My Fiancé and I stopped by here the other night and it was soo good! Best Risotto Funghi ever! Highly recommend the margarita pizza as well!
Cailey Ranot
Stumbled into this restaurant because we happened to be in this area. Hands down best Neapolitan pizza we have ever had. Perfect crust and sauce. Fair prices. Lovely back patio. Will surely be back!
Camille Clarkin
I came with my family and had an amazing time. Our waitress Zoja made our night 10x better, good energy and a great bartender. The food and vibes were amazing.
avery Kinsella
We had the crudo pizza and sat at the bar, service was amazing. Food was delicious! Shoutout to the bartender Zoja for her amazing conversation, will definitely be back soon.
Kelly Chan
Very good food, excellent service, and my favourite were the tomato based pasta. The steak and potato’s were well cooked.
Dave
Excellent pizza 😋. I'm surprised it wasn't so busy at lunch, because the prices are really reasonable for the value. Friendly staff, and a nice atmosphere too.
Isolina Varano
Updated April 2025. Since Covid, the original chef left and the new one is terrible. He does not practice good hygiene. On two separate occasions i witnessed him picking his nose before making a pizza. It grossed me out so much I couldn’t eat my dinner. The last time we were there I ordered a Caesar salad from the kitchen so I could avoid him touching my food. It was the worst Caesar salad I have ever had. It was drowning in dressing that had no flavour. They did replace it when I complained with a burrata and cherry tomato salad but by that time my husband had finished his meal. The quality has gone down tremendously since Onofrio the original chef left. I will not be going there again. Update to restaurant’s reply: I am not a liar. The original chef was Onofrio who was straight from Napoli. The pizza guy who is there on weekends at night is a brown man who has been the pizza guy for at least the last year. I only mention his skin colour because it’s the only way to identify who he is. The waitresses are the same; Onofrio hasn’t been there since Covid; Caesar salad is on the menu and it was drenched with flavourless dressing which is why I sent it back, something I rarely do; So is the caprese/burrata salad except they use mini tomatoes. I really enjoyed that salad. I know what I saw which is why I couldn’t eat my pizza and subsequently ordered the salad and fried calamari. The calamari were yummy and the replacement salad was too. Please don’t call me a liar. I was a regular at this restaurant and promoted it to all my friends. Calling me a liar is not a good business practice. Accept the constructive criticism.
C McG
Lives in the area for years and have never been. Finally made a reservation for dinner and it was great. The mussels were especially good. Nice spot in Etobicoke - save the trip downtown.
Abdul Mumin
Employe is very bad and their service .
Klintis T
Margarita pizza was very good along with the calamari. Quality ingredients but a little pricey for what you’re getting.
The service was good, but the pizza was nothing special.
EllyO
The best pizza prepared in place in oven. Delicious and of many topics. Other option, like pasta, ravioly available, but have not tried but their pizza. It is the best with roukol salad and paired wine. The service is exceptional. This is also a great place for gathering, celebration, meetings. In summer, a little patio is the best place to seat. Highly recommend.
My Fiancé and I stopped by here the other night and it was soo good! Best Risotto Funghi ever!
Highly recommend the margarita pizza as well!
Stumbled into this restaurant because we happened to be in this area. Hands down best Neapolitan pizza we have ever had. Perfect crust and sauce. Fair prices. Lovely back patio. Will surely be back!
I came with my family and had an amazing time. Our waitress Zoja made our night 10x better, good energy and a great bartender.
The food and vibes were amazing.
We had the crudo pizza and sat at the bar, service was amazing. Food was delicious! Shoutout to the bartender Zoja for her amazing conversation, will definitely be back soon.
Very good food, excellent service, and my favourite were the tomato based pasta. The steak and potato’s were well cooked.
Excellent pizza 😋. I'm surprised it wasn't so busy at lunch, because the prices are really reasonable for the value. Friendly staff, and a nice atmosphere too.
Updated April 2025. Since Covid, the original chef left and the new one is terrible. He does not practice good hygiene. On two separate occasions i witnessed him picking his nose before making a pizza. It grossed me out so much I couldn’t eat my dinner. The last time we were there I ordered a Caesar salad from the kitchen so I could avoid him touching my food. It was the worst Caesar salad I have ever had. It was drowning in dressing that had no flavour. They did replace it when I complained with a burrata and cherry tomato salad but by that time my husband had finished his meal. The quality has gone down tremendously since Onofrio the original chef left. I will not be going there again.
Update to restaurant’s reply:
I am not a liar. The original chef was Onofrio who was straight from Napoli.
The pizza guy who is there on weekends at night is a brown man who has been the pizza guy for at least the last year. I only mention his skin colour because it’s the only way to identify who he is.
The waitresses are the same;
Onofrio hasn’t been there since Covid;
Caesar salad is on the menu and it was drenched with flavourless dressing which is why I sent it back, something I rarely do;
So is the caprese/burrata salad except they use mini tomatoes. I really enjoyed that salad.
I know what I saw which is why I couldn’t eat my pizza and subsequently ordered the salad and fried calamari. The calamari were yummy and the replacement salad was too.
Please don’t call me a liar. I was a regular at this restaurant and promoted it to all my friends. Calling me a liar is not a good business practice. Accept the constructive criticism.
Lives in the area for years and have never been. Finally made a reservation for dinner and it was great. The mussels were especially good. Nice spot in Etobicoke - save the trip downtown.
Employe is very bad and their service .
Margarita pizza was very good along with the calamari. Quality ingredients but a little pricey for what you’re getting.
Restaurantji Recommends
Crazy long waiting time for a mediocre pizza
Very cozy place with delicious food!
Best of the best
The service was good, but the pizza was nothing special.
The best pizza prepared in place in oven. Delicious and of many topics. Other option, like pasta, ravioly available, but have not tried but their pizza. It is the best with roukol salad and paired wine. The service is exceptional. This is also a great place for gathering, celebration, meetings. In summer, a little patio is the best place to seat. Highly recommend.
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