Excellent food and even better service. Lexi, our server was outstanding. Had their new meat platter, well worth the price. Come with an appetite.
Bill
Our waitress Monique was fantastic, it was our Anniversary, the escargot mushroom caps was well presented and delicious, from there downhill. Wife ordered seafood linguine and myself 13 oz prime rib steak medium rare. When Monique brought food we were informed there was no mussels for her dish, why not informed before ordering, offered to bring some extra crab pieces, couldn't find any in her main dish, very disappointing so sent back and ordered steak bites, some were ok but mainly overcooked, my steak was a little more than medium rare but still ok. If wasn't for Monique it would have been a very poor way to celebrate our Anniversary. Will not visit again !!!
Ahmad
As usual, great food, amazing service (Monica was phenomenal)! It was the best place to celebrate our anniversary.
Magdaleen
Our server Greg was amazing! We had a great time with our 16month old celebrating our anniversary.
Nahrin
Nice place to enjoy a date night, the food is standard overall. Ambience is dark and romantic.
Arif
Steak was dry and room temperature , COD was ok not great. Will reconsider carefully before bringing business guests to CHOP again.
Demetrio
Wanted to thank Paige (who helped me) when i asked her to move my reservation time ... it was Mother's Day .. and the restaurant was busy .. she moved us to the lounge .. and accommodated on such incredibly short notice. Thank you Paige. We've been going to CHOPS for years ... always great value .. and a nice well rounded menu.
Matthew
Everything was spot on our waiter Greg was great, thank you chip for a great Mother's Day dinner
William
The Cod that my wife chose was quite bland. The excellent waiter mentioned that prior to ordering.
scott
Great food, great service. Nice touch on the complimentary tuna tartar. Business lunch - everything went well Thank you !!
I haven't been to Chop in awhile, so I thought it would be nice to go there for a family dinner before one of my daughter's moves away. What a fantastic experience we all had! Our server, Monique, was exceptional. She was super friendly and personable. Every dish we ordered was delicious! Highly recommend the Butcher's Board, which was a great value with 3 amazing cuts of steak! The board, along with a couple of garlic shrimp and lobster tail add ons were enough for the five of us! We all had different appetizers and all of them were delicious (Salads, Beef Carpaccio, Chicken Wings, Seafood Chowder). Alana, a manager, came by to greet us, which was very nice. She even gave us a complimentary starter to try out and it was a tuna dish that was quite tasty. We will definitely be back. If we lived closer, we would definitely go here more often!
Tom
Great food in one of the few steak houses in the area with a moderate and therefore acceptable noise level. The steak and shrimp was delicious. My wife felt her filet was too salty.
Ken
Our first time dining at CHOP. Great variety of beers and wines and cocktails. Everything was delicious...steak bites...wedge salads...side salad as well as our steaks which were cooked to perfection, exactly the way we had requested. Another bonus, which I think is unique to this restaurant is that the plates were heated before being plated with our meals. This allowed us to enjoy warm food throughout the dinner. Our server John was excellent, professional and helpful without being intrusive. We would definitely go back. 
Lisa
Great experience overall... table had crumbs under the side plates when we sat down. Service was excellent - food great! It is a bit noisy- but hey, glad there was a full house on a Monday evening! 👏👏👏 Dessert comped for our anniversary was a lovey touch! We'll be back!
Leila
The service our group received was perfect and the private dining booth was very lovely. Unfortunately the table and booth was quite snug and a few guests struggled to sit comfortably. The meals were delicious, however the seasonal vegetables were rationed quite small. Perhaps advertise more clearly that it's just three pieces of beets and 3 sprigs of asparagus. That was underwhelming. Otherwise the experience was five stars.
Excellent food and even better service. Lexi, our server was outstanding. Had their new meat platter, well worth the price. Come with an appetite.
Our waitress Monique was fantastic, it was our Anniversary, the escargot mushroom caps was well presented and delicious, from there downhill. Wife ordered seafood linguine and myself 13 oz prime rib steak medium rare. When Monique brought food we were informed there was no mussels for her dish, why not informed before ordering, offered to bring some extra crab pieces, couldn't find any in her main dish, very disappointing so sent back and ordered steak bites, some were ok but mainly overcooked, my steak was a little more than medium rare but still ok. If wasn't for Monique it would have been a very poor way to celebrate our Anniversary. Will not visit again !!!
As usual, great food, amazing service (Monica was phenomenal)! It was the best place to celebrate our anniversary.
Our server Greg was amazing! We had a great time with our 16month old celebrating our anniversary.
Nice place to enjoy a date night, the food is standard overall. Ambience is dark and romantic.
Steak was dry and room temperature , COD was ok not great. Will reconsider carefully before bringing business guests to CHOP again.
Wanted to thank Paige (who helped me) when i asked her to move my reservation time ... it was Mother's Day .. and the restaurant was busy .. she moved us to the lounge .. and accommodated on such incredibly short notice. Thank you Paige. We've been going to CHOPS for years ... always great value .. and a nice well rounded menu.
Everything was spot on our waiter Greg was great, thank you chip for a great Mother's Day dinner
The Cod that my wife chose was quite bland. The excellent waiter mentioned that prior to ordering.
Great food, great service. Nice touch on the complimentary tuna tartar. Business lunch - everything went well Thank you !!
Restaurantji Recommends
I haven't been to Chop in awhile, so I thought it would be nice to go there for a family dinner before one of my daughter's moves away. What a fantastic experience we all had! Our server, Monique, was exceptional. She was super friendly and personable. Every dish we ordered was delicious! Highly recommend the Butcher's Board, which was a great value with 3 amazing cuts of steak! The board, along with a couple of garlic shrimp and lobster tail add ons were enough for the five of us! We all had different appetizers and all of them were delicious (Salads, Beef Carpaccio, Chicken Wings, Seafood Chowder). Alana, a manager, came by to greet us, which was very nice. She even gave us a complimentary starter to try out and it was a tuna dish that was quite tasty. We will definitely be back. If we lived closer, we would definitely go here more often!
Great food in one of the few steak houses in the area with a moderate and therefore acceptable noise level. The steak and shrimp was delicious. My wife felt her filet was too salty.
Our first time dining at CHOP. Great variety of beers and wines and cocktails. Everything was delicious...steak bites...wedge salads...side salad as well as our steaks which were cooked to perfection, exactly the way we had requested. Another bonus, which I think is unique to this restaurant is that the plates were heated before being plated with our meals. This allowed us to enjoy warm food throughout the dinner. Our server John was excellent, professional and helpful without being intrusive. We would definitely go back. 
Great experience overall... table had crumbs under the side plates when we sat down. Service was excellent - food great! It is a bit noisy- but hey, glad there was a full house on a Monday evening! 👏👏👏 Dessert comped for our anniversary was a lovey touch! We'll be back!
The service our group received was perfect and the private dining booth was very lovely. Unfortunately the table and booth was quite snug and a few guests struggled to sit comfortably. The meals were delicious, however the seasonal vegetables were rationed quite small. Perhaps advertise more clearly that it's just three pieces of beets and 3 sprigs of asparagus. That was underwhelming. Otherwise the experience was five stars.
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