AMAYA real indian food
19 Hart Dr, Barrie
(705) 252-2100
Customers' Favorites
Chicken Biryani and Naan
Chicken Tikka Masala
Chilli Garlic Naan
Paneer Tikka Kabab
Amritsari Kulcha
Chicken Lababdar
Warm Gulab Jamun
Chicken Biriyani
Paneer Lababdar
Channa Bhatura
Meals to Share
Dinner for 2
Vegetable samosa 2 pieces. Choose any two dishes for curries one meat and one vegetable, two plain naans, and basmati rice.
Dinner for 4
Vegetable samosa 2 pieces, choose any four dishes for curries two meat, two vegetables four plain naans, and two basmati rice.
Snacks
Samosa Chaat
Crushed samosas topped with chana masala, chutney and other various toppings.
Gol-Gappe
8 round hollow puri filled with flavoured potato with choice of sweet or spicy water on side
Mix Veg Pakora
Aloo Tikki Chaat
Mashed and spiced potato patties that are fried then topped with yogurt, chutney and onions. etc
Samosas 2 piece
Samosas made with potatoes, coriander, seeds and served with chutney.
Vada Pao 2 peice
The vada in this dish is potato patties made of spicy potato filling first and then coated with gram flour batter and then deep-fried. The pav we serve is a brioche bun.
Vada 2 piece
Fried vada laid between two buns and seasoned with chutney and secret masala.
Panner Pakora
Tandoori Chicken Leg- 2 Pcs
Marinated Chicken Leg cooked in Tandoor (Clay Oven)
Dahi Bhalle
Deep fried lentils dunked in yogurt and topped with chutney and toppings.
Bun Samosa 2 piece
Samosa carefully placed between Buttered buns and dressing of chutney and secret masala.
Papdi Chaat
Papri chaat includes paper, Chickpeas, Potatoes, chutney and yogurt.
Poutine
Canadian eh. Masala fries topped with cheese curds topped with your choice butter chicken.
Tandoori Chicken Leg - 1 pcs
Marinated Chicken Leg cooked in Tandoor (clay oven)
Onion Bhaji
Butter Chicken Poutine
Chilli Cheese fries
Mumbai Sev Puri
Mumbai Sev Puri rare dish only served here.
Puri Bhel
Crispy puffed rice is tossed with sweet tamarind chutney, spicy green chutney, hot pungent garlic chutney, onions, tomatoes, roasted peanuts, sev and chaat masala.
Masala Fries
Deep fried fries seasoned with salt and served with chutney.
Butter chicken fries
Fries made with fresh potatoes and served with a topping of chutney and butter chicken gravy.
Cheesy Fries
Avocado Papdi chaat
The avocado mixture typically includes ripe avocados, onions, a selection of Indian spices, chutneys, and is garnished with sev (crunchy gram flour vermicelli).
Kulcha and Tandoori Tikka
Chicken Tikka Kulcha
A disc-shaped leavened bread that is a staple of Indian and Pakistani cuisines. The chicken kulcha is a flavorful and satisfying dish that features a soft and fluffy bread stuffed with a savory and aromatic chicken filling, offering a delightful culinary experience.
Tandoori Paneer Tikka
Tandoori Paneer Tikka is a popular Indian appetizer that features marinated skewers of paneer (Indian cottage cheese) grilled to perfection, showcasing a burst of tandoori flavors.
Amritsari Kulcha
Amritsari Kulcha is a cherished North Indian delicacy that consists of crisp yet soft leavened bread stuffed with boiled and mashed potatoes, along with a blend of spices.
Tandoori Chicken Kebab
Chicken marinated in seasoning. Served with homemade tikka sauce sauce & salad
Seekh Kebab
Chicken Breast Kebab
A popular dish consisting of pieces of chicken that are marinated and then grilled, fried, or cooked in a tandoor.
Lamb Keema Kulcha
Served with chana masala.
Haryali Chicken Tikka
Banjara Chicken Tikka
Banjara Paneer Tikka
Vegetarian
Bharwan Paneer Tikka
Vegetarian
Tandoori Naan and Sides
Laccha Paratha
Unique flatbread fried in ghee, becomes crispy and flaky.
Garlic Naan
Naan with garlic and coriander on top.
Tava Roti
Butter Naan
Naan with butter on top
Chilli Garlic Naan
Naan with Garlic, coriander, chili and butter on top.
Tandoori roti
Roti made in tandoor.
Plain Basmati Rice
Basmati rice.
Pilav Basmati Rice
Plain Naan
Biryani Box
Lamb biryani
Spiced with mixed chilies, ginger, garlic, onion, cilantro and mint, basmati, and raita.
Chicken Biriyani
Spiced with mixed chilies, ginger, garlic, onion, cilantro and mint, basmati, and raita.
Vegetarian Biriyani
Spiced with mixed chilies, ginger, garlic, onion, cilantro and mint, basmati, and raita.
Shrimp biryani
This flavorful dish showcases the delightful combination of succulent shrimp and fragrant basmati rice, infused with a blend of aromatic spices.
Egg Biryani
Egg biryani is a delectable dish that combines fragrant basmati rice with aromatic biryani spices, herbs, and boiled eggs to create a delicious one-pot meal.
Curries
Butter Chicken
48-hour marinade in yogurt, spices, and charred in the tandoor then finished in a creamy tomato curry.
Dal Makhni
Whole black lentils cooked with butter and cream and simmered on low heat for that unique flavour.
Chicken Tikka Masala
Charred Kolhapuri chicken sauteed with red onion, green and red peppers, sauteed in a tomato curry spiced with serrano chilies, and fresh ginger.
Veg Manchurian Curry
Veg Manchurian is a popular Indo-Chinese dish that features fried vegetable balls coated with a thick, flavorful sauce the gravy version features the balls simmered in a mouthwatering, spicy, and tangy gravy sauce made with ginger, garlic, and soy sauce.
Paneer Lababdar
Made from a spiced tomato and cashew paste that is then sautéed with onions, more spices and herbs, has a lovely tang to it and is full of flavor.
Malai Kofta
Malai Kofta is a beloved North Indian dish that features crispy paneer dumplings known as kofta, served with a rich, creamy, and luxurious gravy.
Chilli Paneer Masala
Chilli Paneer is a popular Indo-Chinese dish that features paneer ( Indian Cottage cheese) tossed in a slightly sweet, spicy, hot, and tangy chilli sauce. (Gravy)
Karahi Chicken
Spicy- flavorful dish made with chicken, tomatoes, ginger,garlic and other Indian spices.
Chana Masala
Chana masala, also known as chole masala, is a beloved vegetarian dish that originated in northern India. This dish features tender chickpeas in a flavorful blend of spices, creating a hearty and satisfying curry..
Palak Paneer
Palak Paneer is a popular Indian vegetarian dish consisting of paneer (Indian cheese) in a smooth, creamy, and delicious spinach gravy.
Malai Soya Chaap Masala
Malai Soya Chaap Masala is a rich and spicy vegetarian dish that features soya chaap cooked in a creamy and mildly spiced masala gravy made with rich malai or milk cream.
Spicy Lamb Curry
Lamb curry is a delightful and flavorful Indian dish that offers a rich and hearty dining experience. It is made with tender pieces of lamb cooked in a fragrant and aromatic curry base, creating a dish that is perfect for sharing with family and friends.
Sarson Ka Saag ( with 2 makki roti )
Sarson Ka Saag aka spicy mustard greens is a winter staple in Northern India. It's served with makki roti (a flatbread made with maize flour), and butter.
Lamb Vindaloo
Bhindi Do Pyaza
Bhindi Do Pyaza is a delightful North Indian dish made with okra, spices, herbs, and plenty of onions
Aloo Gobi
Made of spiced cauliflower and potatoes. This dish is steamed and then fried in oil making it intentionally dry and somewhat crispy.
Chicken Chilli Masala
Marinated with Coriander seeds, Red Chillies, Turmeric, Cumin, Iodised Salt, Black Pepper, Fenugreek Leaves, Mustard, Dried Ginger
Szechuan Paneer Masala
Szechuan Paneer Masala is a flavorful Indo-Chinese dish that combines the rich creaminess of paneer with the bold and spicy flavors of Szechuan cuisine. This fusion dish is known for its aromatic spices, fiery Szechuan chutney.
Methi Malai Mattar
Methi Matar Malai combines fresh methi leaves with green peas and cream in a sweet, rich and creamy curry.
Shrimp Curry
Shrimp curry is a delightful and aromatic dish that features tender shrimp cooked in a rich and flavorful curry sauce. This dish is known for its versatility, as it can be prepared in various styles, each offering a unique blend of spices and textures.
Szechuan Fish Masala
Marinated with soya sauce, corn flour, pepper, chili powder, ginger and garlic.
Lamb Karahi Szechuan
Szechuan Chicken Masala
Matar Mushroom
Matar Mushroom is a popular North Indian vegetarian dish that features green peas (matar) and mushrooms cooked together in a flavorful curry. This dish is known for its rich, aromatic, and mildly spiced gravy. The combination of the earthy mushrooms and the sweet taste of green peas creates a harmonious blend of flavors and textures.
Mushroom Masala
Mushroom Masala is a flavorful and aromatic Indian dish that highlights the deliciousness of mushrooms in a spiced tomato-based curry. This vegetarian curry is popular in Indian cuisine and is known for its rich and savory taste.
All Day Breakfast
Aloo Prantha
Aloo Paratha, also known as Aloo ka Paratha, is a popular Indian breakfast dish that combines the delightful flavors of unleavened whole wheat flatbread stuffed with a savory, spiced, mashed potato filling.
Gobi prantha
Gobi Paratha, also known as Cauliflower Paratha, is a popular Indian flatbread stuffed with a savory, spiced grated cauliflower filling.
ALOO PRANTHA WITH DAAL
Aloo Paratha, also known as Aloo ka Paratha, is a popular Indian breakfast dish that combines the delightful flavors of unleavened whole wheat flatbread stuffed with a savory, spiced, mashed potato filling.
Panner prantha
Paneer Paratha is a popular North Indian stuffed flatbread made with a whole wheat flour dough and filled with savory, spiced, grated paneer (Indian cottage cheese) stuffing.
Anda Bhurji With Bread
Panner prantha with daal
Paneer Paratha is a popular North Indian stuffed flatbread made with a whole wheat flour dough and filled with savory, spiced, grated paneer (Indian cottage cheese) stuffing.
Onion Prantha
Onion Paratha, also known as Pyaz Paratha, is a delicious whole wheat flatbread stuffed with piquant onions, spicy green chilies, and savory spices.
Onion Prantha With daal
Onion Paratha, also known as Pyaz Paratha, is a delicious whole wheat flatbread stuffed with piquant onions, spicy green chilies, and savory spices.
Bread Omelet
Plain prantha with daal
Plain parathas are known for their flaky and layered texture, making them a delightful addition to any meal.
Plain prantha
Plain parathas are known for their flaky and layered texture, making them a delightful addition to any meal.
Bun Maska
Toasted brioche bun smothered with butter or jam.
Best enjoyed with Bomboy chai.
Omelet sandwich
Gobi Parantha with dal
Small Plates
Rajma Chawal- Rice Bowl
Rajma Chawal - rice bowl - 24oz container with Red Kidney Beans cooked with Indian species and served with basmati rice
Chana Bhatura
Chana Bhatura, also known as Chole Bhature, is a beloved Punjabi dish that consists of a spiced tangy chickpea curry (Chole) served with soft and fluffy fried leavened bread (Bhatura).
Kadhi Pakora & Chawal - Rice Bowl
Kadhi is prepared by mixing Curd, Besan and different spices. It is served with boiled basmati rice.
Pau Bhaji
Pav Bhaji is a flavorsome and hearty meal that features a delicious blend of spicy mixed vegetables, served alongside soft butter-toasted dinner rolls, crunchy onions, and lemon wedges.
Dessert
Rasmalai
flattened balls of chhena soaked in malai (clotted cream) flavoured with cardamom. Milk is boiled and a bit of vinegar.
Gulab Jamun
Warm Gulab jamun
Warmed Gulab jamun.
Fresh Juice
Fresh Orange Juice
Fresh Carrot Juice
Fresh Apple Juice
Freshly squeezed apple juice
Mix Juice
Freshly squeezed Carrot, apple, pineapple & Orange juice
Drinks
Homemade Mango Lassi
Kashmiri Chai
Pop Can
Pop Bottle
Masala Soda
Raspberry Soda
Ginger Soda
SOUP
VEG SOUP
It typically consists of a flavorful blend of mixed vegetables, herbs, and spices, creating a comforting and wholesome meal option
CHICKEN KAALI MIRCH SOUP
a rich and aromatic soup that showcases the bold flavors of black pepper and succulent chicken. This delightful soup is a perfect blend of spices and comforting warmth, making it a cherished dish.
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Recent Reviews
We had a wonderful dining experience at New Amaya Real Indian Food. The ambiance was warm and inviting, and the service was excellent. Our server, Karm, was very polite and attentive, making sure we were comfortable throughout our meal.
We ordered Chicken Lollipop, Veg Pakoras, Chicken Vindaloo, Dal Makhani, Garlic Naan, Butter Naan, and Lacha Paratha, along with Masala Coke. Everything was well-prepared and flavorful. The Chicken Lollipop and Veg Pakoras were...
We ordered Chicken Lollipop, Veg Pakoras, Chicken Vindaloo, Dal Makhani, Garlic Naan, Butter Naan, and Lacha Paratha, along with Masala Coke. Everything was well-prepared and flavorful. The Chicken Lollipop and Veg Pakoras were...
March 2025
Our experience was delightful here. The appetizers were delicious and came in generous portions. Karam, our restaurant attendant was exceptional. She was charming and attentive.
The appetizers were so impressive that the main course, though still delicious, didn't quite match up to the high standard set earlier. Overall, I highly recommend this place.
The appetizers were so impressive that the main course, though still delicious, didn't quite match up to the high standard set earlier. Overall, I highly recommend this place.
March 2025
Amaya is my go place whenever I crave Indian food!!!
Our server Karam did an amazing job tonight, was very accommodating and friendly.
Saw another male server, Hunny, trying very hard, learning new things however he was being yelled by white customers for not being fast enough or didn’t meet their expectations. Nevertheless It is to remember...