Posticino

755 The Queensway, Etobicoke
(416) 253-9207

Recent Reviews Order Online

Customers' Favorites

Orecchiette Alla Barese
Tagliatelle Bolognese
Linguine Alle Vongole
Rigatoni Matriciana
Orecchiette Barese
Gnocchi Gorgonzola
Linguine Pescatore
Insalata Caprese
Vitello Marsala
Calamari Fritti

Menu

Antipasti
Insalata Caprese
Vine-ripened tomatoes with fresh mozzarella.
Insalata Caesar
Romaine hearts with our homemade caesar dressing, croutons, and Parmigiano.
Insalata Rucola Tartufata
Baby arugula with sliced pear, toasted walnuts, Parmigiano, and truffle oil.
Calamari Fritti
Deep-fried calamari.
Parmigiana di Melanzane
Homemade eggplant parmigiana.
Cozze Marinara
Fresh ocean mussels simmered in a tomato and white wine broth.

Pasta
Gnocchi Gorgonzola
Potato gnocchi with creamy gorgonzola cheese sauce and crushed toasted walnuts.
Penne Vodka
Pancetta and tomato cream sauce.
Tagliatelle Bolognese
Traditional veal and tomato ragu.
Rigatoni Matriciana
Guanciale, pecorino, Calabrian chili flakes, and homemade tomato sauce.
Paglia e Fieno Porcini
Fresh spinach and egg spaghetti with wild porcini mushrooms and tomato cream sauce.
Fusilli Pollo
Grilled chicken, baby spinach, and mushrooms in garlic and olive oil.
Orecchiette Barese
Italian sausage, rapini in garlic and olive oil.
Linguine Pescatore
Fresh fruits of the sea with white wine and our homemade tomato sauce. .

Piatto Forte
Filetto di Salmerino
Grilled fresh filet of arctic char. Served with fresh vegetables.
Risotto Porcini
Arborio rice with saffron and wild porcini mushrooms.
Three Course Menu Two
Courses include: Fried Calamari, Grilled Atlantic Salmon with seasonal vegetables, Tiramisu dessert
Vitello Limone
Provimi veal scaloppine with white wine and lemon. Served with fresh vegetables.
Vitello Marsala
Provimi veal scaloppine with marsala wine and mushrooms. Served with fresh vegetables.
Orata Alla Griglia
Grilled butterflied Mediterranean sea bream with extra virgin olive oil and sea salt. Served with fresh vegetables.
Tagliata di Manzo
10 oz NY striploin steak served with French fries. Served with fresh vegetables.
Lombata di Vitello Gorgonzola
Bone in veal chop with creamy Gorgonzola cheese sauce and pistachios. Served with fresh vegetables.
Three Course Menu One
Courses Include: Caesar Salad, Grilled Veal Chop with rosemary oil & seasonal vegetables, Tiramisu dessert

Dessert
Tiramisu Dessert

Photos

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Photo credit: google
Photo credit: foursquare
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Photo credit: foursquare
+30 photos
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Recent Reviews

Great Italian food. We’re picky - we had a home in Italy for nearly 10 years and this food is good. Not cheap but great value and certainly better than some others in west Toronto.
December 2025
Posticino Ristorante delivered an outstanding experience from start to finish. The Insalata di Rucola Tartufata was fresh and fragrant, the Calamari Fritti perfectly crisp, and the Gnocchi al Gorgonzola rich and comforting. The Risotto ai Porcini was the highlight, full of deep earthy flavor and cooked to a perfect creamy texture. I finished with a cappuccino and a slice of carrot cake, both excellent. The live musician added a warm touch that made the atmosphere even better....
November 2025
Great food fantastic service very friendly staff. A wonderful experience. It was our first time there and we felt like family. A great old time Italian restaurant that we can't wait to return to. They just do it right
October 2025

More Reviews

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Posticino

755 The Queensway, Etobicoke, ON M8Z 1M8
(416) 253-9207