Let's Be Frank Italian Eatery
$ • Italian
Hours:
1100 Davis Dr, Newmarket
(905) 967-1122
About Let's Be Frank Italian Eatery
Customers' Favorites
Recent Reviews
first time eating here and it won't be the last time !!!
Both the Eat-In experience, and take home option are fantastic.
Great food, and great atmosphere.
Huge portions - so if volume is what you’re after, then this is the place for you! I found it to be mediocre; definitely not excellent. I’d categorize the cuisine as “typical cafeteria quality” food. No doubt this place does very well in Newmarket but wouldn’t survive in the downtown core where tastes are more discriminating and the quality of the competition is much higher. Final point about this eatery: You’d be naive to expect high quality Italian food from a place...read full review
Ratings
Menu
Hours
| Monday | 11AM - 8PM |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 7PM |
| Sunday | Closed |
Let's Be Frank Italian Eatery is a great old school Italian spot with big portions and fresh pasta. The sauces are made from scratch, and the service is excellent. This cozy restaurant is well maintained and nicely decorated, creating an inviting atmosphere. Catering orders remain impressive with generous portions and delicious food, ideal for family gatherings. The restaurant accommodates dietary restrictions and allergy concerns, making it a welcoming place for everyone. The chicken parm sandwich is huge and worth the price, featuring fresh ingredients and a nice little kick from the hot peppers.
Additionally, the veal parmigiani sandwich is a standout, with two veal cutlets in meat sauce, served on a huge bun with mushrooms, cheese, and peppers. Many customers find the portions so large that half a sandwich is enough to keep them full for most of the day. The dine-in area has self-serve condiments, including parmesan, adding to the experience. With plenty of parking available and a family-oriented atmosphere, Let's Be Frank is a spot where food is made with care and quality.