Craft never disappoints! We enjoyed oysters apps and prosecco yesterday afternoon Impeccable service and delicious food What a treat!
Atmosphere: 4
Food: 5
Service: 5
Nate Stahle
Alistair really enjoys his job! Four of us came for a nice meal and we found it. Booked online with one of the smoothest bookings I've made. Started with the peppered fig gin drink, not amazing, needed more of everything. However, such a great best of both worlds charcuterie. Perfect pairings of pickled, cured and cheese goodness. Toasts and crackers perfectly set out. A lively location with limited parking. I went for the soup which was delicious pulled chicken in thick tomato. My daughter had the braised beef grilled cheese which was outstanding. Fries are perfect blend of soft and crunchy. I went for the burger in an attempt to compare with Los Olivos. TbH, the beef in this burger tasted nicer, but I enjoyed the blue Cheese better in Los. My wife had the venison cheese steak which was delightful. Duck confit poutine was perfect. We ended with a sticky toffee pudding with cranberry. The cake was excellent, I missed sticky. More Carmel and maybe melted ice cream to finish it please. Over all a wonderful meal in a great spot
Atmosphere: 5
Food: 5
Service: 5
Jessica E
Best burger of my life. The octopus app was fantastic. Service was 10 star! Can't wait to come back!
Atmosphere: 5
Food: 5
Service: 5
Matthew Allen
For dinner tonight.. My parents, my oldest brother, and myself went to Craft Farmacy for the first time! We really enjoyed our meal!! We started off with the Duck Poutine which was delicious, my Mom and I both had the hamburger which was spectacular, and the Chai Creme Brulee for dessert which was delightful!! The Lyres Clover Club mocktail was a refreshing drink to have with everything. The waitress was very helpful! We will definitely be back here someday!!! 😁👍🏻
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Poutine, Craft Burger
Matthew Little
Amazing food! Had their Crack Burger as part of the united way burger battle this month. Called it the Boner Burger for the competition. Sooooo delicious!!!
Atmosphere: 5
Food: 5
Service: 5
sarah june
Amazing food, amazing service! Everything was so good!!! Have been raving about it to our family. A great spot to spend an anniversary, and Alistair's service was superb.
Atmosphere: 5
Food: 5
Service: 5
Jordan Gawley
Amazing server. Amazing food. Great experience. Burger and wine were paired wonderfully.
Atmosphere: 5
Food: 5
Service: 5
R
Eggs Benny was good. Not $33/meal good. Meal included deep fried potatoes, a 2oz cup of (soggy) fruit, and a decent eggs Benny. Juice and coffee were included. As well as scones (which may have been the best part of the meal) Service was decent. Though, the server and hostess seemed uninterested, maybe it was tough day for them. Not entirely knowledgeable on the menu, but pleasant enough to deal with.
Lack of music made it seem sterile and echoey, as the venue is very open. Hearing other people’s conversation is uncomfortable, and music (or perhaps louder music if there was any playing) would help quell that.
Positives; everything was very clean. Flatware and plates were polished, and the glasses were spotless. Bathrooms were exceptionally clean, which leads me to believe the kitchen is also kept in high regard.
The food was presented beautifully, and with obvious attention to detail.
Will visit again.
Atmosphere: 4
Food: 4
Service: 3
Brooke Grant
Both the food and service here are excellent. We've been twice now and I have no complaints.
I'd recommend a visit!
Atmosphere: 4
Food: 4
Service: 5
Steve Stefanidis
Hard to believe they have been here for 9 years and we are just discovering it. What an amazing place. We had the petit tower and added octopus and burrata salad. What a home run. The food amazing! The service spectacular. If you love food this is a place you have to visit. We will be back often!
I went here with a few friends and ordered a dozen oysters and had the Porchetta main course. The oysters were delicious and the Porchetta was was pretty good (7/10 I'd say) but the portion size was disappointingly small and I left still hungry.
2 beers, a Cesar, 12 oysters and the Porchetta was $150 after tip. Everything was good but between the portion size and the price I'm not sure if I'll be going back anytime soon.
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Oysters on the Half Shell
LACH
Online booking reservation was simple and super easy. Arrived at parkade and there is around 10 + handicap stall. Restaurant had some patrons but was not packed. We were seated promptly. Server came by and introduced himself. Describe the menu to us and made some recommendation as it was our first time there.
Bone marrow was excellent. The balsamic vinegarette blends in super well with the creamy fat juices and bread. Only problem is too little to share around but they do offer option to add more bones during ordering.
Crispy salmon was so crispy and tender. Not sure how they manage to keep the salmon moist and not dried up with the skin so crispy.
Burger was really good. If I had to make one suggestion it would be a tad too much seasoning. The bone marrow butter and caramelized onion added plenty of flavors but maybe a tad less mayo. I had my medium and it was done perfect.
Curry mushroom had a bit of spice. Couldn't quite make out the dish in term of the type cuisine they are presenting.
Brussel sprout were very tasty. Not too salty but has a bit of the burnt smell flavor.
Cheesecake no issues. Came with plenty of flavoring and fruits
Drinks were excellent too. Server came out twice to ask how was food. They even top up water in your cup for you. Now that's service for you.
Really nice lighting decorations in the parkade after dark.
Atmosphere: 5
Food: 5
Service: 5
volodymyr savchuk
Just like i hoped, after eating craft burger today, my mommy loves me more than my brother. Kisses and hugs to the chef
Atmosphere: 5
Food: 5
Service: 5
Eat In Ontario Blog
Since 2017, Craft Farmacy has been London’s premiere craft beer and oyster bar, and with every plate, they prove why. Locally sourced ingredients meet creative craftsmanship, resulting in dishes that feel both comforting and elevated.
The Best of Both Worlds Board set the tone — artisanal cheeses and charcuterie paired with house-pickled vegetables and tangy mustards, a spread that’s perfect for grazing. The Braised Lamb Tacos were rich and tender, each bite layered with smoky, savoury depth. Meanwhile, the Craft Burger delivered classic comfort with a gourmet twist: juicy, flavour-packed, and cooked to perfection.
Then came the indulgence: the Birria Grilled Cheese with Duck Confit Poutine — oozy, cheesy, crispy, and unapologetically decadent. The Bone Marrow with Oxtail Marmalade was another standout, velvety and rich, balanced by the sweetness of the marmalade.
Of course, you can’t leave without oysters — the Oysters on the Half Shell were fresh, briny, and beautifully presented, capturing the very essence of the ocean. For mains, the Organic Crispy Skin Salmon impressed with its perfect sear and delicate flakiness, while the Fried Cauliflower gave a crunchy, plant-based option that held its own among the heavier plates.
Craft Farmacy isn’t just a restaurant; it’s an experience that blends bold flavours, local pride, and a welcoming vibe. Whether you’re here for oysters and beer, or for a full table of share plates, this London gem is a must-visit.
To hear more about this review, follow us @eatinontario on Instagram, TikTok, LinkedIn, & Facebook. ✨🤩🙏
Atmosphere: 5
Food: 5
Service: 5
Beata
Heard great things and was not disappointed! Not to mention 5 minutes from my home!
Food was delicious, expertly seasoned and cooked to perfection. Every dish good until the last bite.
Our server, Cody, was extremely knowledgeable, efficient, friendly, funny,and very accommodating to our requests. Thank you!
Craft never disappoints!
We enjoyed oysters apps and prosecco yesterday afternoon
Impeccable service and delicious food
What a treat!
Atmosphere: 4
Food: 5
Service: 5
Alistair really enjoys his job! Four of us came for a nice meal and we found it. Booked online with one of the smoothest bookings I've made. Started with the peppered fig gin drink, not amazing, needed more of everything. However, such a great best of both worlds charcuterie. Perfect pairings of pickled, cured and cheese goodness. Toasts and crackers perfectly set out.
A lively location with limited parking.
I went for the soup which was delicious pulled chicken in thick tomato.
My daughter had the braised beef grilled cheese which was outstanding. Fries are perfect blend of soft and crunchy. I went for the burger in an attempt to compare with Los Olivos. TbH, the beef in this burger tasted nicer, but I enjoyed the blue Cheese better in Los.
My wife had the venison cheese steak which was delightful. Duck confit poutine was perfect. We ended with a sticky toffee pudding with cranberry. The cake was excellent, I missed sticky. More Carmel and maybe melted ice cream to finish it please. Over all a wonderful meal in a great spot
Atmosphere: 5
Food: 5
Service: 5
Best burger of my life. The octopus app was fantastic. Service was 10 star! Can't wait to come back!
Atmosphere: 5
Food: 5
Service: 5
For dinner tonight.. My parents, my oldest brother, and myself went to Craft Farmacy for the first time! We really enjoyed our meal!! We started off with the Duck Poutine which was delicious, my Mom and I both had the hamburger which was spectacular, and the Chai Creme Brulee for dessert which was delightful!! The Lyres Clover Club mocktail was a refreshing drink to have with everything. The waitress was very helpful! We will definitely be back here someday!!! 😁👍🏻
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Poutine, Craft Burger
Amazing food! Had their Crack Burger as part of the united way burger battle this month. Called it the Boner Burger for the competition. Sooooo delicious!!!
Atmosphere: 5
Food: 5
Service: 5
Amazing food, amazing service! Everything was so good!!! Have been raving about it to our family. A great spot to spend an anniversary, and Alistair's service was superb.
Atmosphere: 5
Food: 5
Service: 5
Amazing server. Amazing food. Great experience. Burger and wine were paired wonderfully.
Atmosphere: 5
Food: 5
Service: 5
Eggs Benny was good. Not $33/meal good.
Meal included deep fried potatoes, a 2oz cup of (soggy) fruit, and a decent eggs Benny. Juice and coffee were included. As well as scones (which may have been the best part of the meal)
Service was decent. Though, the server and hostess seemed uninterested, maybe it was tough day for them.
Not entirely knowledgeable on the menu, but pleasant enough to deal with.
Lack of music made it seem sterile and echoey, as the venue is very open. Hearing other people’s conversation is uncomfortable, and music (or perhaps louder music if there was any playing) would help quell that.
Positives; everything was very clean. Flatware and plates were polished, and the glasses were spotless.
Bathrooms were exceptionally clean, which leads me to believe the kitchen is also kept in high regard.
The food was presented beautifully, and with obvious attention to detail.
Will visit again.
Atmosphere: 4
Food: 4
Service: 3
Both the food and service here are excellent. We've been twice now and I have no complaints.
I'd recommend a visit!
Atmosphere: 4
Food: 4
Service: 5
Hard to believe they have been here for 9 years and we are just discovering it. What an amazing place. We had the petit tower and added octopus and burrata salad. What a home run. The food amazing! The service spectacular. If you love food this is a place you have to visit. We will be back often!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I went here with a few friends and ordered a dozen oysters and had the Porchetta main course. The oysters were delicious and the Porchetta was was pretty good (7/10 I'd say) but the portion size was disappointingly small and I left still hungry.
2 beers, a Cesar, 12 oysters and the Porchetta was $150 after tip. Everything was good but between the portion size and the price I'm not sure if I'll be going back anytime soon.
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Oysters on the Half Shell
Online booking reservation was simple and super easy. Arrived at parkade and there is around 10 + handicap stall. Restaurant had some patrons but was not packed. We were seated promptly. Server came by and introduced himself. Describe the menu to us and made some recommendation as it was our first time there.
Bone marrow was excellent. The balsamic vinegarette blends in super well with the creamy fat juices and bread. Only problem is too little to share around but they do offer option to add more bones during ordering.
Crispy salmon was so crispy and tender. Not sure how they manage to keep the salmon moist and not dried up with the skin so crispy.
Burger was really good. If I had to make one suggestion it would be a tad too much seasoning. The bone marrow butter and caramelized onion added plenty of flavors but maybe a tad less mayo. I had my medium and it was done perfect.
Curry mushroom had a bit of spice. Couldn't quite make out the dish in term of the type cuisine they are presenting.
Brussel sprout were very tasty. Not too salty but has a bit of the burnt smell flavor.
Cheesecake no issues. Came with plenty of flavoring and fruits
Drinks were excellent too. Server came out twice to ask how was food. They even top up water in your cup for you. Now that's service for you.
Really nice lighting decorations in the parkade after dark.
Atmosphere: 5
Food: 5
Service: 5
Just like i hoped, after eating craft burger today, my mommy loves me more than my brother.
Kisses and hugs to the chef
Atmosphere: 5
Food: 5
Service: 5
Since 2017, Craft Farmacy has been London’s premiere craft beer and oyster bar, and with every plate, they prove why. Locally sourced ingredients meet creative craftsmanship, resulting in dishes that feel both comforting and elevated.
The Best of Both Worlds Board set the tone — artisanal cheeses and charcuterie paired with house-pickled vegetables and tangy mustards, a spread that’s perfect for grazing. The Braised Lamb Tacos were rich and tender, each bite layered with smoky, savoury depth. Meanwhile, the Craft Burger delivered classic comfort with a gourmet twist: juicy, flavour-packed, and cooked to perfection.
Then came the indulgence: the Birria Grilled Cheese with Duck Confit Poutine — oozy, cheesy, crispy, and unapologetically decadent. The Bone Marrow with Oxtail Marmalade was another standout, velvety and rich, balanced by the sweetness of the marmalade.
Of course, you can’t leave without oysters — the Oysters on the Half Shell were fresh, briny, and beautifully presented, capturing the very essence of the ocean. For mains, the Organic Crispy Skin Salmon impressed with its perfect sear and delicate flakiness, while the Fried Cauliflower gave a crunchy, plant-based option that held its own among the heavier plates.
Craft Farmacy isn’t just a restaurant; it’s an experience that blends bold flavours, local pride, and a welcoming vibe. Whether you’re here for oysters and beer, or for a full table of share plates, this London gem is a must-visit.
To hear more about this review, follow us @eatinontario on Instagram, TikTok, LinkedIn, & Facebook. ✨🤩🙏
Atmosphere: 5
Food: 5
Service: 5
Heard great things and was not disappointed! Not to mention 5 minutes from my home!
Food was delicious, expertly seasoned and cooked to perfection. Every dish good until the last bite.
Our server, Cody, was extremely knowledgeable, efficient, friendly, funny,and very accommodating to our requests. Thank you!
We will definitely be back!
Atmosphere: 4
Food: 5
Service: 5
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