Posticino

755 The Queensway, Etobicoke
(416) 253-9207

Recent Reviews

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parth khurana

Looked up pasta around me and found this Gem!
I was blown away by food and service alike. Frank the owner took our orders and took time out to have a great conversation.

The Tiramisu paired with the berries was the highlight of the night.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Calamari Fritti, Bread Basket, Linguine Alle Vongole

TL

Overpriced pasta and sauce literally.

Atmosphere: 1

Food: 1

Service: 1

Mario Celio

I have been coming here for many years and for good reason.
Food is alway great.
Frank is a fantastic host and very attentive as are the servers.
My go to spot for dinner in Etobicoke.

Atmosphere: 5

Food: 5

Service: 5

Bianca Castellano

Had an amazing time and enjoyed an array of incredible food

Atmosphere: 5

Food: 5

Service: 5

Jonathan Giggs

Thank you Frank for the great service and I enjoyed the food very much. Really nice to walk into a place that is thriving with happy people enjoying the food, wine and company.

Atmosphere: 5

Food: 5

Service: 5

Sven Krueger

This restaurant is inside bigger than it looks from outside. The service is nice, but empty plates and glasses they took to quickly away from you, they even don't ask if they can. The menu is 2 pages only and we have been astonished to see that there is no Pizza on the menu. The veal which I took was nice prepared, but ist wasn't enough Gorgonzola. The starter Calamari came without any sauce either garlic, tartar, or alioli. The seafood was nice prepared but the tomato sauce did not had the typical mediterranean taste. The prices are expensive. I took a coke a refill wasn't offered. The red wine was very nice.

Atmosphere: 5

Food: 4

Service: 4

Liudmyla Panasievych

The best tiramisu !!! And the best serves!!!!

Atmosphere: 5

Food: 5

Service: 5

Dee

Warm and welcoming! Great service! We decided on sharing 2 appetizers. The tiger shrimp in lemon sauce was bread dunking delicious 😋. We also ordered the eggplant parmigiana and the observation was that the pomodoro was acidic. The vitello al limone, risotto ai fungi, orrecchiette and tagliatelle dishes were tasty and hot! The meal was finished with a light, airy, scrumptious tiramisu and espresso. It was a lovely dinner and evening out! Many thanks!

Atmosphere: 5

Food: 4

Service: 5

Roderic Chang

Decent Italian food, small quantity

Atmosphere: 3

Food: 3

Service: 3

William Novoa

Amazing !!!!!

Atmosphere: 5

Food: 5

Service: 5

Nicole

Food was good but portions are very small and not mind blowing enough to make sense for the price. Vibe is good service was ok the place is not busy and the servers didnt have that many tables for how little we saw of them. The sad part of places like this is if youre not drinking a bunch or ordering a bunch of food they dont care to give great service. Overall not bad wouldnt come back.

George Papadopoulos

Work event. Appetizers were on point. Mains were priced very well and food quality was excellent. Pastas and meats were fantastic. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Letitia Westguard

Epic seafood pasta, wine selection is super satisfying, best caesar salad I’ve had in a long time and the tiramisu was absolutely delicious. Owner and staff are also lovely!

Jewel mdr

gnocchi would’ve tasted better if my order wasn’t forgotten. while my 7 friends were eating, a server asked if I ordered anything ?? I was the first to order. they definitely remembered my order when it came to billing.

Food: 4

Service: 1

Marina Aleksandruk

The best risotto!

Atmosphere: 5

Food: 5

Service: 5

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