Ursula was great! We’ve had her a couple times now: with one of us having a gluten allergy she made sure everything was safe to eat. Food was very good! Overall a great experience! Definitely ask for her if you can.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Bread
Arnold
The food here is fantastic! Our server, Taylor, was so excellent and knew her stuff when it came to the menu. She made some great recommendations for our dishes, and we loved every bite.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spinach Dip, Signature BBQ Pork Back Ribs, Lobster Stuffed Mushrooms, Sir Loin Steak Combo
Mika
Sat in the dining room and did not get served. We went to the bar area instead and had amazing service from Taylor. Will definitely recommend the lobster mushroom and octopus. We will definitely be coming back.
Danielle
Our night started rough, we sat in the dining room and did not get served for 15 minutes. Two different servers walked by our table and didn’t acknowledge us. We decided to go to the lounge area and was served by Taylor. She changed our whole mood completely, made really good recommendations. The food was amazing and she made really good drinks. Will definitely be coming back and request for Taylor to serve us. Thank you again Taylor for ending our night on a better note
Normand Valliere
New server. Can’t open a bottle of wine. Maybe he need more training before going on the
Food: 5
Service: 2
Mary Rose Darmanin
We've been to this restaurant many times before and celebrated many occassions. We told everyone we know how good the steaks are cooked and portions are very reasonable but unfortunately yesterday we lost all that credibility in this place. We ordered filet mignon and asked that it is well done. When we were served, we noticed our meat was not the usual, round steak, which usually its about an inch and a half high and when one slices through it, you can see the juicy meat insude. No, it was a piece of flat steak and so charred and burnt on each side, there was hardly any meat visible when one cut through it. We complained and while everyone else in our group ate their dinner, we had to eat the potatoe and vegetables, without our meat. They did bring another full plate about half an hour later but by then my apetite was lost. We had also ordered a cesar salad and it was so dry for lack of dressing that both us and our friends had to ask for extra dressing. This is no longer the Baton Rouge we were so accustomed to, especially when we got the bill and it was outrageous, adding 18% gratuity and being taxed on that as well. With the money we paid we would have been better off to buy our own filet mignon and cook it ourselves.
Caleb Ryan
Bri and Taylor were excellent waitresses for me! Thank you
Braden Stringer
Brie and Taylor had great service and the food was great.
Atmosphere: 5
Food: 5
Service: 5
Jake Lanegger
Great service Brie and Taylor and food was
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prime Rib Sandwich
Thomas James
The food was delicious. I have dietary restrictions and can be picky when it comes to my order instructions. The kitchen originally brought out my order incorrect, but the server was very helpful and promptly fixed the issue, which resulted in free carrot cake for my lady. Win win. Great night out.
Awesome atmosphere, great service and most of all Manager Travis really went over and beyond. Very kind, welcoming and accommodating.
Atmosphere: 5
Food: 5
Service: 5
Leena Shalabi
Great experience dining with great service and great food. David was great with his service!
Atmosphere: 5
Food: 5
Service: 5
Camila Villarreal Neira
Best creamy potato soup, so rich in
Atmosphere: 5
Food: 5
Service: 5
Johanna Selga
Celebrated our 11th anniversary and had the pleasure to be served by Ursula.First time ever dinning in Baton Rouge, and definitely will be a return customer. From a wide selections of wines, spirits and cocktails, even from the must try appetizers like the grilled octopus. Thank you for having us.
Atmosphere: 5
Food: 5
Service: 5
Harjot Proothee
I recently had the pleasure of dining at Baton Rouge and I must say, the experience exceeded all my expectations. From the moment I walked in, I was greeted warmly by the friendly server, Jordan, who provided top-notch service throughout the evening.Not only was the food delicious, but the standout of the night was the exceptional service provided by Travis, the general manager. Travis went above and beyond to ensure that my dining experience was nothing short of perfect. His attention to detail and commitment to customer satisfaction truly set Baton Rouge apart from other restaurants.I highly recommend dining at Baton Rouge and experiencing the exceptional service firsthand. Thank you, Travis and Jordan, for making my visit truly memorable. I will definitely be returning soon!
Ursula was great! We’ve had her a couple times now: with one of us having a gluten allergy she made sure everything was safe to eat. Food was very good! Overall a great experience! Definitely ask for her if you can.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Bread
The food here is fantastic! Our server, Taylor, was so excellent and knew her stuff when it came to the menu. She made some great recommendations for our dishes, and we loved every bite.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spinach Dip, Signature BBQ Pork Back Ribs, Lobster Stuffed Mushrooms, Sir Loin Steak Combo
Sat in the dining room and did not get served. We went to the bar area instead and had amazing service from Taylor. Will definitely recommend the lobster mushroom and octopus. We will definitely be coming back.
Our night started rough, we sat in the dining room and did not get served for 15 minutes. Two different servers walked by our table and didn’t acknowledge us. We decided to go to the lounge area and was served by Taylor. She changed our whole mood completely, made really good recommendations. The food was amazing and she made really good drinks. Will definitely be coming back and request for Taylor to serve us. Thank you again Taylor for ending our night on a better note
New server. Can’t open a bottle of wine. Maybe he need more training before going on the
Food: 5
Service: 2
We've been to this restaurant many times before and celebrated many occassions. We told everyone we know how good the steaks are cooked and portions are very reasonable but unfortunately yesterday we lost all that credibility in this place. We ordered filet mignon and asked that it is well done. When we were served, we noticed our meat was not the usual, round steak, which usually its about an inch and a half high and when one slices through it, you can see the juicy meat insude. No, it was a piece of flat steak and so charred and burnt on each side, there was hardly any meat visible when one cut through it. We complained and while everyone else in our group ate their dinner, we had to eat the potatoe and vegetables, without our meat. They did bring another full plate about half an hour later but by then my apetite was lost. We had also ordered a cesar salad and it was so dry for lack of dressing that both us and our friends had to ask for extra dressing. This is no longer the Baton Rouge we were so accustomed to, especially when we got the bill and it was outrageous, adding 18% gratuity and being taxed on that as well. With the money we paid we would have been better off to buy our own filet mignon and cook it ourselves.
Bri and Taylor were excellent waitresses for me! Thank you
Brie and Taylor had great service and the food was great.
Atmosphere: 5
Food: 5
Service: 5
Great service Brie and Taylor and food was
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prime Rib Sandwich
The food was delicious. I have dietary restrictions and can be picky when it comes to my order instructions. The kitchen originally brought out my order incorrect, but the server was very helpful and promptly fixed the issue, which resulted in free carrot cake for my lady. Win win. Great night out.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Signature BBQ Pork Back Ribs, Calamari, Lobster Stuffed Mushrooms, Crispy Shrimp, Carrot Cake
Restaurantji Recommends
Awesome atmosphere, great service and most of all Manager Travis really went over and beyond. Very kind, welcoming and accommodating.
Atmosphere: 5
Food: 5
Service: 5
Great experience dining with great service and great food. David was great with his service!
Atmosphere: 5
Food: 5
Service: 5
Best creamy potato soup, so rich in
Atmosphere: 5
Food: 5
Service: 5
Celebrated our 11th anniversary and had the pleasure to be served by Ursula.First time ever dinning in Baton Rouge, and definitely will be a return customer. From a wide selections of wines, spirits and cocktails, even from the must try appetizers like the grilled octopus. Thank you for having us.
Atmosphere: 5
Food: 5
Service: 5
I recently had the pleasure of dining at Baton Rouge and I must say, the experience exceeded all my expectations. From the moment I walked in, I was greeted warmly by the friendly server, Jordan, who provided top-notch service throughout the evening.Not only was the food delicious, but the standout of the night was the exceptional service provided by Travis, the general manager. Travis went above and beyond to ensure that my dining experience was nothing short of perfect. His attention to detail and commitment to customer satisfaction truly set Baton Rouge apart from other restaurants.I highly recommend dining at Baton Rouge and experiencing the exceptional service firsthand. Thank you, Travis and Jordan, for making my visit truly memorable. I will definitely be returning soon!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: New York Strip Loin