Meat Point
1021 Wilson Ave, North York
(416) 638-6721
Recent Reviews
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One of the best Adana Kebabs I’ve ever had!
I visited Meat Point recently and ordered the Adana Kebab — and wow, it absolutely exceeded my expectations. The meat was perfectly seasoned, juicy, and cooked just right with that authentic flavor that’s hard to find. You can really tell they use high-quality ingredients and know what they’re doing when it comes to grilling.
If you’re a fan of well-made, flavorful kebabs, this place is a must-try. I’ll definitely be coming back again!
The best turkish breakfast especially the menemen.
The food is delicious but very overpriced for the quality and quality. Went in with a party of 5, and ordered the Pasha Sultan platter for 5. The regular portion for 2 comes with 1 portion of rice and 1 portion of bulgur. We ordered +3 more portions and it didn’t come with any more rice or bulgur. Each portion of rice was $7! For plain rice, that’s crazy. We paid an additional $35 for each additional portion, and it doesn’t even come with more rice or bulgur? Crazy. We added the dip platter, which was very small scoops of 4 sauces for more than $20. Plus bread, which they brought out after the food (?) instead of with the dips. We also ordered tea. The total bill was more than $300. Could have gone for steaks at a decent restaurant instead. I wouldn’t recommend it, the food is great but surely you can find something of the same quality for probably half the price. Sadly, would not recommend.
I’ve been going to Meat Point for years and always recommended it to friends and family. This time, I brought my mom and aunt (visiting from abroad), excited to share one of my go-to Turkish restaurants. Sadly, the experience was a complete letdown.
They ordered the Adana plate, and since it’s marked as “spicy” on the menu, I asked the server whether it was mildly spicy or really hot. She assured me it was fine. Trusting her, we ordered it. When the food came, my mom and aunt couldn’t even chew the first bite — the spice level was overwhelming and inedible for them.
I didn’t want to create a scene, so I quietly asked for takeout containers and requested the bill. Then came the final shock: I was charged $13 for half a skewer added to a garden salad. I expected maybe $6–8, but $13 for half a skewer? That felt like being robbed.
I understand making money and growing a business — but not like this. This was a money grab, not service. I’ve always supported this restaurant, but from now on, I’ll be putting my support behind newer Turkish spots that are loyal to their customers and value transparency.
Never again.
Meat Point Turkish Restaurant truly lives up to its name, delivering a good experience for anyone craving authentic Turkish cuisine, especially its namesake - the meat!
The a warm, inviting atmosphere seamlessly blends with the traditional Turkish charm with a touch of modern comfort.
The staff are welcoming and attentive, making you feel right at home.
The star offering are grilled meats. Whether you opt for the succulent doner, the seasoned shish kebabs, or the mixed platters, every bite is tasty and fresh.
The meats are juicy, tender, and often have that delightful hint of char that elevates the flavour.
Beyond the main courses, their freshly baked pita bread is soft, warm, and good for scooping up their dips like the hummus and smoky baba ganoush.
Their pides, a Turkish take on pizza, are also a good choice, offering a satisfying and flavorful alternative.
Amd if you have a sweet tooth, the baklava and kunefe are the way to cap off your meal, offering a blend of sweetness and texture.
Meat Point provides one of the best Turkish breakfast experience! Their food is delicious, the atmosphere is welcoming, and their customer service is great! 10/10 experience!
I ordered a shawarma sandwich for delivery and the food was really disappointing. The shawarma had more fat than meat and the bread was too stale to eat. I was expecting much better quality and service from a higher end Turkish restaurant.
We ordered 4 dishes and they looked awful all the chickens were hard and chewy from inside and burned from outside.it didn’t look they were fresh made and the Balgur rice was to oily.
I will never go back there again👎🏻
It is a great restaurant. I highly recommend it. They have a special and delicious breakfast.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Turkish Breakfast
Ibrahim and Sidny were serving us and were great. They were both friendly and supper helpful. Definitely check them out!
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
Great customer service. Compare to price, it is totally traditional breakfast that I believe it doesn't worth to pay 29.99 per person for just Omelet, eggs, jam, honey, tea and more. If you like traditional breakfast, it worth to go.
Atmosphere: 5
Food: 4
Service: 5
One meal where I can say I was left wanting more, despite not being able to finish what we ordered! I met up with a man for lunch, and though it was a bit confusing to commute from Toronto, I have to say that I did not know Turkish food was providing flavour.
Not familiar with the cuisine, the man ordered the platters, and I was not prepared for the experience. From the layout to the sauces, everything was delightful. I had a had time trying to stop eating, but I must say that this would be one restaurant I would go to again... as long as I don't get lost along the way there!
Atmosphere: 5
Food: 5
Service: 5
I was very disappointed with the food at this restaurant. The dishes tasted stale and lacked flavor. I will definitely not be coming back, and I wouldn’t recommend it to anyone looking for a quality meal.
Atmosphere: 1
Food: 1
Service: 1
Always great food, excellent service
Atmosphere: 5
Food: 5
Service: 5
Had a great time here and the turkish breakfast is great the portions are more than enough and our server Ibrahim was so kind and helpful, can’t recommend this place enough!!
Atmosphere: 5
Food: 5
Service: 5
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