Kaiseki Yu-zen Hashimoto Restaurant
6 Sakura Way, North York
(416) 444-7100
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The restaurants in Japan pale in comparison to this place. The dishes are methodical and handled with precision and care. The waiter is a guide that urges you to pay attention to the food, respecting its origin and enjoying time with the people you love. It’s a one of a kind experience, enhancing your senses, your palette and your appreciation of art and life itself.
We had the honor of experiencing the tradition of Kaiseki at the Kaiseki Yu-Zen Hashimoto Restaurant. Master Chef Masaki Hashimoto offers such an immersive experience with quality ingredients from Japan. From a hand carved daikon crane to in house hand made soy sauce to the freshest caught fish and highest quality Wagyu. His son, Kei, masterfully serves each course and expertly pairs them with sake that compliments each dish. From the time we were greeted, until we said goodbye...
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The service is absolutely top-notch. From the initial reservation to the actual dining experience, every detail was handled with care and professionalism.
As for the food, it’s...