ANNDining
140 Ann St #108, London
(519) 204-6266
Recent Reviews
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Went for a girls dinner and it was amazing! The atmosphere and interior is such a vibe - low lighting, cozy and intimate environment. The cocktails were BEYOND amazing - I got the Kung Fu Pandan and it was a mouth experience! Food was delicious and flavour combinations you don't find often. We got the fully loaded Gnocchi, sticky spare ribs and short ribs ravivioli, and we all loved our dishes. Our server Irene was very attentive and lovely! Definitely recommend!!
Atmosphere: 5
Food: 5
Service: 5
Went to ANND for the first time for my birthday and we were so impressed! We got the Brussels sprouts, pizza, wine, and chocolate cake and everything was better than the last! So many unique flavours that worked beautifully together.Our server, Mel, was super attentive and even gave me a free birthday dessert which was great. Prices are relatively high but worth it for the value and definitely worth treating yourself to a nice dinner.
Atmosphere: 5
Food: 5
Service: 5
A much-needed elevated pizza with high-quality ingredients. The appetizers are creative and the extensive cocktail list has something for everyone. Attentive service and nice decor. A must visit!
Atmosphere: 5
Food: 5
Service: 5
I had my birthday dinner here last night and have been here previously as well. I unfortunately booked my reservation incorrectly however, the staff was extremely accommodating and made it work for my group. The food was fantastic, the drinks even better, and the servers and hostess/management were also so helpful and friendly. We will definitely be back, thank you again!
Atmosphere: 5
Food: 5
Service: 5
This is a great restaurant in London, Ontario. Amazing atmosphere and our server, Melissa is amazing! All food items are great, the tiramisu cheesecake was on an another level, highly recommend! Will always support local!
Atmosphere: 5
Food: 5
Service: 5
dinner was delicious! tried many dishes, but the pizza was most outstanding! as someone who detests using public restrooms, i have to mention how lovely their washrooms were! incredibly clean and nicely decorated
Came on a Tuesday night, fairly quiet. In my opinion priced high but food experience didn’t match it. The Brussel sprouts were very very oily, and the popcorn chicken was over salted. Almost like a dish to encourage patrons to order more beverages because it was so salty (coming from someone who always adds salt to food!) when I told our server the popcorn chicken was too salty, she didn’t offer any alternative- which at the price point I would have expected. Pizza was good-we ordered the eggplant and the bulgogi. Atmosphere is nice.
Atmosphere: 5
Food: 4
Service: 3
A+++++ came here for my buddys 50th birthday. We had blast. Ate almost every pie they make. My favourite. The Nepalese. Exotic flavor profile that just goes with pizza. Reminds me of a lavosh or shawarma combined. Also try their ravioli.
Atmosphere: 5
Food: 5
Service: 5
Pretty small portions for the price tag
Atmosphere: 5
Food: 3
Service: 4
Food was amazing and even though they were short staffed our server was awesome. We had reservations, but still had to wait for a table, so we decided to eat outside.
Be aware, that it is a bit pricey though.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
We were expecting round brussel sprouts as one would expect, but they came shredded in a bowl and we had to eat them with a spoon. After a bite we told the waitress this wasn't what we expected, and she took it off the bill which was nice. We ordered Ravioli and another plate of round ball things. The ravioli was 5 pieces and cost $40. We spent $130 and were still hungry afterwards and went to eat somewhere else. We won't be back, but the patio is nice if you wanted to enjoy a drink.
Atmosphere: 3
Food: 1
Service: 3
Food: this was one of the most overpriced and poorly cooked meals I’ve ever had. We did not try the pizza, but we ordered from the “tapas” menu the burrata, the zucchini, and the lobster arancini. The burrata was cut in half and presented with untoasted hazelnuts and a mix of cheap greens. The arancini had no detectable lobster pieces nor flavour, was overcooked, and topped with a bizarre combination of tartar sauce and costco bruschetta. The zucchini was inedible. Described as pan seared on the menu, it was served ice cold, with a mix of untoasted and unseasoned whole coriander and other seeds.
Service: was generally good and attentive and didn’t feel like it matched the quality of the food.
Atmosphere: we sat on the patio, which was nice, but I’m commenting on the plates here. These were plastic pc brand loblaws plates. If I’m eating a fancy dinner out, I cannot imagine eating on plastic plates, even if it is on a patio.
Atmosphere: 1
Food: 1
Service: 4
I held a company event at AnnDining recently and it was superb. Every detail was absolutely perfect. The food, the cocktails, the music, the ambiance and the service were all impeccable. The food is amazing. My colleague remarked that arancini were just like his Nonna’s. I highly recommend AnnDining and I am excited to host future dinners and/or events with them. Huge shout out to Brittany, who made the event planning so easy and fun. Thanks AnnDining!!
Atmosphere: 5
Food: 5
Service: 5
Really enjoyed our dinner with cocktails! Whiskey sour was just delicious! Perfectly made. The Gorgonzola pear pizza was quite tasty. Wish I had the recipe for the crust! Loved the Barrata cheese with generous toasted bread and salad. Impressed overall! Definitely a new favourite restaurant!
Atmosphere: 5
Food: 5
Service: 5
I had an incredible time at this restaurant. I had about 20 guests for my birthday and from the beginning of booking the reservation, the staff was so patient and kind. They were so excited when I called to confirm my reservation and during the dinner, they were so attentive and welcoming. It was my first time attending the restaurant and it definitely will not be my last.
Also, their pizza? Unmatched!! So so good. I definitely recommend this restaurant and thank you so much for the AnnDinning staff for being one of the best I have ever seen. If the managers are reading this, we had a male and female waiter on June 10th at 8pm! I hope they receive some kind of reward for making our time there incredible!
Atmosphere: 5
Food: 5
Service: 5
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