Bukhara Grill

190 Main St S, Brampton
(905) 453-8585

Recent Reviews Order Online

Customers' Favorites

Chilli Paneer Dry and Veg Manchurian Dry
Dal Makhani Malai Kofta Paneer Lababdar
Bukhara Daal Makhani
Tandoori Mix Platter
Chicken Lababdar
Chicken Lollipop
Tandoori Chicken
Gobi Manchurian
Chicken Biryani
Butter Chicken

Menu

Appetizers
Amritsari Fish Pakora
Fish fritters battered with Indian herbs, spices, and chickpea flour.
Chat Papri
Combination of chickpeas, potatoes, and flour blended with chutney and yogurt.
Chicken Pakora
Chicken fritters battered with Indian herbs, spices, and chickpea flour.
Aloo Ki Tikki
Crispy potato patties with green chilies, coriander leaves, and asafoetida.
Vegetable Pakora
Mixed vegetable fritters battered with Indian herbs, spices, and chickpea flour.
Vegetable Samosa (2 pcs)
Flaky pastry stuffed with potatoes, green peas, Indian herbs, and spices.
Prawn Pakora
Prawn fritters battered with Indian herbs, spices, and chickpea flour.
Chef Appetizer Platter
An assortment of onion bhaji, vegetable pakora, chicken pakora, and a vegetable samosa.
Calamari Pakora
Calamari fritters are battered with Indian herbs, spices, and white flour.

Tandoori Selections
Bukhara Tandoori Platter
An assortment of lamb seekh kebab, chicken Mirch tikka, malai tikka, and fish tikka served house sauce. Skewered and roasted in the tandoor and served with mint sauce.
Chicken Seekh Kebab
Juicy minced chicken with Indian herbs and spices. Skewered and roasted in the tandoor and served with mint sauce.
Tandoori Chicken
Half chicken marinated in yogurt with ginger, garlic, and ground masala paste. Skewered and roasted in the tandoor and served with mint sauce.
Chicken Malai Tikka
Chicken breast pieces marinated in yogurt with almond paste and light spices. Skewered and roasted in the tandoor and served with mint sauce.
Soya Chops
Soya marinated in yogurt with ginger, garlic, and Indian spices. Skewered and roasted in the tandoor and served with mint sauce.
Tandoori Mix Platter
An assortment of lamb seekh kebab, chicken tikka, tandoori prawn, and lamb chops. Skewered and roasted in the tandoor and served with mint sauce.
Chicken Mirchi Tikka
Chicken breast pieces marinated in yogurt with green chilies, mint, and coriander paste. Skewered and roasted in the tandoor and served with mint sauce.
Chicken Tikka
Chicken breast pieces marinated in yogurt with ginger, garlic, and ground masala paste. Skewered and roasted in the tandoor and served with mint sauce.
Fish Tikka
Freshly cut pieces of basa lightly marinated with Indian spices and roasted in tandoor. Skewered and roasted in the tandoor and served with mint sauce.
Bukhara Tandoori Vegetable Platter
An assortment of cauliflower, cottage cheese, stuffed potatoes, and mushrooms. Skewered and roasted in the tandoor and served with mint sauce.
Mughlai Paneer Tikka
Cubes of cottage cheese marinated in yogurt with almond paste and Indian spices. Skewered and roasted in the tandoor and served with mint sauce.
Saffron Paneer Tikka
Cubes of cottage cheese marinated in yogurt with saffron and Indian spices. Skewered and roasted in the tandoor and served with mint sauce.
Tandoori Mirchi Fish
Freshly cut pieces of basa fish marinated in yogurt with green chilies, mint, and coriander paste. Skewered and roasted in the tandoor and served with mint sauce.
Lamb Seekh Kebab
Juicy minced lamb with Indian herbs and spices. Skewered and roasted in the tandoor and served with mint sauce.
Rack of Lamb
Tender lamb chops marinated with mild homemade Indian spices. Skewered and roasted in the tandoor and served with mint sauce.
Tandoori Prawn
Extra colossal prawn pieces marinated in yogurt with mild spices. Skewered and roasted in the tandoor and served with mint sauce.

Vegetarian (Pleasure of Curries)
Bukhara Daal Makhani Curry
Black lentils and kidney beans cooked with garlic and butter.
Amritsari Kadai Paneer Curry
Cubes of cottage cheese cooked with bell peppers, fenugreek leaves, and masalas.
Paneer Lababdar Curry
Cubes of cottage cheese prepared in tomato and onion gravy with a hint of coriander.
Paneer Tikka Masala Curry
Homemade cheese and pepper in thick gravy flavored with green pepper.
Shahi Paneer Curry
Cottage cheese cooked with onion and tomato in cashew sauce.
Daal Curry
Yellow lentils cooked with chilly, onions, and tomatoes.
Malai Kofta Curry
Cottage cheese balls in a delectable creamy sauce.
Palak Paneer Curry
Cubes of cottage cheese cooked with spinach.
Methi Malai Mutter Curry
Fresh fenugreek leaves and green peas cooked in steamed milk and cream.
Paneer Makhani Curry
Cubes of cottage cheese cooked with light cream and tomato sauce.
Bhindi Do-Peaza Curry
Freshly cut okra lightly sauteed with Indian herbs and spices.
Chana Masala Curry
Chickpea cooked with garlic, onion, and tomatoes.
Kaju Masala Curry
Roasted cashew nuts cooked in tomato, onion, and spices based on a rich and creamy sauce.
Khumb Mutter Paneer Curry
Mutter, mushroom, and paneer cooked with creamy cashew sauce.
Paneer Pasanda Curry
Cubes of cottage cheese cooked light cream and cashew sauce.
Aloo Gobi Curry
Cauliflower and potatoes cooked in onion and tomato sauce with Indian herbs and spices.
Eggplant Bharta Curry
Roasted eggplant, mashed and cooked with onion, tomatoes, green peas, and ginger.
Achaari Paneer Curry
Cottage cheese cooked in rich spices and Indian pickles.
Navratan Korma Curry
Mixed vegetables cooked with mild cashew sauce.
Mis Mas Tarkari Curry
Freshly mixed vegetables stir-fried with Indian spices.

Non-Vegetarian (Pleasure of Curries)
Mughlai Korma Curry
Preferred meat cooked with almonds and cashew sauce.
Bhoona Curry
Preferred meat cooked with ginger, garlic, pepper, and dry masala.
Curry
Preferred meat cooked with classic curry sauce.
Masala Curry
Preferred meat cooked with garlic, ginger, cumin, dry pepper, and onion in creamy homemade yogurt.
Jalfrezi Curry
Preferred meat cooked with ginger, garlic, onion, and bell peppers.
Achaari Curry
Preferred meat cooked with rich spices and Indian pickles.
Saag Curry
Preferred meat cooked with garlic, onion, green chilies, and spinach.
Vindaloo Curry
Preferred meat and potatoes cooked with famous hot and sour pickle curry sauce.
Madras Curry
Preferred meat cooked with coconut milk, curry leaves, mustard seeds, and dry pepper.

Chef Specials
Butter Chicken
Tender chicken cooked with light cream and tomato sauce.
Chicken Lababdar
Boneless pieces of grilled chicken prepared in tomato and onion gravy with a hint of coriander.
Methi Chicken
Tender chicken cooked with fresh fenugreek leaves.
Mango Chicken
Tender chicken cooked in the tandoor then cooked in mango sauce.
Rack of Lamb Bhuna Sauce
Lamb chops cooked with ginger, garlic, pepper, and dry masala.

Rice Selection
Biryani
Basmati rice is prepared with preferred meat, nuts, raisins, and cooked with Indian spices.
Plain Rice
Plain steamed basmati rice.
Vegetable Biryani
Basmati rice is prepared with mixed vegetables, nuts, raisins, and cooked with Indian spices.
Lamb Biryani
Basmati rice is prepared with lamb, nuts, raisins, and cooked with Indian spices.
Peas Pulao
Basmati rice with green peas.
Garlic Pulao
Basmati rice with garlic.
Saffron Rice
Basmati rice with saffron.
Prawn Biryani
Basmati rice is prepared with colossal prawns, nuts, raisins, and cooked with Indian spices.

Breads
Naan
White flour bread baked in clay oven.
Roti
Whole wheat bread baked in clay oven.
Garlic Naan
White flour bread with garlic baked in clay oven.
Lachha Paratha
Flaky soft flour bread baked in clay oven.
Bread Basket
The assortment of naans and pudina paratha.
Paneer Kulcha
Soft flour bread stuffed with cottage cheese.
Aloo Paratha
Soft whole wheat bread stuffed with spiced potatoes.
Pudina Paratha
Flaky soft flour bread flavored with fresh mint.
Onion Kulcha
Soft flour bread stuffed with onions.
Kashmiri Naan
White flour bread with dried fruits and nuts.

Soups (Chinese Menu)
Sweet Corn Soup
Broth made with corn cut from the cob, water, and seasoned with salt and pepper.
Hot and Sour Soup
Rich and tangy broth with tofu, bamboo shoot, mushrooms, and vegetables.
Tom Yum Soup
Hot and sour flavored with fragrant spices and herbs and cooked in a seafood sauce.

Extra Soups (Chinese Menu)
Manchow Soup
Vegetable garlic tofu peas fried noodles.
Mix Hot and Sour Soup
Rich and tangy broth with tofu, bamboo shoot, mushrooms, chicken, and shrimp.

Momos (Chinese Menu)
Steam Momo (12 pcs)
Chilly Momo (12 pcs)
Fried Momo (12 pcs)
Jhol Momo (8 pcs)

Appetizers (Chinese Menu)
Chicken Lollipop
Gobi Manchurian Dry
Crispy Chilli Chicken Dry
Vegetable Manchurian Dry
Crispy Chilli Paneer Dry
Vegetable Spring Roll (3 pcs)
Dragon Chicken Dry
Bombay Chicken Dry
Chilli Gobi Dry
Fish Chilli Dry
Manchurian Shrimp Dry (10 pcs)
Dry Szechuan Chicken
Chilli Shrimp Dry (10 pcs)
Manchurian Fish Dry

Chinese Gravy (Chinese Menu)
Vegetable Manchurian
Mix vegetable dumplings, wok-fried with chilies, ginger, garlic, and green onions.
Chilli Chicken
Battered chicken, wok-fried with a spicy blend of chilies, ginger, garlic, green pepper, and onions.
Chicken Manchurian
Battered chicken, wok-fried to a crisp, and tossed with chilies, ginger, garlic, and green onion.
Chilli Paneer
Cottage cheese, battered and fried with chilies, bell peppers, ginger, and green onions.
Gobi Manchurian
Battered cauliflower, wok-fried crispy and tossed with chilies, ginger, garlic, and green onions with oyster sauce.
General Tao Chicken Gravy
Boneless chicken cooked with ginger, garlic, and fried chilly in oyster and general tao sauce.
Hot Garlic Chicken
Battered chicken, deep-fried, and then wok-fried with a spicy blend of golden caramelized ginger with chilies, green peppers, and onions.
Chilli Fish
Fish, wok-fried with a spicy blend of chilies, ginger, garlic, and green onions.
Szechuan Chicken
Battered chicken fried with caramelized ginger, chili, diced onion, and green pepper, and cooked in Szechuan sauce.
Mix Stir Fry
White meat, colossal shrimp, and fish mixed with fresh-cut vegetables and mushrooms and stir-fried in a chili garlic sauce.
Sesame Shrimp Gravy
Boneless shrimp cooked with general tao sauce and sesame seeds.
Fish Manchurian
Battered fish, wok fried to a crisp and tossed with chilies, ginger, garlic, and green onion.
Vegetable Stir Fry
Fresh cut vegetables and mushrooms stir-fried in chili garlic sauce.
Sweet and Sour Pineapple Chicken
Deep-fried battered chicken served with sweet and sour sauce and pineapple.
Sweet and Sour Pineapple Fish
Deep-fried battered fish served with sweet and sour sauce and pineapple.
Sweet and Sour Pineapple Shrimp
Deep-fried battered shrimp served with sweet and sour sauce and pineapple.
Sweet and Sour Manchurian Chicken
Deep-fried battered chicken served with sweet and sour sauce.
Sweet and Sour Manchurian Fish
Deep-fried battered fish served with sweet and sour sauce.
Sweet and Sour Manchurian Shrimp
Deep-fried battered shrimp served with sweet and sour sauce.
Chilly Shrimp (8 pcs)
Shrimp, wok-fried with a spicy blend of chilies, ginger, garlic, and green onions.
Shrimp Manchurian (8 pcs)
Battered shrimp, wok-fried to a crisp and tossed with chilies, ginger, garlic, and green onion.
Sesame Chicken Gravy
Boneless chicken cooked with general tao sauce and sesame seeds.
Sesame Fish Gravy
Boneless fish cooked with general tao sauce and sesame seeds.
Chicken with Broccoli
White meat with broccoli cooked with oyster sauce.

Noodles (Chinese Menu)
Vegetable Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Vegetable Szechuan Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Vegetable Manchurian Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Chicken Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Mix of Vegetable, Chicken, Egg, and Shrimp Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Chicken Manchurian Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Vegetable Singapore Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Mix Of Vegetable, Chicken, Egg and Shrimp Singapore Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Chicken Singapore Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Chicken Szechuan Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Egg Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Shrimp Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.
Shrimp Singapore Noodles
Fresh vegetables are wok-seared with garlic, ginger, chilies, soy sauce, spices, and Hakka noodles.

Fried Rice (Chinese Menu)
Vegetable Fried Rice
Classic stir-fried with vegetables, garlic, ginger, and soy sauce with basmati rice.
Chicken Fried Rice
Classic stir-fried with vegetables, garlic, ginger, and soy sauce with basmati rice.
Vegetable Szechuan Fried Rice
Classic stir-fried with vegetables, garlic, ginger, and soy sauce with basmati rice.
Chicken Szechuan Fried Rice
Classic stir-fried with vegetables, garlic, ginger, and soy sauce with basmati rice.
Chicken Manchurian Fried Rice
Classic stir-fried with vegetables, garlic, ginger, and soy sauce with basmati rice.
Egg Fried Rice
Classic stir-fried with vegetables, garlic, ginger, and soy sauce with basmati rice.
Mix of Vegetable, Chicken, Egg, and Shrimp Fried Rice
Classic stir-fried with vegetables, garlic, ginger, and soy sauce with basmati rice.
Shrimp Fried Rice
Classic stir-fried with vegetables, garlic, ginger, and soy sauce with basmati rice.
Vegetable Manchurian Fried Rice
Classic stir-fried with vegetables, garlic, ginger, and soy sauce with basmati rice.

Side Orders (Chinese Menu)
Cucumber Raita
Whipped yogurt spiced up with fresh finely cut cucumbers.
Katumber Salad
The mixture of tomato, cucumber, onion, and lemon juice with a touch of mixed seasonings.
Mango Chutney
Mangoes, raisins, and sugar made spicy from the ginger, mustard seeds, garlic, and red chili pepper flakes.
Mixed Pickle
This fragrant combination of dried herbs and spices with wonderful flavor to any homemade pickle.

Desserts (Chinese Menu)
Gulab Jamun
Soft Indian style cheese balls, deep fried, and soaked in sweet honey syrup.
Rasmalai
Homemade cream cheese soaked in sweet milk syrup with pistachio.
Pistachio Kulfi
Homemade Indian style ice-cream server with a selection of mango and pistachio.

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Recent Reviews

One of the good restaurants in Brampton I felt like visiting more than once...the Tandoori grill appetizers are a must try. We loved the Mughali Paneer tikka Appetizer. Loved the other entrees as well. Service and atmosphere has always been exceptional. They are very accommodating in customizing the taste as per person. Thank you for all the great work.

Vegetarian options: Yes

Dietary restrictions: Yes

Kid-friendliness:...
January 2025
I used to like dining in and take away food at/from this place. It has some good North indian cuisines which you can relish. My recent experience was not so good, though, as the butter chicken and Naan I got packed on 23rd Dec disappointed me. Butter chicken curry was too salty with very hard chicken pieces (probably not fresh), and the garlic naan (bread) was hard, too.
December 2024
The place is a little old style but food is really good. The nonveg plater is amazing. Mutton seekh the best i had in Canada. Naans are good India style but bready. I enjoyed the food.
December 2024

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Bukhara Grill

190 Main St S, Brampton, ON L6W 2E2
(905) 453-8585