The GOAT Bar & Kitchen

222 S Kenosha Ave, Tulsa
(918) 574-8461

Recent Reviews

Erica Jaimes

I wouldn’t recommend this restaurant to anyone. I ate here last night with my family on (4/2/24) and we ordered appetizers and cocktails. I looked over to the bar and saw an employee making my drink and then taste it with a straw and threw the straw in the trash and had the waitress bring it to me. As a matter of fact, I’m pretty sure she was either the manager or the owner(she had a heavy accent).I couldn’t believe what I saw. I was appalled and in shock of what I had witnessed that I didn’t say anything to the waitress to avoid a confrontation in front of everyone so we left in disgust and disbelief. Whoever reads this, check the cameras at the bar and you will see the evidence.

Michael Robbins

Fantastic food, service, and

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mediterranean

Let’s tell somebody about Jesus Dale Henderson

Great food great atmosphere and great service.

Atmosphere: 5

Food: 5

Service: 5

Aniefiok Umoh

The ambiance and service were exceptional, though the cuisine fell short of expectations. The shrimp pasta, in particular, was disappointing enough to be added to my list of dishes to avoid in the future. Aside from the food, the overall experience was enjoyable, and I'm open to giving it another try.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Blackened Shrimp Pasta

Micah Spahn

Awesome place, had a great dinner with my family. We had the goat cheese appetizer which was spot on! We then followed it with 4 awesome entrées & cocktails. Highly recommend it.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Kebob Skewers, Kafta Skewer, Blackened Shrimp Pasta, Goat Cheese Appetizer

becky lee

Went to the goat for a girls night. Food was beyond delicious. We got 3 flatbreads, dynamite shrimp, tacos, goat cheese dip as appetizers. It came out within 15 mins of ordering. Their drinks were strong and delicious. Will definitely go back!

Atmosphere: 5

Food: 5

Service: 5

Brad Davis

I really like this place. Great atmosphere. Nice menu selections. 4 star for food because even though it was good... 2 out of the 5 meat entrees were very dry. The chicken shawarma and the tenderloinOn the carribean flatbread were the culprits. Still, it was good and we all enjoyed our food. I will be back to try it again.

Atmosphere: 5

Food: 4

Service: 5

ElizabethH

Initially, the service was a little bit slow. However, we did learned that our waitress was a new employee and it was her first time serving without a shadow. That being said she did a great job and I'm sure her speed will increase with time and experience. Overall awesome place to eat, awesome environment. Would highly recommend.

The place has a cool vibe to it, very open. It was a quiet night at the restaurant per our waitress. Our waitress was very nice and well versed in bar drinks and food. We started with the shrimp app which was excellent and was enough for two to share but I could have eaten it all. My wife had chicken skewers with grilled veggies. She enjoyed the chicken but the grilled veggies were excellent. I had beef shawarma. I've never had it before so I can't compare it but would have it again. Enjoyed this restaurant and would go back

rxdoc1973

This isn't a place I'd go back to. It wasn't very good. The humus, pita and falafel was not memorable. The pita was hard. The flatbread pizza was fair at best. Seemed like they could've knocked it out of the park but just fell short. It was also deafening loud with the music. It was very hard to have a conversation. Could it be good? Yes but it needs improvement.

jay “BigTexasGoat” hart

overall great place to eat with great service and

Atmosphere: 5

Food: 4

Service: 5

Stephanie Bull

I had the blackened shrimp pasta....it was basically elbow noodles w/sauce & a couple of pieces of shrimp the food taste very cheap, but the drinks were good, I also had the lava cake it taste like Betty Crocker & everything was

Atmosphere: 5

Food: 1

Service: 2

Jenna L.

Interesting place. Would go back if convenient, but it's not memorable either. It must be a happening place in the evenings because while most of us customers were in athleisurewear around 5pm on a Saturday, the entire bar staff was dressed like dance club/bottle service workers, and it looked like a DJ booth in a corner. The dress was tasteful, but it was awkward to be dressed so casually watching basketball on the TVs with such a dressed up crew. Pros - Loved the higher end tropical decor with a modern vibe - Parmesan garlic fries (thick and crispy!) - Cheeseburger was delicious; nothing fancy, just a good ole cheeseburger - Highly attentive and friendly bar staff - Freshly made guacamole - Large TVs at the bar to watch games - Parking is ample around the building and along the street, including a paid lot if needed Cons - 3% surcharge rule listed on the menu; who does this? - Queso was low quality with a tangy after taste. - Hummus wrap looked like a kids meal. It was tiny. There was little hummus on it, and the pita wrap was tough. I could tell the wrap had good flavor, but I really had to cut it with my teeth with every bite. - Prices are a few dollars higher than others for what you receive. $10 for 19 Crimes is higher than many other places and $20 for a salad with chicken is what you pay at Ruth Chris. - The door to enter is not obvious. We walked on both sides looking for the door and were confronted by homeless hiding in pockets, so be careful. The main door is on the east side, but you can enter from the south patio door as well.

K Neary

Very nice and will try it again, maybe for brunch. The only negative I have is that it was freezing cold

Atmosphere: 4

Food: 5

Service: 5

D M

I was served a drink with a MOLDY lemon garnish. Upon politely bringing it to the attention of my bartender, she took the drink, said absolutely nothing, turned away and started making other drinks. A few minutes later the other bartender asked if I needed anything, so I told her I wasn’t sure if my drink was being remade and my original bartender snapped at me and very rudely said she was just about to make it. Not sure how many other drinks were made with moldy garnishes ?

Food: 1

Service: 1

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