The Spudder
$$$ • Steakhouses, American, Gluten-Free
Hours:
6536 E 50th St, Tulsa
(918) 665-1416
About The Spudder
Customers' Favorites
Insalata Con Salsa Al Formaggio
Spudder’S Famous Tomato Soup
12 Oz Ribeye Steak Dinner
Pork Chop with Vegetables
Stuffed Mushrooms
Salad with Ranch
Mushroom Risotto
Shrimp Cocktail
Baby Back Ribs
Grilled Shrimp
The Spudder Reviews
Ratings
Menu
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Hours
| Monday | 5 - 9PM |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | Closed |
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The Spudder is a highly recommended restaurant that offers a unique dining experience. Guests are greeted and seated promptly, with attentive servers ensuring a pleasant meal. The menu features a range of options, including the popular "Gusher" ribeye, praised for its flavor and quality. Sides such as loaded baked potato, soup, and mushroom options are also well-received. The atmosphere is cozy, with a museum-like setting featuring old signs and pictures. The bread pudding is a standout dessert, and cocktails are described as "perfect". The owner makes an appearance to check on guests. The Spudder is a great choice for a memorable dining experience, with its professional service, delicious food, and charming ambiance.
The restaurant's location near a customer's home ensures a delightful aroma. The grub steak, though pricey, is described as super delicious. The steak is well-grilled, with a little more rare than requested, but still really good. The Spudder seems to be a dinner-only establishment, with vehicles in the parking lot during the early evening hours.
Customers praise the Spudder as a hidden gem, with excellent service, food, and a potential manager/owner named Steve. The stuffed mushrooms, potato soup, ribeye, and pork chops are all highly recommended. The old memorabilia and the classic bread box add to the restaurant's charm.