Delicacy Kitchen廣州清心雞
2899 Dufferin St, North York
(416) 551-5558
Customers' Favorites
peking duck 2 courses 北京鴨 二種食法
Signature Chicken Dish of the Restaurant
Teriyaki Crispy Beef Sauce on the Side
Green Bean Stir Fry with Garlic Sauce
Fried Sesame Ball with Egg Yolk Paste
Green Bean Stir Fry w Garlic Sauce
Shredded Roasted Duck Thick Soup
Half Qingxin Chicken 清心鸡
Signature Steamed Chicken Half
Hot and Sour Soup Vegan Person
House Special
001. Peking Duck (2 Courses) 北京鴨 (二種食法)
First Course: Sliced Peking Duck with House Sauce and Pancake Wraps (6pcs), Second Course: Stir-Fried Minced Duck, Celery, Carrots, Onions, with Lettuce Wraps (6pcs)
002. Fried Crispy Pork Hock (香脆咸豬手)
Bay leaf, Sliced Garlic, Onion
003. Guangzhou Qingxin Chicken (Whole) 清心雞/隻
Our Well Known Qingxin Chicken 清心鸡 (Whole Size) with House Ginger Scallion Sauce.
004. Guangzhou Qingxin Chicken (Half) 清心雞/半隻
Our Well Known Qingxin Chicken 清心鸡 (Half Size) with House Ginger Scallion Sauce.
Chinese Roasted Pigeon (脆皮乳鸽）
Crispy Squab with spicy salt/pepper on the side and a quail egg.
Honey Pepper Pork Ribs w/ Fries (蜜椒猪仔骨）
Tangerine Peel Dunk (Quarter)
Appetizers
101. Thai Mango Salad
Mango, Radish, Carrot
103. Organic Edamame
Steamed Soybeans, Kosher Salt
102. Vietnamese Chicken Rice Rolls (4 pcs)
Crispy, Chicken, Taro, Glass Noodle, Nuoc Nam
104. Mango Fresh Cold Roll (1 pc)
Mango, Veggie, Rice Paper, Nuoc Nam
106. Shrimp Fresh Cold Roll (1 pc)
Shrimp, Rice Paper, Nuoc Nam
109. Shrimp Tempuras (5 pcs)
Shrimp Tempura (5 Pieces), Tempura Sauce
110. Vegetable Tempura (10 pcs)
Veggie Broccoli Tempura, Yam Tempura, Tempura Sauce
114. Chicken Crispy Wonton (8pcs)
Chicken Crispy Wonton (8pics)
107. D/F Crispy Scallops (8 pcs)
Crispy Fried Scallops (8 Pieces)
115. D/F Garlic Butter Chicken Wings (8 pcs)
Garlic Butter Chicken Wings (8 Pieces)
116. D/F Thai Chicken Wings (8 pcs)
Spicy, Thai Fried Chicken Wings (8 Pieces)
113. Spicy Sliced Beef Shank with Garlic (蒜香麻辣牛展)
Cold Cut, Spicy Sliced Beef Shank, Garlic, Chilli, Sesame Oil
112. Deep Fried Crab Claw/ 1 pc (百花炸釀蟹拑)
Fried Crab Claw stuffed with Minced Shrimp (1 Piece), Red Vinegar
105. Chicken Fresh Cold Roll (1 pc)
Chicken, Rice Paper
111. Yams Tempura (8 pcs)
Veggie, Yam Tempura, Tempura Sauce
117. Crispy Wings W/ Sweet Potato Fries(6pcs)炸鸡翅跟番薯条
Dim Sum
201. Seafood & Mushroom Dumpling in Soup (灌湯飽餃)/1 pc
Shrimp, Scallop, King Mushroom, Imitation Crab
202. Steamed Shrimp Dumpling (蝦餃) /4 pcs
Fresh Steamed Shrimp Dumpling (4 Pieces)
203. Steamed Vegetable Dumpling (素菜餃) /4 pcs
Fresh Steamed Vegetable Dumpling (4 Pieces)
204. Siu Mai (燒賣)/4 pcs
Fresh Steamed Chicken and Shrimp Dumpling with Fish Roe
205. Steam Stickey Rice w/ Chicken in Lotus Leaf (糯米雞)/ 2 pcs
Fresh Steamed Sticky Rice with Chicken wrapped in Lotus Leaf
206. Steamed Chicken Feet (醬汁蒸鳳爪)
Fresh Steamed Chicken Feet with Black Bean Sauce
207. Steamed Spare Ribs w/Black Bean Sauce (豉汁蒸排骨)
Steamed Spare Ribs with Black Bean Sauce
208. Steamed Baby Cuttlefish w/Curry Sauce (咖哩墨魚仔)
Steamed Baby Cuttlefish in Curry Sauce
213. Steamed Egg Yolk Bun (流沙飽)/ 3 pcs
Fresh Steamed Egg Yolk Bun (3 Pieces)
210. Steamed BBQ Pork Bun (蜜汁叉燒飽)/3 pcs
BBQ Pork Bun with Honey Sauce (3 Pieces)
211. Steamed Chicken Soup Dumpling(雞肉小籠飽)/ 5 pcs
Steamed Chicken Soup Dumpling (5 Pieces)
214. P/F Chicken Lotus Root Cake (煎蓮藕餅)/ 3 pcs
Pan-Fried Chicken & Lotus Root Cake (3 Pieces)
215. P/F Chive Shrimp Cake(煎韮菜蝦餅)/4 pcs
Pan-Fried Chive Shrimp Cake (3 Pieces)
216. Deep-Fried Squid Tentacles
Deep Fried Squid Tentacles
217. D/F Beef Short Ribs & Honey Sauce (蜜汁牛仔骨)
Deep Fried Beef Ribs in Honey Sauce
218. P/F Turnip Cake (蘿白糕)/ 3 pcs
Pan-Fried Turnip Cake (3 Pieces)
219. D/F Chicken Dumpling (咸水角)/ 4 pcs
Sticky Dumpling with Minced Chicken (3 Pieces)
220. D/F Egg Yolk Paste Sesame Ball (流沙煎堆仔)/ 4 pcs
Sesame, Egg Yolk Paste (4 Pieces)
221. P/F Beef Black Pepper Bun (生煎黑椒牛柳包)/ 3 pcs
Pan-Fried Beef Tenderloin Bun with Black Pepper Sauce (3 Pieces)
222. P/F Chicken Dumpling(生煎雞肉餃)/4 pcs
Chicken & Vegetable Dumpling (4 Pieces)
224. Deep-Fried Shrimp Spring Roll (炸蝦卷)/ 4 pcs
Shrimp Spring Roll (4 Pieces)
225. Baked BBQ Pork Puff Pastry/ 3pcs
Baked BBQ Pork Puff Pastry (3 Pieces)
227. Baked Egg Tart (酥皮蛋撻)/ 3 pcs
Fresh Baked Egg Tart (3 Pieces)
209. Steamed Beef Tripe
Ginger & Green Onion Beef Tripe
223. Deep Fried Taro Veg Spring Roll (芋頭春卷)/ 4 pcs
Taro Vegetable Spring Roll (4 Pieces)
226. Deep Fried Crispy Shrimp Dumpling (沙律脆蝦角)/ 4Pcs
Crispy Shrimp Dumpling (4 Pieces) with Salad Dressing
203S. Chiu Chow Pork Dumpling (潮州粉粿)/ *4pcs*
Chiu Chow Pork Dumpling (4 Pieces): Minced Pork, Kudzu, Chive, Peanut
212. Steamed Vegs in Bean Curd Roll (素腐皮卷)/ 3 pcs
Steamed Vegs in Beancurd Roll (3 Pieces)
Soup
303. Chicken Wonton Soup (雞肉雲吞湯)/person
Chicken Wontons in Soup
301. Hot & Sour Soup (素酸辣湯)/person
Tofu, Black Fungus, Mushroom, Bamboo Shoots (Vegan)
304. Minced Chicken & Sweet Corn Thick Soup/person
Thick Soup with Minced Chicken and Sweet Corn
302. Miso Soup Japan Style (日式麵豉湯)/person
Tofu, Miso, Seaweed
305. Shredded Roasted Duck Thick Soup/person
Minced Duck, Black Fungus, Bamboo Shoots
306. Egg White & Tofu Thick Soup/person
Egg Tofu, Vegetables
307. Mushroom Egg Drop Thick Soup/person
Mushroom Egg Drop Thick Soup
Beef
402. Garlic Black Pepper Beef Tenderloin
Garlic, mushrooms, black pepper.
401. Teriyaki Sauce Crispy Beef (燒汁脆皮牛肉分汁)
Rice vinegar, honey, garlic, chili, onions, sauce on the side for takeout.
406. Stir-Fried Beef Slices with Broccoli (西蘭花牛肉)
Oyster sauce, broccoli.
404. Sichuan Boiled Beef (水煮牛肉)
Snow peas, dried chili, Szechuan spices, peppercorns, onions.
409. Beef w/Ginger Scallion & Mushroom (薑蔥雜菌牛肉)
Assorted Mushrooms, Garlic, Ginger, Scallion
410. Teriyaki Sauce Crispy Beef (燒汁脆皮牛肉分汁)
Rice vinegar, honey, garlic, chili, onions, sauce on the side for takeout.
405. Stir-Fried Beef Slices.(豉椒牛肉)
Fresh pepper, black bean sauce.
403. Sichuan Beef (四川麻辣牛肉)
Spicy beef, snow peas, dried chili, Szechuan spices, onions.
408. S/F Thai Basil Beef (泰式紫蘇牛肉)
Mild spicy, stir fry, green peppers, onions, organic tamari, miso.
407. Penang Red Curry Beef (檳城紅咖哩牛肉)
Spicy, red curry paste, coconut milk, tofu, mushroom.
Poultry
501. Sweet & Sour Crispy Chicken (脆皮咕嚕雞)
Onions, pineapple, fresh peppers, tamarind.
502. General Tao Crispy Chicken
Spicy, onions, chili, cider vinegar, green peppers.
509. Taiwanese Popcorn Chicken (台式酥炸雞)
Pepper, sweet potato flour.
505. Szechuan Chicken (四川麻辣雞)
Spicy, snow peas, dried chili, Szechuan spices, onions.
503. Lemon Crispy Chicken
Onions, peppers, lemon sauce.
510. Ma Po Tofu (四川麻婆豆腐)
Spicy, egg tofu, minced chicken, chili sauce.
508. Wok-Fried Rainbow Shredded Duck (柒彩炒鴨絲)
Duck, garlic, green pepper, red pepper, carrot, onion.
513. Muxu Chicken with Pancakes (木須雞)
Chicken, Black Fungus, Eggs, Daylily Flower, Pancake Wraps (6 Pieces)
512. S/F Chicken with Cashew (腰果雞片)
Garlic, Cashew, Green Peppers, Chilli Sauce
507. Stir Fried Chicken Slices (豉椒雞片)
Fresh pepper, black bean sauce.
511. Kung Po Chicken (宫保雞丁)
Garlic, Onions, Fresh Green & Red Peppers
514. Chicken Chop Suey (雞雜碎)
Chicken, onions, bean sprouts.
Seafood
604. Deep-Fried Squid with Chili Salt (酥炸椒鹽鮮魷)
Spicy.
601. Lemon Crispy Fish
Onions, lemon sauce.
611. Shrimp in Lobster Sauce
Shrimps, Minced Chicken, garlic, black bean, egg.
606. D/F Tiger Shrimp H.K Style (避風塘大蝦)/ 4 pcs
Comes with Yam Fries. Noodlefish, diced garlic, green onions, Hong Kong Style Tiger Shrimps
602. Sweet & Sour Fish (甜酸汁脆魚块)
Onions, pineapple, tamarind.
603. Sichuan Boiled Fish Slices (四川水煮魚)
Spicy, Dried Chili, Peppercorns, Garlic
609. Deep-Fried Shrimp with Chili Salt (椒鹽大蝦)
Spicy.
610. Stir-Fried Prawns (蒜香豉汁大虾)/ 10 pcs
Fresh pepper, garlic, black bean sauce, shrimp (10 pieces).
605. Curry King Fish Slices (咖哩皇魚片)
Curry, bay leaf, lemon leaf.
607. Penang Red Curry Shrimp (檳城紅咖哩大蝦)/ 10 pcs
Spicy, red curry paste, mushroom, eggplant, shrimp (10 pieces).
610. Scrambled Egg with Shrimp (滑蛋炒蝦仁)
Scrambled Egg, Shrimps
Pork
701. BBQ Pork (蜜汁叉燒)
Sliced BBQ Pork
703. Charcoal Burning Pork Jowl w/ Lemongrass (香茅碳燒豬颈肉)
Charcoal Burning Pork Jowl with Lemongrass
704. S/F Pork Jowl with Green Beans (四季豆豬頸肉)
Stir-Fry Pork Jowl with Green Bean
702. Pork Jowl with X.O Sauce (XO醬豬頸肉)
Mild Spicy, Stir-Fried Pork Jowl with X.O. Sauce
Vegetarian
804. Chinese Broccoli Stir-Fry with Garlic Sauce
Chinese Broccoli Stir Fry with Garlic Sauce
802. Green Bean with X.O Sauce
Mild spicy, green beans with X.O sauce, garlic, chili.
807. Griddle Shredded Cabbage
Spicy, garlic, chili, cabbage.
805. Bok Choy Stir-Fry with Garlic Sauce
Baby Bok Choy Stir Fry with Garlic Sauce
803. Green Bean Stir-Fry with Garlic Sauce (蒜茸四季豆)
Green Bean Stir Fry with Garlic Sauce
808. Eggplant Sichuan Style (四川麻辣茄子)
Eggplant, Snow Peas, Fresh Pepper, Celery, Onion
801. Stir-Fried Snow Peas with Broccoli
Stir-fried snow peas with broccoli.
806. Thai Basil Tofu
Mild Spicy, Veggie, Green Peppers, Onions, Organic Tamari, Miso
Noodle & Rice
903. Fried Beef Rice Noodle
Rice Noodles (Thin Flat) | Beef | Bean Sprouts | Onion | Soy Sauce
921. Special Fried Rice with Egg (特式蛋炒飯)
Stir-Fried Rice mixed with Egg
924. Stir-Fried Rice with Minced Roast Duck and Mixed Vegetables (鴨崧雜菜炒飯)
Minced Roast Duck Meat, Mixed Veg, Onions, Egg
907. Fried Noodle in Cantonese Style
Crisp Egg Noodles (Thin) | Chicken | Shrimp | Squid | BBQ Pork | Onion | Vegetables (Broccoli, Baby Bok Choy, Celery, Snow Pea, Carrot, Green/Red Pepper)
906. Shanghai Fried Noodles
Shanghai Noodles (Thick Round) | Chicken | Shrimp | Egg | Cabbage | Soy Sauce
904.Singapore Vermicelli
Vermicelli (Thin Round) | Chicken | Shrimp | Egg | Curry Powder
923. Tri Wild Rice
A bowl of Tri Wild Rice.
919. Yangzhou Fried Rice (楊州炒飯)
Shrimp, Chicken, Egg, Mix Veg
913. Lo Mein with Beef
Fresh Egg Noodles (Thin) | Beef | Vegetables (Broccoli, Baby Bok Choy, Celery, Snow Pea, Carrot)
905. Singapore-Style Turnip Cake (星洲炒蘿蔔糕)
Chicken｜Shrimp｜Preserved Meat｜Chilli｜Egg｜
901. Pad Thai Noodle (雞片蝦球泰式炒河)
Rice Noodles (Thin Flat) | Chicken | Shrimp | Eggs | Bean Sprouts | Luowangzi Sauce
915. Stir-Fried Rice w/ Seafood (蒜香海皇炒飯)
Shrimp | Scallops | Fish Roe | Garlic | Egg
918. Fried Rice with Eel (鰻魚炒飯)
Teriyaki Sauce, Corn, Egg
902. Pad Thai Veggie Noodle
Veggie | Rice Noodles (Thin Flat) | Vegetables | Tofu | Bean Sprouts | Tamarind Sauce
916. Stir-Fried Rice w/ Shrimp (蝦仁炒飯)
Shrimp, Mix Veg, Egg
908. Fried Noodle with Beef
Crisp Egg Noodles (Thin) | Beef | Oyster Sauce | Vegetables (Broccoli, Baby Bok Choy, Celery, Snow Pea, Carrot)
910. Fried Crispy Noodle with Prawn
Crisp Egg Noodles (Thin) | Prawns | Oyster Sauce | Vegetables (Broccoli, Baby Bok Choy, Celery, Snow Pea, Carrot)
910(S). S/F Fresh Noodles with Soy Sauce (豉油皇牙菜炒面)
Stir-Fried Fresh Noodle, Soy Sauce, Bean Sprouts, Onions
903S. Black Bean Sauce Beef w/ Rice Noodle (豉椒牛河）
Rice Noodles (Thin Flat) | Beef | Fresh Pepper | Onion | Black Bean Sauce
925. Stir-Fried Rice with Diced BBQ Pork & Mixed Vegetables
Diced BBQ Pork | Mixed Veggies & Egg
921S. Crab Stick E-Fu Noodles(蟹柳伊面）
Teriyaki Sauce, Snow Beans, Onion, Seaweed, E-Fu Noodles
922. Jasmine Rice
Steamed white jasmine rice.
917. Chicken Fried Rice (雞粒炒飯)
Chicken, Mix Veg, Egg
914. Lo Mein with Veggies
Fresh Egg Noodles (Thin) | Vegetables (Broccoli, Baby Bok Choy, Celery, Snow Pea, Carrot)
920. Fried Rice with Veggies (雜菜炒飯)
Mixed Vegetables, Egg
912. Lo Mein with Chicken
Fresh Egg Noodles (Thin) | Chicken | Vegetables (Broccoli, Baby Bok Choy, Celery, Snow Pea, Carrot)
909. Fried Crispy Noodles with Chicken
Crisp Egg Noodles (Thin) | Chicken | Oyster Sauce | Vegetables (Broccoli, Baby Bok Choy, Celery, Snow Pea, Carrot)
911. Fried Noodle with Veggies
Crisp Egg Noodles (Thin) | Oyster Sauce | Vegetables (Broccoli, Baby Bok Choy, Celery, Snow Pea, Carrot)
Dessert
1003. Mango Pudding (4 pcs)
Mango Pudding Fish
1001. Coconut Sticky Rice with Mango
Coconut Sticky Rice, Sliced Mango, Coconut Sauce and Mango Sauce
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Recent Reviews
Exceptional food; excellent service; lovely decor. Award-winning chef. Best Chinese restaurant in Toronto. Perfect place for Dim Sum lunches as well as full-course dinners and family celebrations. Peking Duck: 2 courses. Special Chef menu. Everything is fabulous, on both the Dim Sum and Main Menu. Thank you, Delicacy Kitchen! And, congratulations on celebrating your 3rd Anniversary!
August 2025
While looking for a good HK-style Chinese place near Yorkdale, I found Delicacy Kitchen. The reviews looked promising, and my friend and I made the drive south to check it out. The first red flag was that the dining room was almost empty on a Friday evening. For many years, this location was a very well-respected Italian restaurant, and it seems that Delicacy Kitchen did not do any real changes to the dining room. The ambiance was pretty boring and dated, with nothing really distinctively...
August 2025
My first time at this restaurant and it was a great experience. They had a 3rd anniversary promotion so the roast pigeon was at a big discount and no reservation was needed. The food was delicious, the service was excellent, and the staff were very attentive. Definitely a place I’d come back to even without the promotion!
August 2025
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