stopped in for lunch and got course A which serves 3-4 people. it included pork tang su yuk, kan pung ki, and we got the wang cham pong for an additional $6. the kan pung ki was tender but had too much sauce which made it soggy and weighed down the dish. the pork tang su used too many lean cuts, some pieces were easy to eat while others were very difficult. the wang cham pong had many vegetables and not enough seafood. overall not a bad place but there is better korean/chinese food out there.
Atmosphere: 3
Food: 3
Service: 3
Soj. M
Visited this place just before noon today, around the time they opened. Ordered black bean noodles and it came out really fast with noodle that was soggy and stale. Really ruined our experience with this place as it gave us the impression that they were serving us left over food from the day before.
Atmosphere: 1
Food: 1
Service: 1
Eunah Baek
I felt even worse when they gave me food 30 minutes late from the submission appointment time and didn't say a word of apology while I was waiting. The food is delicious and the service is friendly if you dine in, but why didn't the lady at the counter give us our food 30 minutes late and not apologize first? I would have been less angry if I had first said I was sorry for the delay in the food.
Atmosphere: 3
Food: 4
Service: 1
Martin
The servers were too busy to see me wanting to order. It’s not that they are rude but rather short staffed. But the real problem is food. Not only it tastes blend compared to Beijing Sung. I chewed on a couple of hairs. It’s down right disgusting
Atmosphere: 2
Food: 1
Service: 3
Alan Ku
Please watch out what you’re eating.
I’ve been a big fan of this restaurant, but my recent visit on December 10th at 8pm was shocking…While finishing my meal, I found a piece of a stainless steel scrubber in my food—and I had already chewed on it. Earlier, I also noticed an eyelash on the yellow radish side dish, which I let slide, but the scrubber was impossible to ignore.
When I reported it to the server and asked for a refund, the main cook came out and rudely dismissed the issue, saying, “It could happen,” as if this was no big deal.
Finding something like this in food is unacceptable, and the lack of apology or accountability made it worse.
Please keep an eye on what you’re eating in this place.
Atmosphere: 1
Food: 3
Service: 1
Recommended dishes: 짜장면
김기종
The sweet and sour pork is really delicious.
Chris Yoon
Enjoy a stainless scrubber side black bean noodle
Hyunjeong Lee
Nice food. Not too strong in flavor like other Chinese cuisine. Deep-fried dishes are not really crispy but instead soft and puffy, which is not my favorite. However, their noodles are good. I recommend trying out the spicy seafood noodles.
Atmosphere: 3
Food: 4
Service: 3
Ko Kwan Hee
Even when guests come, he is unfriendly to young women (the boss? or close associates). Never again.. I brought my parents with me and ruined my mood.
Atmosphere: 1
Food: 2
Service: 1
John Ha
First time here did a take out ganjjajang. It was very tasty and the portion was nice. I'll come back time to time
Squid looks like a rubber band Maybe a giant squid? I can't chew it
Atmosphere: 3
Food: 1
Service: 3
Jeffrey Sanghoon Lee
Amazing food and kind people.
Gong
Edit: I threw up, don't eat here, whatever they are serving is not edible.
As a Korean, I am offended by the cat piss served here. I don't think I can call the food here bland because the old refrigerator taste is overpowering. How are they charging 16 dollars for 짬뽕 but have it taste worse than instant noodles. Apparently they used to be good but either they fell off hard or have fake reviews. Waste of money, go somewhere else.
Atmosphere: 2
Food: 1
Service: 3
Recommended dishes: 고추짬뽕, 삼선 짬뽕
Julie P
I ordered Yu Rin Ki today. It's absolutely disgusting. It's hard and dried up like they refried a day old left over.
Sung Ko
Good portion and good quality of food. Black been sauce rice and Kkanpoong shrimp are goooooood!!!!
stopped in for lunch and got course A which serves 3-4 people. it included pork tang su yuk, kan pung ki, and we got the wang cham pong for an additional $6. the kan pung ki was tender but had too much sauce which made it soggy and weighed down the dish. the pork tang su used too many lean cuts, some pieces were easy to eat while others were very difficult. the wang cham pong had many vegetables and not enough seafood. overall not a bad place but there is better korean/chinese food out there.
Atmosphere: 3
Food: 3
Service: 3
Visited this place just before noon today, around the time they opened. Ordered black bean noodles and it came out really fast with noodle that was soggy and stale. Really ruined our experience with this place as it gave us the impression that they were serving us left over food from the day before.
Atmosphere: 1
Food: 1
Service: 1
I felt even worse when they gave me food 30 minutes late from the submission appointment time and didn't say a word of apology while I was waiting. The food is delicious and the service is friendly if you dine in, but why didn't the lady at the counter give us our food 30 minutes late and not apologize first? I would have been less angry if I had first said I was sorry for the delay in the food.
Atmosphere: 3
Food: 4
Service: 1
The servers were too busy to see me wanting to order. It’s not that they are rude but rather short staffed. But the real problem is food. Not only it tastes blend compared to Beijing Sung. I chewed on a couple of hairs. It’s down right disgusting
Atmosphere: 2
Food: 1
Service: 3
Please watch out what you’re eating.
I’ve been a big fan of this restaurant, but my recent visit on December 10th at 8pm was shocking…While finishing my meal, I found a piece of a stainless steel scrubber in my food—and I had already chewed on it. Earlier, I also noticed an eyelash on the yellow radish side dish, which I let slide, but the scrubber was impossible to ignore.
When I reported it to the server and asked for a refund, the main cook came out and rudely dismissed the issue, saying, “It could happen,” as if this was no big deal.
Finding something like this in food is unacceptable, and the lack of apology or accountability made it worse.
Please keep an eye on what you’re eating in this place.
Atmosphere: 1
Food: 3
Service: 1
Recommended dishes: 짜장면
The sweet and sour pork is really delicious.
Enjoy a stainless scrubber side black bean noodle
Nice food. Not too strong in flavor like other Chinese cuisine. Deep-fried dishes are not really crispy but instead soft and puffy, which is not my favorite. However, their noodles are good. I recommend trying out the spicy seafood noodles.
Atmosphere: 3
Food: 4
Service: 3
Even when guests come, he is unfriendly to young women (the boss? or close associates).
Never again.. I brought my parents with me and ruined my mood.
Atmosphere: 1
Food: 2
Service: 1
First time here did a take out ganjjajang.
It was very tasty and the portion was nice.
I'll come back time to time
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: 짜장면
Restaurantji Recommends
Squid looks like a rubber band
Maybe a giant squid?
I can't chew it
Atmosphere: 3
Food: 1
Service: 3
Amazing food and kind people.
Edit: I threw up, don't eat here, whatever they are serving is not edible.
As a Korean, I am offended by the cat piss served here. I don't think I can call the food here bland because the old refrigerator taste is overpowering. How are they charging 16 dollars for 짬뽕 but have it taste worse than instant noodles. Apparently they used to be good but either they fell off hard or have fake reviews. Waste of money, go somewhere else.
Atmosphere: 2
Food: 1
Service: 3
Recommended dishes: 고추짬뽕, 삼선 짬뽕
I ordered Yu Rin Ki today. It's absolutely disgusting. It's hard and dried up like they refried a day old left over.
Good portion and good quality of food. Black been sauce rice and Kkanpoong shrimp are goooooood!!!!
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Sweet and Spicy Shrimp
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