Picanha, Leg of Lamb, Sauteed Mushrooms, Braised Beef Ribs, Churrasco Feast, Parmesan Pork Loin

Everything was yummy as usual! Pretty sure I could just eat the little biscuits as a meal!

Atmosphere: 5

Food: 5

Service: 5

I was hesitant to leave a review. My wife and I went on Valentines Day. We had reservations and still waited 30 minutes for a table when there were open tables all over the restaurant. That wasn’t the bad part. Once we got sat, we made our plates at the salad bar and flipped our cards green to let them know we were ready for the main entrees. About 5 minutes later a guy came over, slid myself and my wife each a piece of a tiny bacon wrapped filet, then left. We then sat and watched multiple food servers carry skewers to the same areas, FOR OVER 30 MINUTES! The whole time we sat there I tried multiple times to get someone to bring food over, even bothered my server multiple times to help out. I finally started pointing at the people walking around with food and speaking loudly asking them to serve our area. Everyone was annoyed but I was vocal. We finally got food and the management did next to nothing regarding how bad the experience was. The food was good, but everything else was awful. Not nearly worth the price. We have been to this location many times, and the last few haven’t really been that great… but Valentines Day was the worst…

Atmosphere: 3

Food: 4

Service: 1

This has been our go to birthday or other celebration place for many years. Dinner last night was disappointing. The variety of meat was lacking, what was making its rounds was tuff, gristle multiple times. Had to ask multiple times for the cuts we were looking for, most never came. The cut I was waiting for when it did make its rounds, was cooked to less than rare. I hope this is not the new normal.

Atmosphere: 5

Food: 3

Service: 3

First time there, definitely won't be the last. Salad bar was endless, too many selections. Loved it. Meats were delicious, i would recommend the garlic sirloin and smoked sausage. Dessert was great, had the Brazilian cheesecake, wow. Don't know where I put it, I was pretty full by that point. Several desserts to select. All in all, one of the nicer dining experiences I've had in Tulsa or anywhere for that matter. Hats off to the staff, see you soon!

Atmosphere: 5

Food: 5

Service: 5

A bunch of the different meats were fairly overcooked, making them dry and tough. Not as great as it has been in the past. Good flavors though. Salad bar was great as always though.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Picanha, Sauteed Mushrooms, Brazilian Cheese Bread, Filet Mignon Wrapped in Bacon, Garlic Picanha

The place is great, food is good, Ive had better but can't complain, its Oklahoma, you probably cant get any better than this.

Atmosphere: 5

Food: 3

Service: 4

The servers need to improve

Atmosphere: 3

Food: 3

Service: 1

It was a fun try and we've wanted to try it for a long time. Happy we tried it but won't be back.

First, we did have reservations but still had a 30+ minute wait, which really isn't that bad but we overheard the hostess say that corporate has them double book on purpose. I suppose many people don't show up for their reservations?

Personally, we thought (party of four) that for the price, it wasn't that great. We expected outstanding, I mean really blown away taste and to be honest, it wasn't much better than Texas Roadhouse.

The soup and sides were really good and in my opinion outshined the meat.

The chicken was the best of all of the entrees, however, I can make that chicken at home on the grill just as good and not pay the high price.

The Lamb and steak were rare, not medium rare but bloody rare and undateable. Really needed to be cooked longer. None of us could eat the lamb or steak. We requested for them to be medium and were told that it'd be a 30 minute wait. So that was unfortunate since they're counting on you filling up on sides and not the meat.

We were only offered meat maybe five times thoughout the night. Mostly the same chicken and sausage. That was a letdown.

Service was good and everyone was nice and pleasant.

I'll note that I wouldn't recommend bringing young children here.

Before anyone gripes, we've eaten at Five Star restaurants all over the country and for the price, this one just doesn't pass the test.

Atmosphere: 4

Food: 3

Service: 5

Today, Feb 15th, 2026 will be my 2nd visit. Ive NEVER had a more enjoyable dining experience.
The variety is plentiful and the flavors are plentiful.
The staff are so helpful and pleasant.
I actually broke out in meat sweats my first visit. Our reservation for today is at 6pm.
I. CANT. WAIT.

Atmosphere: 5

Food: 5

Service: 5

Been here twice. Once for our anniversary and most recently for Valentine's Day. The Management here sucks!! First visit a server ruined my dress shirt with blood/juice from a slice of meat.. not blaming him, but he could have apologized or something. Our waitress seemed overwhelmed and confused and possibly under trained by management.
Second visit was for a special romantic occasion. Reservations made FOUR weeks in advance. Upon arriving on time for our reservation there was a line that extended into the dining area that was just for people TRYING to check-in!! These folks had been waiting in line for 30-40 minutes just to check-in. Management should have been at reception to let people know they were trying their best to accommodate. Sorry, but not wasting out time to stand and wait! Left and went to another restaurant, without reservations, and seated quickly, even with them being quite busy. Texas de Brazil you have lost our business forever!

Atmosphere: 1

Food: 3

Service: 1

Made a Valentine’s Day reservation months ago. When we arrived the waiting area was overflowing and we waited in line to check in for our reservation for 25 minutes. We were told that the manager told them to overbook. We waited over an hour for our table, hoping we wouldn’t be one of the tables by the line with people standing over you while you ate. We ended up at a decent table but had two people come by with meat the first 30 minutes. Our waitress advocated for her tables and we finally started seeing people. We have come here many times but this will be our last. Horrible experience with rude people at the host table.

Atmosphere: 1

Food: 2

Service: 1

I had never been so disrespected by a “manager” in my entire life. Dylan needs to not be there anymore. Telling us that “Tulsa is a big city” so they can’t control reservations. We moved here from DALLAS which is a true big city and we have gone on Valentines Day in the past. They did not accept everyone and their mom and only took reservations. Maybe Dylan should learn how to respect other people and their time. Rudest manager I have ever met in my life. Dismissive, rude, and honestly disrespectful.

Thank you for ruining our night.

Atmosphere: 1

Food: 1

Service: 1

Will never go here again. We have been loyal customers for years. I learned tonight that the manager, Dylan, does not put a cap on people’s reservations and chooses to disrespect people and their time. Horrible experience. I hope the owner takes time to train his people how to talk to people.

Atmosphere: 1

Food: 1

Service: 1