Dum Pukht

323 Denison St, Markham
(905) 604-6401

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Customers' Favorites

Malai Chicken and Chicken Tikka
Chicken Tikka Masala
Cheese Butter Masala
Tandoori Mixed Grill
Hakka Fried Noodles
Chicken Dum Pukht
Dum Pukht Biryani
Hara Bhara Kabab
Tandoori Chicken
Mulgatawny Soup

Menu

Soups and Salads
Creamy Tomato Soup
Ripe tomato soup garnished with cream and coriander.
Green Salad
A combination of mixed greens, tomatoes, onions, and cucumbers.
Mulgatawny Soup
A South Indian yellow lentil soup with ground spices.
Manchow Soup
Hakka Indian soup with selected vegetables and spices.
Hot and Sour Soup
With your choice of vegetarian, chicken, and shrimp.
Sweet Corn Soup
Selected vegetable soup with corn and choice of chicken or shrimp.
Mango Salad
Julienned mango, bell pepper, red onions, cucumber, crisp romaine lettuce garnished with coriander, mint, and lemon vinaigrette.

Appetizers
Handfolded Samosa(2 pcs)
Three pieces. Indian triangular pastry stuffed with seasoned potatoes combined with whole coriander seeds and spices.
Hare Bhare Kebab
A blend of mixed vegetables battered and crumbed to shallow fried.
Paneer ke Gulgule
Cottage cheese balls crumbed and served fried.
Chat Papri
Crispy wafers topped with chickpeas, diced potatoes, yogurt, seasoned with mint, and tamarind sauce.
Khat Mith Gobhi
Your choice of lightly battered cauliflower, paneer, chicken, or shrimp. Sauteed in a sweet and tangy sauce with sliver of garlic.
Amritsari Fish
Basa fillets dipped in batter and fried in a renowned Amritsari style.
Chicken Pakora
Spring chicken battered in graham flour, salt, pepper, carom seeds, and fried served hot.

Tandoori Starters
Tandoori Chicken
Tender chicken marinated and smoke roasted in a clay oven.
Paneer Tikka
Cubes of malai paneer, marinated with ginger, garlic, and herbs. Skewered with onions, tomatoes, and bell peppers cooked in a clay oven.
Chicken Sampler
Two pieces. A mix of chicken tikka, chicken hariyali, and malai tikka.
Lamb Seekh Kebab
Minced lamb prepared with herbs, skewered, and fire grilled in tandoor oven.
Fish Tikka
Tender marinated pieces of basa fish charbroiled.
Chicken Seekh Kebab
Minced chicken spiced, skewered, and fire grilled in tandoor oven.
Tandoori Mushrooms
Whole mushrooms dipped in a marinade of yogurt, spices, and in tandoor oven.
Chicken Hariyali
Boneless pieces of chicken breast marinated with mint, cilantro, and spices cooked in tandoor oven.
Tandoori Salmon Tikka
Thick cut of salmon, marinated with carom, and mustard seeds. Finished in tandoor oven.
Seafood Mixed Grill
Three pieces tandoori prawns, three pieces fish tikka, and a red lobster.
Adraki Lamb chop
Lamb chops marinated with a power pack punch of ginger and spices.
Shrimp Sherdil
Jumbo prawns marinated with fine spices like saffron and nutmeg, and charbroiled served sizzling.
Tandoori Soya Chaap
Thick Tandoori Masala & Charbroiled.
Chicken Tikka
Soft, marinated, and boneless chunks of spring chicken barbecued to mouth watering succulence.
Chicken Malai Tikka
Succulent chunks of chicken breast marinated with selected herbs and barbecued to a silky finish.
Tandoori Mixed Grill
Dum pukht to dress your plate with variety of dishies. Meat and vegetable selection. Lamb chops, lamb seekh kebab, chicken hariyali,chicken malai tikka -2 pcs each.
Paneer Mint Tikka
Paneer cubes marinated in mint and coriander. Skewered and charbroiled. Served sizzling.
Veg Mixed Grill
Two pieces. Paneer tikka, shikari aloo, tandoori mushrooms, and paneer mint tikka.
Chicken Kali Mirch
Tender pieces of chicken breast marinated with yogurt, black pepper, and spices. Skewered and charbroiled.

Dessert
Kesar Rasmalai
Two pieces. Creamy cheesecake without a crust soaked into milk, pistachio, and saffron syrup.
Gulab Jamun
Two pieces. Milk solids and a pinch of flour kneaded into dough, shaped into small balls, deep fried and soaked into the light sugar syrup.

Condiments
Canned Coke
Raita
Ginger Ale
Poppadum
2 pieces.
Diet Coke
Lacha Pyaz
Sprite
Aachar
Mango Chutney

Breads
Flavoured Naan
Choice of garlic or methi flavoured naan.
Aloo Paratha
Whole wheat bread stuffed with potatoes and whole spices.
Cheese Naan
Leavened bread stuffed with cottage cheese, onion, ginger, cilantro, and spiced up with green chillies.
Butter Naan
Layered leavened bread made from refined flour and served buttered.
Tandoori Roti
Unleavened whole wheat bread.
Lacha Paratha
Multi layered unleavened whole wheat bread.
Naan
Leavened bread made from refined flour.
Pudina Paratha
Multi layered whole wheat bread. Topped with mint.
Ajwain Paratha
Multi layered whole wheat bread. Topped carom seeds.

Non Vegetarian Entrees
Butter Chicken
A North Indian dish chicken breast marinated with yogurt, ginger, garlic, and spices. Charbroiled in a creamy butter tomato sauce.
Chicken Methi
Punjabi flavor of fenugreek leaves with chunks of chicken cooked in onion sauce and served semi-dry.
Chicken Vindaloo
Chunks of chicken tossed with whole red chillies in a spicy vindaloo sauce with ginger and coriander.
Goat Rogan Josh
Your choice goat slowly simmered in flowing gravy enriched with spices of the valley.
Lamb Rogan Josh
Your choice of lamb slowly simmered in flowing gravy enriched with spices of the valley.
Kadhai Lamb
Tender pieces of lamb roasted and cooked with chopped onions, julienne of green peppers, ginger, tomatoes, and whole garam spices.
Mutton Shahi Korma
Lamb boti simmered to cook in spices with onion and creamy sauce.
Fish Curry
A Southern charm mustard seeds tossed in a thin onion sauce, ginger, and garlic.
Chicken Shahi Korma
Chicken breast boti simmered to cook in spices with onion and creamy sauce.
Kadhai Chicken
Tender pieces of chicken breast roasted and cooked with chopped onions, julienne of green peppers, ginger, tomatoes, and whole garam spices.
Chicken Tikka Masala
Tender pieces of chicken breast cooked in a thick tomato sauce with diced onions, tomatoes, and green peppers.
Rara Chicken
A robust combination of minced and chunks of chicken breast cooked with Indian spices.
Rara Mutton
A robust combination of minced and chunks of lamb cooked with Indian spices.
Lamb Vindaloo
Chunks of lamb tossed with whole red chillies in a spicy vindaloo sauce with ginger and coriander.
Saag Chicken
The robustness of chicken endowed with spinach.
Fish Masala
Fillets of basa tossed with julienne of onions and tomatoes in a thick sauce and garnished with ginger and coriander.
Shrimp Masala
Shrimps tossed with julienne of onions and tomatoes in a thick sauce and garnished with ginger and coriander.
Saag Lamb
The robustness of lamb endowed with spinach.
Shrimp Curry
Dress your palate with shrimp tossed with a thin onion sauce and well balanced with a hint of coconut milk and coconut powder to a Southern finish.
Rack of Lamb Masala
Medium rare barbecue rack of lamb cooked with whole garam spices with the salsa of onion, tomatoes, and green chillies.
Shrimp Vindaloo
Chunks of shrimp tossed with whole red chillies in a spicy vindaloo sauce with ginger and coriander.

Vegetarian Entrees
Dal Makhni
Black lentils and red kidney beans simmered on slow charcoal embers and finished in the true Punjabi way with butter.
Dal Tarka
Yellow lentils simmered with whole spices. Tossed with cumin and curry leaves.
Khoya. kaju curry
Cashewnuts in a creamy mughlai sauce with loads of khoya and touch of shahi jeera.
Malai Kofta
Creamy potato and paneer dumplings, seasoned with cardamom and raisins steeped in shahi korma gravy.
Bhindi Do Pyaza
Okra sauteed with onions, tomatoes, and dash of ginger.
Palak Paneer
Sauteed spinach and cottage cheese cooked with a hint of cumin and garlic.
Kadhai Paneer
Cottage cheese cooked in thick onion sauce with green pepper, chopped onions, tomatoes, and ginger with whole garam spices.
Paneer Tikka Masala
Cubes of cottage cheese marinated and charbroiled with thick tomato sauce.
Paneer Makhni
Cottage cheese simmered in a creamy tomato sauce, garnished with ginger, and cilantro.
Cheese butter masala
Cubes of mozzarella cheese in a thick home made butter sauce, serve medium dry.
Methi Mutter Malai (Vegetarian)
A trio of green peas, graded cottage cheese, and fenugreek.
Soya Chaap Tawa
Thick onion ,Tomato Salsa in a truenDelhi street way
Aloo Gobhi Masala
Combination of cauliflower and potato with slivers of ginger and sprinkled with green coriander.
Baingan Bhartha
Eggplants roasted in tandoor and cooked with onions, tomatoes, and green chillies.
Achari Paneer
Cottage cheese cooked in thick onion sauce with ginger, garlic, and Indian pickled spices to tangy finish.
Chana Masala
Chickpeas simmered in an onion sauce with exotic herbs and spices.
Kaju Makhane ki Subzi
A cashew and fox nut romance in the pan with cumin, fenugreek, asafoetida simmered in tomato, and creamy cashew sauce.
Palak Masala
Spinach boiled. Tossed with masala of tomatoes, onions, and ginger with hint of cumin.

Dum Pukht
Chicken Dum Pukht Biryani
Dum pukht cuisine of rice and chicken.
Lamb Dum Pukht Biryani
Dum pukht cuisine of rice and lamb.
Mutton Dum Pukht
Mutton pieces cooked with whole garam spices, bay leave, clove, star anise, cinnamon, with cream, and onion gravy in a sealed pot.
Chicken Dum Pukht
Chunks of chicken simmer cooked in low sealed pan, with peppercorn, bay leaves, cardamom, and onion gravy.
Vegetable Dum Pukht Biryani
Dum pukht cuisine of rice and vegetable.
Shrimp Dum Pukht Biryani
Dum pukht cuisine of rice and shrimp.

Rice
Jeera Rice
Basmati rice tossed with a hint of cumin.
Saada Chawal
The finest basmati rice, plain, and steamed.
Vegetable Pulao
Basmati rice cooked with crunchy vegetables. Tossed with cumin.

Hakka Chinese
Chicken Hakka Fried Noodles
Noodles tossed wok fried with ginger and garlic with chicken.
Chilli Paneer
Cottage cheese stir fried with onion, garlic, chillies, and bell peppers Hakka style.
Chicken Fried Rice
Steamed rice tossed wok fried with mixed vegetables ginger and garlic.
Vegetable Hakka Fried Noodles
Noodles tossed wok fried with ginger and garlic with vegetable.
Vegetable Manchurian
A classic Hakka ,lightly battered dumplings stir-fried with ginger, garlic,chillies .(DRY OR SAUCE)
Vegetable Fried Rice
Steamed rice tossed wok fried with mixed vegetables ginger and garlic.
Chilli Chicken
Pieces of chicken breast stir fried with onion, garlic, chillies, and bell peppers Hakka style.
Chicken Manchurian
Classic Hakka, lightly battered dumplings stir fried with ginger, garlic,chillies.(DRY OR SAUCE)

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Recent Reviews

We had a team dine in at this place recently. The food and service was really good but one thing which is attractive is the ambience and certain cuisines with special experience. Nice place to dine in.
January 2025
The food was tasty, fresh and delicious. They were spiced generously and very flavourful. At first glance the portions seemed small but after eating, our party of 4 was very full and satisfied. Dishes ordered: Dum-Pukht chicken biryani, hirayali chicken, dry manchurian paneer, hot & sour soup, aloo gobhi masala, schezwan rice (spicy crowd favourite), nest rasamalai(this was assembled table-side), and the sour amaretto (this wasn’t as strong as I’d like).
January 2025
Hosted our company dinner here. Chose it specifically because of the variety of veggie and seafood options along with the meat, and the food did not disappoint. The atmosphere and service was also perfect.
December 2024

More Reviews

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Dum Pukht

323 Denison St, Markham, ON L3R 1B7
(905) 604-6401